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Nutrition Program Director Jobs in Phoenix, AZ (NOW HIRING)

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Nutrition Program Director information

See Phoenix, AZ salary details

$34.3K

$54.4K

$110.7K

How much do nutrition program director jobs pay per year?

As of Sep 7, 2026, the average yearly pay for nutrition program director in Phoenix, AZ is $54,391.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,700.00 and $51,100.00 per year, depending on experience, location, and employer.

What are the responsibilities of a nutrition program director?

A Nutrition Program Director oversees the planning, implementation, and management of nutrition programs in organizations such as schools, hospitals, community centers, or government agencies. Their duties include developing nutrition policies, supervising staff, managing budgets, ensuring compliance with health regulations, and evaluating program effectiveness. They also work to promote healthy eating habits and may coordinate educational initiatives for the community or target populations.

What are some common challenges nutrition program directors face when implementing new initiatives, and how can they effectively address them?

Nutrition Program Directors often encounter challenges such as budget constraints, resistance to change among staff or participants, and ensuring compliance with regulatory guidelines. To address these, it is helpful to foster open communication with team members, provide ongoing training, and collaborate closely with stakeholders to adapt programs to meet both organizational goals and community needs. Building partnerships with local agencies and leveraging data to demonstrate program impact can also be effective strategies for gaining buy-in and securing necessary resources.

What are the key skills and qualifications needed to thrive as a nutrition program director, and why are they important?

To thrive as a Nutrition Program Director, you need expertise in nutrition science, program management, and public health, typically supported by a relevant degree and experience in nutrition or dietetics. Familiarity with data analysis tools, nutrition tracking software, and knowledge of regulatory guidelines such as those from the USDA or CDC are commonly required. Strong leadership, communication, and organizational skills are crucial for coordinating teams and engaging diverse stakeholders. These competencies are vital to effectively design, implement, and evaluate nutrition programs that improve community health outcomes.

What is the difference between Nutrition Program Director vs Nutrition Coordinator?

AspectNutrition Program DirectorNutrition Coordinator
CredentialsRegistered Dietitian (RD) or Nutritionist certification often requiredSame certifications often required, but less experience needed
Work EnvironmentOversees multiple programs, manages staff, strategic planningImplements nutrition plans, supports program activities, reports to directors
Employer & Industry UsageNonprofits, healthcare, government agenciesCommunity health centers, schools, clinics

The Nutrition Program Director typically holds a higher-level leadership role, overseeing entire programs and managing staff, while the Nutrition Coordinator focuses on implementing nutrition initiatives and supporting program operations. Both roles require similar credentials but differ in scope and responsibilities.

What are the most commonly searched types of Nutrition Program jobs in Phoenix, AZ?

The most popular types of Nutrition Program jobs in Phoenix, AZ are:

What are popular job titles related to Nutrition Program Director jobs in Phoenix, AZ?

For Nutrition Program Director jobs in Phoenix, AZ, the most frequently searched job titles are:

What job categories do people searching Nutrition Program Director jobs in Phoenix, AZ look for?

The top searched job categories for Nutrition Program Director jobs in Phoenix, AZ are:

Nutrition Program Director jobs near you
Infographic showing various Nutrition Program Director job openings in Phoenix, AZ as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 100% In-person job distribution, with an average salary of $54,391 per year, or $26.1 per hour.

Food Services Program Director

Boys & Girls Clubs Of The Valley

Phoenix, AZ • On-site

$60 - $80/hr

Other

Re-posted 10 days ago

Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Food Services Program Director

Full Time Professional Phoenix, AZ, US

14 days ago Requisition ID: 2810

Salary Range: $57,527.00 To $71,909.00 Annually

JOB SUMMARY

The Food Services Program Director oversees the daily operations and compliance of the Child Nutrition Program at Boys & Girls Clubs of the Valley (BGCAZ). This role manages the federally sponsored food program at 15+ Club sites and provides training and oversight for all 30+ sites serving youth meals. The Program Manager supports meal program quality, ensures adherence to regulatory standards, coordinates vendor partnerships, and drives process improvements that support program growth.

  • § Manages daily operations and compliance of the federally funded Child Nutrition Program at 15+ sponsored Club sites
  • § Leads monthly reimbursement claims; maintain audit-ready records and ensure compliance with USDA and state regulations
  • § Coordinates with vendors on meal orders, delivery issues, and adjustments to reduce waste and improve revenue
  • § Conducts regular visits to Club sites to monitor food safety, provide coaching, and support program implementation.
  • § Provides training, tools, and resources to staff to ensure consistent program delivery, food safety and compliance.
  • § Tracks and compiles meal service data for reporting, grant documentation, and internal evaluation.
  • § Cultivates collaborative relationships with community partners
  • § Supports procurement and distribution of food program-related supplies and donated items.
  • § Identifies and implements improvements to streamline processes and increase program effectiveness.
  • § Collaborates with leadership to support program expansion and the onboarding of new sites or systems.
EDUCATIONand/orEXPERIENCE,LICENSUREand CERTIFICATION
  • § Must possess a HS diploma or equivalency certificate
  • § 2+ years of professional experience in grant management, program compliance, or related fields
  • § Must obtain/maintain a CPR, First Aid, and Food Manger’s Certification (within first 90 days of employment)
  • § Must have and maintain a valid Arizona driver’s license
KNOWLEDGE,ABILITYand SKILLS
  • § Knowledge of food safety regulations and practices.
  • § Strong organizational and time management skills; able to manage multiple responsibilities and deadlines.
  • § Excellent verbal and written communication skills.
  • § Ability to work collaboratively with diverse stakeholders, including vendors, site supervisors, and community partners.
  • § Ability to organize and maintain large amounts of data and documents
  • § Ability to understand, implement, and teach federal and state requirements
  • § Skilled in identifying operational improvements and implementing new practices.
  • § Proficiency with Microsoft Office Suite (especially Excel and Outlook).
  • § Ability to develop and provide training or coaching staff in operational or field-based settings
WORKINGCONDITIONSand DRIVING
  • § Occasional evening hours required as needed for monitoring visits
  • § Frequent travel to Club sites and partner locations required.
  • § Must be able to lift up to 30 lbs. and conduct site visits in various indoor and outdoor conditions.
  • § Work is performed in both office and field environments.
EXPECTATIONof EXCELLENCE

Boys &GirlsClubsoftheValleysupportsacultureofexcellencein all wedoandallemployeesare expectedtoreflect these values in their daily responsibilities. To be sure we meet our obligations for high performance in all areas, we organize our goals and efforts under these five Pillars of Excellence:

SERVICE

Everydecisionandactionisdriventoserveouryouthandteens.

TEAMWORK

Wethriveoncollaborationandbelievewecanachievegreatnesstogether.

ACCOUNTABILITY

Weleadwithintegrityandownouractions,decisionsandcommitments.

INNOVATION

Wearecreativeproblemsolversalwayslookingtolearnandimprove.

HEALTHY LIVING

We strive for energizing integration of work and home and support a healthy lifestyle to model for our Club Kids

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