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Nutrition Program Assistant Jobs in Rochester, MN

Compass Group

HEALTHCARE SOUS CHEF

Rochester, MN

$60K - $65K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Compass Group

HEALTHCARE SOUS CHEF

Rochester, MN · On-site

$60K - $65K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Morrison Healthcare

HEALTHCARE SOUS CHEF

Rochester, MN · On-site

$60K - $65K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

Compass Group

HEALTHCARE SOUS CHEF

Rochester, MN

$60K - $65K/yr

... nutrition services company, serving more than 1,000 hospitals and healthcare systems across the ... You will assist in the supervision, preparation, and cooking of various food items, developing ...

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Nutrition Program Assistant information

See Rochester, MN salary details

$21.9K

$46.5K

$64K

How much do nutrition program assistant jobs pay per year?

As of May 31, 2026, the average yearly pay for nutrition program assistant in Rochester, MN is $46,475.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,100.00 and $48,300.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Nutrition Program Assistant, and why are they important?

To thrive as a Nutrition Program Assistant, you need basic nutrition knowledge, organizational skills, and often an associate degree or relevant coursework in nutrition or health sciences. Familiarity with database management tools, Microsoft Office, and sometimes nutrition analysis software is typically required. Strong communication, cultural sensitivity, and teamwork help build trust with clients and effectively deliver nutrition education. These skills and qualities are essential for supporting program goals, ensuring accurate information delivery, and fostering positive community health outcomes.

What are some common challenges Nutrition Program Assistants face when working with diverse communities?

Nutrition Program Assistants often work with individuals from a wide range of cultural and socioeconomic backgrounds, which can present challenges such as language barriers, varying levels of nutrition literacy, and differing dietary preferences or needs. Building trust and effectively communicating the benefits of nutrition programs requires adaptability and cultural sensitivity. Successful assistants utilize creative teaching approaches, collaborate closely with community organizations, and remain patient while fostering positive relationships to overcome these challenges and promote healthy eating habits.

What does a Nutrition Program Assistant do?

A Nutrition Program Assistant supports nutritionists and dietitians in implementing and managing nutrition education programs. They help organize community outreach activities, prepare educational materials, and assist in teaching healthy eating habits to various groups. Their work often involves collecting and recording data, providing administrative support, and helping participants with resources or program enrollment. Nutrition Program Assistants play a key role in ensuring nutrition programs run smoothly and effectively serve the community.
What are the most commonly searched types of Nutrition Program jobs in Rochester, MN? The most popular types of Nutrition Program jobs in Rochester, MN are:
What job categories do people searching Nutrition Program Assistant jobs in Rochester, MN look for? The top searched job categories for Nutrition Program Assistant jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Nutrition Program Assistant jobs? Cities near Rochester, MN with the most Nutrition Program Assistant job openings:
Nutrition Program Assistant jobs near you
Infographic showing various Nutrition Program Assistant job openings in Rochester, MN as of May 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $46,475 per year, or $22.3 per hour.
Student Nutrition Services/Foodservice Elementary Lead at Riverside - #100886

Student Nutrition Services/Foodservice Elementary Lead at Riverside - #100886

Rochester Public Schools

Rochester, MN

$15.75 - $21.50/hr

Part-time

Posted 25 days ago

Rochester Public Schools rating

8.8

Company rating: 8.8 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

17th of 542 rated elementary and secondary schools

Job description

WORK SCHEDULE: 6 hours per day; 7:00 a.m. - 1:00 p.m. Monday-Friday


WORK CALENDAR: 178 duty days per year

Click link to review the 2025-2026 SNS Calendar


CLASSIFICATION: B-2-2

Click link to review the 2024-2026 SNS Contract containing salary schedule.


If you have questions about the job position, contact the hiring manager. Dale Winham, Director of Student Nutrition Services: dale.winham@rochesterschools.org


If you have questions regarding a job posting, contact the Office of Human Resources @ 507-328-4210 or email rachel.hepinstall@rochesterschools.org


Job Summary:

  • Manage production of all meals and snacks served to ensure correct portions by adhering to the production records and standardized recipes.
  • Position involves handling a number of food allergens and a variety of meat products.
  • Assist with set up of serving lines and serves food.
  • Complete daily production record for breakfast/lunch/snacks as instructed.
  • Ensure all Federal and State government regulations are adhered to, including the reimbursable meal requirements so that the school will comply with all audits.
  • Ensure that students with special diet accommodations receive the correct meals.
  • Oversee SNS computer system tasks such as entering payments accurately, processing account information and account adjustments and day end procedures.
  • Maintain operational records so that they comply with District and USDA guidelines. Prepare low balance reports as outlined in SNS procedures. Ensure confidentiality of account information, PIN numbers and eligibility status.
  • Adhere to District’s HACCP (Hazard Analysis & Critical Control Points) plan. Complete monthly HACCP site report.
  • Wash, sanitize and store kitchen equipment and utensils according to USDA and local guidelines.
  • Support and promote the meal programs offered at the site.
  • Perform other tasks within the level of responsibilities indicated above as assigned by supervisor.

Qualifications:

  • Must be able to successfully pass a food safety exam to acquire the Minnesota Certified Food Protection Manager license within 6 months of hire. The exam is offered by the employer.
  • Must be willing to attend the required food safety training course offered by the employer.
  • Experience in a public school kitchen and/or background in related food service operations.
  • Knowledge of government guidelines and procedures concerning sanitation and safety.
  • Excellent organizational, communication and interpersonal skills.
  • Computer skills and experience or willing to learn.
  • Regular, on-time attendance is required.
  • Stooping, bending, occasional awkward positions may be necessary to perform essential functions of the position. Must be able to lift 31-50 lbs.
  • High School diploma or GED preferred.


Commitment to Equity:

Rochester Public Schools is committed to diversifying its workforce to better reflect the community we serve. We believe the practices used in recruiting, interviewing, hiring, supporting, and promoting staff must include and honor, at every level, those who represent the diverse identities of our schools and community.

https://www.rochesterschools.org/equity-statement


Common and Shared Accountabilities for All Positions

Employees of the Rochester Public School District #535 are expected to support the goals, model and promote an environment that is respectful for all, and work collaboratively with other staff to focus on the needs of the learner. A quality, customer focus that conveys a welcome attitude, an adaptability to change, and a desire for continuous improvement is also expected of all employees. In addition, staff are to respect confidential matters, encourage a safe and secure environment throughout the schools, and be dependable and accountable employees.


District Information: To learn more about Rochester Public Schools, visit www.rochesterschools.org.


All qualified applicants will be considered without regard to protected characteristics such as race, color, religion, sex, national origin, age, or disability.