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Nutrition Operator Jobs in Minnesota (NOW HIRING)

* We are hiring immediately for full time NUTRITION OPERATOR positions. * Location : Mayo Clinic St Mary's - 1216 Second Street South West, Rochester, MN 55905. Note: online applications accepted only.

NUTRITION OPERATOR

Mankato, MN · On-site

$20.50/hr

* We are hiring immediately for full time and part time NUTRITION OPERATOR positions. * Location : Mayo Clinic - 1025 Marsh Street, Mankato, MN 56001. Note: online applications accepted only.

* We are hiring immediately for part time NUTRITION OPERATOR positions. * Location : Mayo Clinic - 1025 Marsh Street, Mankato, MN 56001. Note: online applications accepted only. * Schedule : Part time ...

Nutrition Services Aide The Nutrition Services Aide prepares and portions food, assembles and ... Handles and stores food in a safe manner following HACCP standard operating procedures. * Wash and ...

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Nutrition Services Aide The Nutrition Services Aide prepares and portions food, assembles and ... Handles and stores food in a safe manner following HACCP standard operating procedures. * Wash and ...

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... operator with a century-long commitment to exceptional service. Our skilled nursing facility can ... The Food & Nutrition Services Director is responsible for the overall coordination and management ...

Director of Nutrition - SNF

Lake City, MN

$46K - $53K/yr

... operator with a century-long commitment to exceptional service. Our skilled nursing facility can ... The Food & Nutrition Services Director is responsible for the overall coordination and management ...

Nutrition Services Aide Fairview is looking for a Nutrition Services Aide to join our team at our ... Handles and stores food in a safe manner following HACCP standard operating procedures. * Follows ...

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Nutrition Operator information

See Minnesota salary details

$10

$19

$28

How much do nutrition operator jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for nutrition operator in Minnesota is $19.65, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $21.68 per hour, depending on experience, location, and employer.

What is a nutrition operator?

Nutrition Operators are professionals responsible for preparing, distributing, and sometimes planning nutritious meals, typically in healthcare, educational, or institutional settings. They ensure food safety, follow dietary guidelines, and accommodate special dietary needs for patients or clients. Their duties may also include maintaining cleanliness in food preparation areas and managing inventory. Nutrition Operators work closely with dietitians, nutritionists, and kitchen staff to support the health and wellbeing of those they serve.

What are the key skills and qualifications needed to thrive as a nutrition operator?

To thrive as a Nutrition Operator, you need knowledge of food safety, nutrition guidelines, and basic culinary skills, often obtained through experience or training in food service. Familiarity with commercial kitchen equipment, food service software, and adherence to HACCP protocols are typically required. Attention to detail, teamwork, and effective communication are valuable soft skills that enhance efficiency and collaboration. These skills ensure the safe preparation and delivery of nutritious meals, supporting health standards and customer satisfaction.

What are some common challenges nutrition operators face in a hospital setting, and how can they effectively overcome them?

Nutrition Operators in hospitals often manage multiple tasks such as preparing patient meals, following strict dietary guidelines, and coordinating with clinical staff. One common challenge is adapting to frequent menu changes based on patient needs while ensuring food safety and quality. Effective communication with dietitians and nursing staff, attention to detail, and time management are essential. Staying organized and participating in ongoing training can help Nutrition Operators overcome these challenges and contribute positively to patient care.

What is the difference between Nutrition Operator vs Nutrition Technician?

AspectNutrition OperatorNutrition Technician
Required CredentialsHigh school diploma or equivalent; some roles may require certificationHigh school diploma; certification preferred or required in some states
Work EnvironmentFood manufacturing, processing plants, or institutional kitchensHealthcare facilities, clinics, or community health programs
Employer & Industry UsageFood industry, manufacturing, institutional food servicesHealthcare, public health, or clinical settings
Common Search & ComparisonOften compared for entry-level roles in food productionCompared for roles involving nutritional assessment and client interaction

While both Nutrition Operators and Nutrition Technicians work in nutrition-related fields, Nutrition Operators typically focus on food production and processing, whereas Nutrition Technicians are more involved in clinical or healthcare settings providing nutritional assessments and support. The roles differ mainly in work environment and required credentials, but both contribute to nutritional services in their respective industries.

What are popular job titles related to Nutrition Operator jobs in Minnesota?

For Nutrition Operator jobs in Minnesota, the most frequently searched job titles are:

What cities in Minnesota are hiring for Nutrition Operator jobs?

Cities in Minnesota with the most Nutrition Operator job openings:

Infographic showing various Nutrition Operator job openings in Minnesota as of August 2026, with employment types broken down into 92% Full Time, and 8% Part Time. Highlights an 100% In-person job distribution, with an average salary of $40,879 per year, or $19.7 per hour.

NUTRITION OPERATOR

Compass Group

Rochester, MN • On-site

$21.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,095 frontline employees who took The Breakroom Quiz

349th of 500 rated business services


Job description

  • We are hiring immediately for full time NUTRITION OPERATOR positions.
  • Location: Mayo Clinic St Mary's - 1216 Second Street South West, Rochester, MN 55905. Note: online applications accepted only.
  • Schedule: Full time schedule. Days and hours may vary; rotating weekends and holidays included. More details upon interview.
  • Requirement: Previous call center experience or dietary aid experience is preferred.
  • Fixed Pay Rate: $21.75 per hour

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Responsible for securing patient meal selections and special requests and needs via telephone or face to face interactions.
Essential Duties and Responsibilities:
  • Follows proper telephone etiquette and procedures with patients, visitors and healthcare professionals.
  • Offers alternatives to menu as allowed on prescribed diet in accordance with food allergies and sensitivities, cultural, ethnic and religious preferences, when patient inquires or needs additional selections.
  • Responsive to patient's needs at all times. Resolves patient concerns or complaints immediately and/or reports needed assistance to supervisor as appropriate.
  • Complies with dietary restrictions on special, modified diets to ensure optimal food preferences are met within guidelines of diet order limitations.
  • Interacts with nursing to ensure patients' diet prescriptions are accurate, and patients' food needs are met.
  • Adheres to facility confidentiality and patient's rights policy as outlined in the facility's HIPAA policies and procedures.
  • Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
  • Follows HACCP guidelines when assembling and distributing food supplies to ensure quality and safety of food supply.
  • Completes all daily, weekly or monthly reports as outlined in the corporate policies and procedures on a timely basis meeting all prescribed deadlines.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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