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Nutrition Drinks Jobs (NOW HIRING)

AAK USA Richmond Corp

Production Operators

Newark, NJ · On-site

$17.25 - $20.75/hr

... nutrition drinks. Join our 3,900 colleagues throughout the world who are dedicated to Making Better Happen with diversity and inclusion, community relations and environmental responsibility. AAK in ...

Seattle Children's Hospital

Nutrition Representative

Seattle, WA · On-site

$21.30 - $30.33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nutrition Representatives may work in two or more of the following areas of the department ... Required Credentials Washington State Food and Beverage Service Worker's Permit, or to be obtained ...

Seattle Children's Hospital

Nutrition Representative

Seattle, WA

$21.30 - $30.33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nutrition Representatives may work in two or more of the following areas of the department ... Required Credentials Washington State Food and Beverage Service Worker's Permit, or to be obtained ...

Seattle Children's Hospital

Nutrition Representative

Seattle, WA · On-site

$21.30 - $30.33/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Nutrition Representatives may work in two or more of the following areas of the department ... Required Credentials Washington State Food and Beverage Service Worker's Permit, or to be obtained ...

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Nutrition Drinks information

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How much do nutrition drinks jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for nutrition drinks in the United States is $15.55, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $16.83 per hour, depending on experience, location, and employer.

What is the difference between Nutrition Drinks vs Dietitians?

AspectNutrition DrinksDietitians
CredentialsNo formal certification required, often marketed directly to consumersRequire certifications such as Registered Dietitian (RD) or Licensed Dietitian (LD)
Work EnvironmentManufacturing facilities, retail stores, online platformsHospitals, clinics, private practices, community health settings
Industry UsageUsed as dietary supplements or meal replacementsProvide personalized nutrition advice and medical nutrition therapy

Nutrition Drinks are commercial products aimed at supplementing diets, while Dietitians are healthcare professionals offering tailored nutrition guidance. Both play roles in nutrition but serve different purposes and require different qualifications.

What are nutrition drinks?

Nutrition drinks are beverages specifically formulated to provide essential nutrients, such as vitamins, minerals, protein, and carbohydrates. They are often used to supplement diets, support recovery, or help individuals who have difficulty meeting their nutritional needs through food alone. These drinks come in various forms, including shakes, smoothies, and ready-to-drink bottles, and are commonly used by athletes, the elderly, or people with medical conditions. It's important to choose a nutrition drink that fits your dietary requirements and consult with a healthcare professional if you have specific health concerns.

What careers can you have in nutrition drinks?

Careers in nutrition drinks include roles such as product development scientist, food technologist, quality assurance specialist, marketing manager, and sales representative. These positions often require knowledge of nutrition science, food safety standards, and experience with formulation, manufacturing processes, or consumer marketing.

What are some common challenges faced by professionals working in the nutrition drinks industry?

Professionals in the nutrition drinks industry often encounter challenges such as keeping up with rapidly evolving consumer preferences, ensuring compliance with strict regulatory standards, and addressing supply chain complexities for sourcing high-quality ingredients. Collaborating with teams from research, marketing, and production is essential to develop innovative products that meet both nutritional standards and market demand. Additionally, staying informed about emerging health trends and scientific research is important for maintaining a competitive edge.

What are the key skills and qualifications needed to thrive as a nutritionist, and why are they important?

To thrive as a Nutritionist, you need a solid background in nutritional science, dietetics, and health education, usually supported by a degree in nutrition and, in some regions, relevant certifications or licensure. Familiarity with dietary analysis software, food labeling regulations, and nutrition assessment tools is commonly required. Strong interpersonal skills, empathy, and the ability to communicate complex information clearly help Nutritionists build trust and motivate clients. These competencies are crucial for supporting healthy lifestyle changes and ensuring evidence-based dietary guidance.
What cities are hiring for Nutrition Drinks jobs? Cities with the most Nutrition Drinks job openings:
What states have the most Nutrition Drinks jobs? States with the most job openings for Nutrition Drinks jobs include:
What job categories do people searching Nutrition Drinks jobs look for? The top searched job categories for Nutrition Drinks jobs are:
Nutrition Drinks jobs near you
Infographic showing various Nutrition Drinks job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $32,343 per year, or $15.5 per hour.

Nutrition Service Worker - Secondary

Alpine School District

Pleasant Grove, UT • On-site

$16.62/hr

Other

Posted 15 days ago

Alpine School District (Utah) rating

7.2

Company rating: 7.2 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

241st of 629 rated elementary and secondary schools

Job description

Position Type:
Education Support Professional - Nutrition/Nutrition Services-Secondary
Date Posted:
7/23/2026
Location:
Pleasant Grove Jr
Date Available:
08/19/2026
Nutrition Service Worker
Non-contract, no benefits
Hours per day: 5.5
Hourly rate: $16.62
Contact Information:
  • Name: Mary Nielsen
  • Phone: 385-579-5570
  • Email: marynielsen@alpinedistrict.org
The job of Nutrition Services Worker is done for the purpose/s of providing support to the food service activities at assigned location with specific responsibilities for preparing and serving food items to students and/or school personnel; and maintaining food service facilities in a safe and sanitary condition.
Essential Functions:
  • Arranges food and beverage items at the request and direction of supervisors for the purpose of serving students and staff in an efficient manner.
  • Attends unit meetings, in-service training, workshops, etc. (e.g. Food Handler's Permit training, safety meetings, etc.) for the purpose of gathering information required to perform job functions.
  • Cleans utensils, equipment, and storage, food preparation and serving areas (e.g. oven, refrigerator, etc.) for the purpose of maintaining required sanitary conditions.
  • Cooks food for the purpose of meeting mandated nutritional and projected meal requirements.
  • Estimates food preparation amounts and adjusts recipes as needed for the purpose of meeting projected meal requirements and minimizing waste.
  • Inspects food items and/or supplies (e.g. flour, serving trays, etc.) for the purpose of verifying quantity, quality and specifications of orders and/or complying with mandated health standards.
  • Inventories food, condiments, supplies and equipment at specified intervals for the purpose of ensuring availability of items required for meeting projected menu requirements.
  • Maintains equipment, storage, food preparation and serving areas in a sanitary condition for the purpose of complying with current health standards.
  • Monitors kitchen and cafeteria areas for the purpose of ensuring a safe and sanitary working environment.
  • Performs functions of other nutritional services positions as requested by supervisor (e.g. account technician, lead cook, etc.) for the purpose of ensuring adequate staff coverage within site nutritional services operations.
  • Prepares food and beverage items (e.g. breakfast and lunch, etc.) for the purpose of meeting mandated nutritional and projected meal requirements.
  • Reports equipment malfunctions for the purpose of notifying supervisor of need for repair and/or replacement.
  • Serves one or more items of food for the purpose of meeting mandated nutritional requirements and/or requests of students and school personnel.
  • Performs other related duties as assigned for the purpose of ensuring the efficient and effective functioning of the work unit.
Requirements:
  • age 16+
  • High school diploma or equivalent.
  • Job related experience is desired.
  • Must be able to lift up to 50 lbs. repeatedly throughout a work day. Must be able to push/pull up to 150 lbs. repeatedly throughout a work day.

Certificates:
Food Handlers Permit

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