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Nutrition Assistant Jobs in Springfield, MA (NOW HIRING)

Senior Nutrition Aide

Hartford, CT · On-site

$45K - $54K/yr

Nutrition principles and practices * Techniques of interviewing and methods of establishing clients' financial status and eligibility for the program; * Social and welfare agencies, institutions ...

WIC Nutritionist

South Windsor, CT · On-site

$23 - $25/hr

Responsible for providing direct nutrition services to WIC participants, including conducting nutrition assessments, delivering individualized and group nutrition education, promoting and supporting ...

New

Responsible for providing direct nutrition services to WIC participants, including conducting nutrition assessments, delivering individualized and group nutrition education, promoting and supporting ...

WIC Nutritionist

East Hartford, CT · On-site

$23 - $25/hr

Responsible for providing direct nutrition services to WIC participants, including conducting nutrition assessments, delivering individualized and group nutrition education, promoting and supporting ...

Conducts nutrition education classes and breastfeeding support to the WIC participants. Counsels medical and nutritional risk participants. Keeps WIC staff informed of current nutrition information.

Nutritionist I

Hartford, CT · On-site

$43K - $61K/yr

Conducts nutrition education classes and breastfeeding support to the WIC participants. Counsels medical and nutritional risk participants. Keeps WIC staff informed of current nutrition information.

New

Nutritionist I

Hartford, CT · On-site

$43K - $61K/yr

Conducts nutrition education classes and breastfeeding support to the WIC participants. Counsels medical and nutritional risk participants. Keeps WIC staff informed of current nutrition information.

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Nutrition Assistant information

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How much do nutrition assistant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for nutrition assistant in Springfield, MA is $18.12, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $20.14 per hour, depending on experience, location, and employer.

What is a nutrition assistant?

A Nutrition Assistant is a healthcare professional who supports dietitians and nutritionists by helping to plan, prepare, and deliver meals that meet specific dietary needs, often in hospitals, nursing homes, or schools. They may assist with menu planning, keep records of patient food intake, educate patients about proper nutrition, and ensure food safety standards are met. Nutrition Assistants play a vital role in promoting health and recovery by making sure patients receive balanced, appropriate meals according to their medical requirements.

What does a nutrition assistant do?

As a nutrition assistant, you educate clients or patients on healthy eating and nutrition. You evaluate your patient's dietary habits and help them develop a plan for healthy meals. Your job duties are to conduct patient interviews, provide dietary guidance, and report patient progress to the dietitian in charge. Depending on your employer, you will be responsible for other duties related to food and nutrition services. You can find nutrition assistant jobs in hospital settings, health facilities, and government food assistance programs such as the Women, Infants, and Children (WIC) program.

What are the key skills and qualifications needed to thrive as a nutrition assistant, and why are they important?

To thrive as a Nutrition Assistant, you need basic knowledge of nutrition principles, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and food handling certifications such as ServSafe are typically required. Strong attention to detail, teamwork, and effective communication with patients and staff set outstanding Nutrition Assistants apart. These skills ensure accurate dietary support, compliance with health regulations, and positive patient outcomes in healthcare or institutional settings.

What are some common challenges nutrition assistants face when working in healthcare settings, and how can they overcome them?

Nutrition Assistants in healthcare settings often encounter challenges such as managing special dietary needs for patients with medical conditions, coordinating with busy nursing staff, and ensuring food safety and compliance with regulations. To overcome these challenges, it’s important to maintain clear communication with dietitians and nursing teams, stay organized with meal tracking, and keep up-to-date with food safety protocols. Building strong teamwork skills and being adaptable can also help Nutrition Assistants effectively support patient care and maintain high standards.

What is the difference between Nutrition Assistant vs Dietetic Technician?

AspectNutrition AssistantDietetic Technician
Required CredentialsHigh school diploma or equivalent; some roles may require certificationAssociate's degree in dietetics or nutrition; certification as a Dietetic Technician (DTR)
Work EnvironmentHospitals, clinics, community health programsHospitals, long-term care facilities, outpatient clinics
Employer & Industry UsageHealthcare providers, public health organizationsHealthcare facilities, dietetics departments
Common Search & Comparison IntentUnderstanding entry-level roles in nutritionClarifying professional responsibilities and credentials

Nutrition Assistants typically have a high school diploma and support dietitians in meal planning and patient education. Dietetic Technicians usually hold an associate's degree and certification, performing more specialized tasks under supervision. Both roles work in healthcare settings, but Dietetic Technicians have more formal training and responsibilities.

What are the most commonly searched types of Nutrition jobs in Springfield, MA?

The most popular types of Nutrition jobs in Springfield, MA are:

What are popular job titles related to Nutrition Assistant jobs in Springfield, MA?

For Nutrition Assistant jobs in Springfield, MA, the most frequently searched job titles are:

What job categories do people searching Nutrition Assistant jobs in Springfield, MA look for?

The top searched job categories for Nutrition Assistant jobs in Springfield, MA are:

What cities near Springfield, MA are hiring for Nutrition Assistant jobs?

Cities near Springfield, MA with the most Nutrition Assistant job openings:

Infographic showing various Nutrition Assistant job openings in Springfield, MA as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,690 per year, or $18.1 per hour.

Registered Dietitian-Per Diem

Hartford, CT • On-site

Connecticut Children's
Health Care and Social Assistance • 1 - 5K employees

$31.50 - $42.25/hr

Other

Re-posted 24 days ago


Connecticut Children's Medical Center rating

7.8

Company rating: 7.8 out of 10

Based on 46 frontline employees who took The Breakroom Quiz

168th of 1,066 rated hospitals


Job description

Job Title

Nutritional Therapist

Job Description

Connecticut Children's is the only health system in Connecticut that is 100% dedicated to children. Established on a legacy that spans more than 100 years, Connecticut Children's offers personalized medical care in more than 30 pediatric specialties across Connecticut and in two other states. Our transformational growth establishes us as a destination for specialized medicine and enables us to reach more children in locations that are closer to home. Our breakthrough research, superior education and training, innovative community partnerships, and commitment to diversity, equity and inclusion provide a welcoming and inspiring environment for our patients, families and team members. At Connecticut Children's, treating children isn't just our job – it's our passion. As a leading children's health system experiencing steady growth, we're excited to expand our team with exceptional team members who share our vision of transforming children's health and well-being as one team.

Responsibilities

Evidenced Based Clinical Practice

Assess the nutritional status of inpatients and as necessary, outpatients at very high or high risk. This includes: history; lab review and interpretation; nutrition focused physical exam including but not limited to: heights, weights, skin folds and head measurements; medication analysis; disease analysis and educational needs of the patient and caregivers/family.

Develop, document and implement the nutritional plan based on the assessment results.

Participate in interdisciplinary team rounds to promote nutritional care.

Serve as a community resource, especially for home care and area pediatricians.

Education/Life Long Learning

Provide education and counseling to caregivers, pediatric patients, and their families.

Provide education to MD's, RN's and other disciplines as needed.

Round with physicians to provide advice, monitor patient status and make adjustments to therapy as needed.

Provide guidance and instruction to diet technicians and nutrition assistants.

Serve as a mentor/trainer for new staff and dietetic interns.

Process Improvement

Participates fully in all department QI activities and maintains monthly stats and reports. Complete interdisciplinary chart audits and peer reviews.

Identify clinical safety issues and/or department business or efficiency issues and communicate to appropriate stakeholders.

Clinical Leadership and Expertise

Participate in developing and implementing practice protocols to provide continuous quality improvement in all aspects of nutritional therapy. Participate in hospital research as requested.

Keep up-to-date on research in nutrition and educate staff and students on nutritional issues; act as a preceptor for students in nutrition.

Demonstrates knowledge of the age-related differences and needs of patients in appropriate, specific populations from pre-term neonate through adolescence and applies them to practice. Demonstrates cultural sensitivity in all interactions with patients/families.

Demonstrates support for the mission, values and goals of the organization through behaviors that are consistent with Connecticut Children's Medical Center Standards.

Supervisory Responsibilities

Provides supervision, guidance and instruction to dietetic technicians, nutrition assistants and dietetic interns.

Qualifications

Education Required

Bachelor or Masters of Science in Nutrition or completion of Didactic Program in Dietetics in accordance with Commission on Dietetic Registration (CDR) of the American Academy of Nutrition and Dietetics leading to registration eligibility.

Position Specific Experience

Two to Five years pediatric experience preferred.

Position Specific Job License and/or Certification Required

American Heart Association Basic Life Support for Healthcare Provider required within 6 months of hire.

Registered Dietitian (R.D.) with the Commission on Dietetic Registration (CDR) of the American Academy of Nutrition and Dietetics preferred and required within 6 months of hire.

CT State Certification (CD-N) is required on hire, exception is new grad required within 6 months of hire.

Registration eligibility is that established by the Committee on Dietetic Registration and may include Completion of an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited Didactic Program in Dietetics along with

•Accredited Dietetic Internship Program

OR

•Accredited Coordinated Program

Knowledge, Skills and Abilities Required

Knowledge of:

Medical Nutrition Therapy in accordance with Academy of Nutrition and Dietetics standards.

Medical Terminology.

Drug Nutrient Interactions.

Pediatric genetic/metabolic disease states.

Skills:

Proficiency with electronic health and medical records, Microsoft Word, Excel, Power Point and Access programs.

Ability to:

Accurate Keyboarding abilities and math skills required.

Work Environment:

office's, medical/surgical/intensive care UNITS, clinics.

foot/motor vehicle travel MAY BE REQUIRED BETWEEN SITES/CLINICS.

Job Info

Job Identification 5421

Job Category Clinical Services

Posting Date 07/15/2026, 08:29 PM

Job Shift Day

Locations 282 Washington Street, Hartford, CT, 06106, US (On-site)

Scheduled Days and Hours Monday-Friday 8:00am-4:30pm and weekend/holiday rotation


What Connecticut Children's Medical Center employees say

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