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Nutrition Assistant Jobs in Springfield, MA (NOW HIRING)

Nutrition Assistant

Springfield, MA · On-site

$17.50 - $23.80/hr

The Nutrition Assistant provides accurate timely information to service and production areas of department regarding the appropriate meals, between meal nourishments and special formulas required by ...

Nutrition Assistant

Springfield, MA · On-site

$17.50 - $23.80/hr

The Nutrition Assistant provides accurate timely information to service and production areas of department regarding the appropriate meals, between meal nourishments and special formulas required by ...

Nutrition Assistant

Springfield, MA · On-site

$17.50 - $23.80/hr

The Nutrition Assistant provides accurate timely information to service and production areas of department regarding the appropriate meals, between meal nourishments and special formulas required by ...

Nutrition Assistant

Springfield, MA · On-site

$17.50 - $23.80/hr

The Nutrition Assistant provides accurate timely information to service and production areas of department regarding the appropriate meals, between meal nourishments and special formulas required by ...

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Nutrition Assistant information

See Springfield, MA salary details

$9

$18

$28

How much do nutrition assistant jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for nutrition assistant in Springfield, MA is $18.12, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $20.14 per hour, depending on experience, location, and employer.

What is a nutrition assistant?

A Nutrition Assistant is a healthcare professional who supports dietitians and nutritionists by helping to plan, prepare, and deliver meals that meet specific dietary needs, often in hospitals, nursing homes, or schools. They may assist with menu planning, keep records of patient food intake, educate patients about proper nutrition, and ensure food safety standards are met. Nutrition Assistants play a vital role in promoting health and recovery by making sure patients receive balanced, appropriate meals according to their medical requirements.

What does a nutrition assistant do?

As a nutrition assistant, you educate clients or patients on healthy eating and nutrition. You evaluate your patient's dietary habits and help them develop a plan for healthy meals. Your job duties are to conduct patient interviews, provide dietary guidance, and report patient progress to the dietitian in charge. Depending on your employer, you will be responsible for other duties related to food and nutrition services. You can find nutrition assistant jobs in hospital settings, health facilities, and government food assistance programs such as the Women, Infants, and Children (WIC) program.

What are the key skills and qualifications needed to thrive as a nutrition assistant, and why are they important?

To thrive as a Nutrition Assistant, you need basic knowledge of nutrition principles, food safety, and meal preparation, often supported by a high school diploma or equivalent. Familiarity with dietary management software, food service equipment, and food handling certifications such as ServSafe are typically required. Strong attention to detail, teamwork, and effective communication with patients and staff set outstanding Nutrition Assistants apart. These skills ensure accurate dietary support, compliance with health regulations, and positive patient outcomes in healthcare or institutional settings.

What are some common challenges nutrition assistants face when working in healthcare settings, and how can they overcome them?

Nutrition Assistants in healthcare settings often encounter challenges such as managing special dietary needs for patients with medical conditions, coordinating with busy nursing staff, and ensuring food safety and compliance with regulations. To overcome these challenges, it’s important to maintain clear communication with dietitians and nursing teams, stay organized with meal tracking, and keep up-to-date with food safety protocols. Building strong teamwork skills and being adaptable can also help Nutrition Assistants effectively support patient care and maintain high standards.

What is the difference between Nutrition Assistant vs Dietetic Technician?

AspectNutrition AssistantDietetic Technician
Required CredentialsHigh school diploma or equivalent; some roles may require certificationAssociate's degree in dietetics or nutrition; certification as a Dietetic Technician (DTR)
Work EnvironmentHospitals, clinics, community health programsHospitals, long-term care facilities, outpatient clinics
Employer & Industry UsageHealthcare providers, public health organizationsHealthcare facilities, dietetics departments
Common Search & Comparison IntentUnderstanding entry-level roles in nutritionClarifying professional responsibilities and credentials

Nutrition Assistants typically have a high school diploma and support dietitians in meal planning and patient education. Dietetic Technicians usually hold an associate's degree and certification, performing more specialized tasks under supervision. Both roles work in healthcare settings, but Dietetic Technicians have more formal training and responsibilities.

What are the most commonly searched types of Nutrition jobs in Springfield, MA?

The most popular types of Nutrition jobs in Springfield, MA are:

What are popular job titles related to Nutrition Assistant jobs in Springfield, MA?

For Nutrition Assistant jobs in Springfield, MA, the most frequently searched job titles are:

What job categories do people searching Nutrition Assistant jobs in Springfield, MA look for?

The top searched job categories for Nutrition Assistant jobs in Springfield, MA are:

What cities near Springfield, MA are hiring for Nutrition Assistant jobs?

Cities near Springfield, MA with the most Nutrition Assistant job openings:

Infographic showing various Nutrition Assistant job openings in Springfield, MA as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 20% Part Time, 1% Temporary, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,690 per year, or $18.1 per hour.

Nutrition Assistant- Per Diem- Food and Nutrition

Manchester, CT • On-site

Hartford HealthCare at Home
Health Care and Social Assistance • 201 - 500 employees

$15.75 - $21.50/hr

Other

Re-posted 26 days ago


Job description

Nutrition Assistant PDm / HHC Food and Nutrition

Primary Location: Connecticut-Manchester-71 Haynes Street (10627) Job: Food Services / Dietary Organization: Manchester Hospital Inc. Job Posting: Jul 8, 2026 Description To Be Determined Qualifications To Be Determined Other Locations: United States Regular Standard Hours Per Week: 00 Schedule: Per Diem (1 hour)


Hartford HealthCare at Home logo

About Hartford HealthCare at Home

Sourced by ZipRecruiter

Hartford HealthCare at Home, based in Wethersfield, Connecticut, US, is a premier provider in the healthcare industry, specifically in home-based care services. Their official website can be accessed at hartfordhealthcareathome.org. They offer a wide range of services including nursing, physical therapy, occupational therapy, speech therapy, social work, and home health aid. The company was established with the mission to enhance the capability of people to achieve optimal health and wellbeing through its home care services. They maintain a patient-centric approach and belief in making a real difference in people's lives. As an integral part of Hartford HealthCare, they share the vision to be “most trusted for personalized coordinated care”.

Industry

Health care and social assistance

Company size

201 - 500 Employees

Headquarters location

Wethersfield, CT, US