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Nutrition Assistant Part Time Jobs in California

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Nutrition Assistant Part Time information

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How much do nutrition assistant part time jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for nutrition assistant part time in California is $17.95, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $19.90 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a nutrition assistant part time, and why are they important?

To thrive as a Nutrition Assistant Part Time, you generally need knowledge of basic nutrition, food safety, and experience in food service or healthcare environments, often supported by a high school diploma or equivalent. Familiarity with dietary software, food preparation tools, and compliance with health regulations is typically required. Strong attention to detail, communication skills, and a caring attitude help ensure accurate meal service and positive interactions with patients or clients. These skills and qualities are essential for maintaining nutritional standards, supporting patient health, and contributing to efficient and safe food service operations.

What is a nutrition assistant?

Nutrition Assistants are professionals who support dietitians and nutritionists in planning, preparing, and delivering nutritional care to clients or patients. They often work in healthcare settings, schools, or food service facilities, helping with meal planning, food service, and patient education. Their role may include taking diet histories, assisting with menu selections, and ensuring that dietary guidelines are followed, especially for those with specific health needs. In part-time positions, Nutrition Assistants typically work fewer hours per week but still contribute significantly to promoting healthy eating and proper nutrition.

What are the typical daily tasks and team interactions for a nutrition assistant working part time?

As a part-time Nutrition Assistant, your daily responsibilities often include preparing and serving meals according to dietary guidelines, assisting with food inventory, and ensuring kitchen cleanliness. You'll regularly collaborate with registered dietitians, nursing staff, and other food service team members to accommodate patient or client needs. Communication is key, as you'll relay special dietary requirements and food allergies. The role can be fast-paced during meal times, but teamwork and clear protocols help create an organized and supportive work environment.

What is the difference between Nutrition Assistant Part Time vs Nutrition Coordinator?

AspectNutrition Assistant Part TimeNutrition Coordinator
Required CredentialsHigh school diploma or equivalent; some roles may require certificationBachelor's degree in nutrition, dietetics, or related field; certification often preferred
Work EnvironmentHospitals, clinics, community health programs, schoolsHealthcare facilities, public health agencies, community programs
Job ResponsibilitiesAssist with meal planning, basic nutrition education, client supportDevelop nutrition programs, oversee staff, coordinate community outreach

While both roles involve nutrition education and support, the Nutrition Assistant Part Time typically focuses on assisting with daily tasks and client support, requiring less advanced credentials. The Nutrition Coordinator has a broader scope, including program development and management, often requiring higher education and experience.

What are popular job titles related to Nutrition Assistant Part Time jobs in California?

For Nutrition Assistant Part Time jobs in California, the most frequently searched job titles are:

What job categories do people searching Nutrition Assistant Part Time jobs in California look for?

The top searched job categories for Nutrition Assistant Part Time jobs in California are:

What cities in California are hiring for Nutrition Assistant Part Time jobs?

Cities in California with the most Nutrition Assistant Part Time job openings:

Nutrition Assistant Part Time jobs near you
Infographic showing various Nutrition Assistant Part Time job openings in California as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 19% Part Time, 2% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $37,327 per year, or $17.9 per hour.

NUTRITION ASSISTANT 2

French Hospital Medical Center

San Luis Obispo, CA • On-site

$25 - $29.81/hr

Part-time

Posted 13 days ago

Job description


Job Summary and Responsibilities
As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff.
Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs.
To be successful, you will demonstrate meticulous attention to detail, strong food safety knowledge, and excellent customer service, contributing to a positive dining experience.
  • Prepares and serves food within guidelines of menu and dietary requirements using required kitchen utensils and equipment. Maintains knowledge of recipe ingredients to respond to food allergy questions or requests.
  • Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations and facility guidelines.
  • Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation. Provides service recovery efforts and escalates to leadership as needed.
  • May be responsible for one or more of the following:

    • Following therapeutic diet modifications and guidelines including allergy restrictions for all patient meal trays, nourishment, snacks and supplements

    • Printing, providing and following production tool and/or electronic meal tallies/differentials for food preparation

    • Explaining basic therapeutic diet orders and menus and responding to questions from patients and family members. Escalating additional patient nutrition questions or needs to appropriate clinical support team members.

    • Collecting patient food preferences and ensuring compliance with prescribed diet orders. Distributing food preferences to kitchen for menu planning in a timely manner.

    • Operating electronic diet office software and tools following established procedures and protocols.

    • Navigating electronic health records to access patient diet orders and nutritional reports.

    • Performing general cleaning of equipment and work areas (e.g., cleaning the tray line, equipment, coolers, office area, and emptying trash cans, etc.)

Job RequirementsRequired
  • One (1) year foodservice experience and
  • High School Graduate General Studies, upon hire or
  • High School GED General Studies, upon hire or
  • Equivalent combination of education and experience
  • None, upon hire

Where You'll Work

Founded in 1946, Dignity Health - French Hospital Medical Center is a 112-bed, acute care, nonprofit hospital located in San Luis Obispo, California. Serving over 150,000 patients annually, the hospital offers a full complement of services including heart care, orthopedics, and a family birthing center. Additionally, French Hospital Medical Center has been recognized as an LGBTQ+ Healthcare Equality Leader by the Human Rights Campaign Foundation. It is a Joint Commission-certified Primary Stroke Center, and has achieved an "A" Hospital Safety Grade from The Leapfrog Group for every reporting period since 2012.

One Community. One Mission. One California

Qualifications:Required
  • One (1) year foodservice experience and
  • High School Graduate General Studies, upon hire or
  • High School GED General Studies, upon hire or
  • Equivalent combination of education and experience
  • None, upon hire

Employment Type: Part Time

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