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Wine Company

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Non-Alc Evangelist and Retail Lead

Yountville, CA · On-site

$21 - $23/hr

A thoughtfully curated corner of The Yount Room, this space highlights non-alcoholic alternatives for everyone at the table, locally inspired goods, and lifestyle merchandise that reflect the culture ...

J Hospitality

Bartender

Natchez, MS · On-site

The Bartender will prepare and serve alcoholic, non-alcoholic beverages and meals to guests, greet and escort guests to tables and assist in seating, ensuring Hotel standards of service. As needed ...

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How much do non alcoholic jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for non alcoholic in the United States is $15.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a non alcoholic beverage manager, and why are they important?

To thrive as a Non Alcoholic Beverage Manager, you need expertise in beverage operations, inventory management, and product knowledge, usually supported by experience in hospitality or food and beverage services. Familiarity with point-of-sale (POS) systems, supply chain software, and certifications in food safety or beverage management are often required. Strong leadership, customer service, and communication skills set individuals apart in managing teams and engaging with clients. These skills ensure efficient operations, excellent guest experiences, and effective team performance within the competitive beverage industry.

What is the difference between Non Alcoholic vs Bartender?

AspectNon AlcoholicBartender
Required CredentialsNo certifications neededFood handler permits, bartending license (varies by location)
Work EnvironmentRestaurants, cafes, events, retail storesBars, nightclubs, restaurants, events
Industry UsageCustomer service, beverage preparationMixing drinks, customer interaction, cash handling
Common Search IntentNon Alcoholic beverage jobs, alcohol-free rolesMixologist, cocktail server, bartender jobs

Non Alcoholic roles focus on preparing and serving alcohol-free beverages, often in customer service settings, without requiring specialized certifications. Bartenders, on the other hand, mix alcoholic drinks and typically need specific permits or licenses. While both work in hospitality environments, their responsibilities and credentials differ significantly.

What are some common challenges faced by bartenders specializing in non-alcoholic beverages?

Bartenders focusing on non-alcoholic beverages often encounter challenges such as creating diverse and appealing drink menus that go beyond traditional sodas and juices. They need to balance flavors creatively to offer sophisticated options that cater to a wide range of palates. Additionally, they may need to educate customers about non-alcoholic alternatives and stay updated on trends like zero-proof spirits and mocktail innovations. Collaboration with kitchen staff and event planners is also important to ensure drink offerings complement food menus and event themes.

What are non-alcoholic drinks?

Non-alcoholic drinks are beverages that contain little to no alcohol, typically less than 0.5% alcohol by volume. These include products like non-alcoholic beer, wine, mocktails, sodas, juices, and other soft drinks. Non-alcoholic drinks are popular among individuals who want to avoid alcohol for health, religious, or personal reasons while still enjoying flavorful beverages. The market for non-alcoholic beverages is rapidly growing as more people seek alternatives to traditional alcoholic options.
More about Non Alcoholic jobs
What cities are hiring for Non Alcoholic jobs? Cities with the most Non Alcoholic job openings:
What states have the most Non Alcoholic jobs? States with the most job openings for Non Alcoholic jobs include:
What job categories do people searching Non Alcoholic jobs look for? The top searched job categories for Non Alcoholic jobs are:
Non Alcoholic jobs near you
Infographic showing various Non Alcoholic job openings in the United States as of July 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,085 per year, or $15.9 per hour.

Non-Alc Evangelist and Retail Lead

Last Bottle Wines

Yountville, CA • On-site

$21 - $23/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago

Job description

Non-Alc Evangelist and Retail Lead

Location: The Yount Room, Yountville

Reports To: Station Manager


Position Overview

Our Non-Alc Evangelist and Retail Lead is a full-time role (Tuesday thru Saturday) that leads daily sales of our shared retail and non-alcoholic beverage space No & Co. A thoughtfully curated corner of The Yount Room, this space highlights non-alcoholic alternatives for everyone at the table, locally inspired goods, and lifestyle merchandise that reflect the culture and pace of life in our community. While this position’s primary focus (~60% of responsibilites) is the retail experience and supporting our non-alc business – including launching our own NA product – they will also flex into The Yount Room collective tasting space as needed (~40% of responsibilities), helping deliver seamless, guest-centered service across both environments.


Key Responsibilities

  • Daily Operations: Oversee opening and closing duties, inventory management, visual merchandising, POS accuracy, and an overall exceptional retail presentation.
  • Guest Experience: Welcome and engage guests with genuine enthusiasm, helping them discover new non-alcoholic offerings, local makers, and goods that express the Yountville lifestyle.
  • Product Knowledge: Stay current on featured or emerging non-alcoholic beverages, local artisan products, and retail trends to guide guests authentically.
  • Collaboration: Work closely with the Station Manager, tasting room team, and collective brand partners to ensure operational harmony between the retail space and tasting salon.
  • Business Development: Working alongside the Director and Station Manager, find and execute on networking opportunities, promotional events and local pourings to bring our Non-Alc mission to the people including being a key figure in launching our own NA product.
  • Sales & Reporting: Track daily sales, manage restocks, and support monthly reporting to ensure both profitability and brand consistency.
  • Flex Support: Assist the tasting room team during peak periods, events, and activations thus ensuring a unified guest experience.
  • Training & Standards: Help onboard seasonal or part-time team members to maintain service consistency and uphold The Yount Room’s values.


Qualifications

  • 2+ years of retail, hospitality, or tasting room experience (wine or beverage background a plus).
  • Passion or interest in the emerging non-alcoholic alternative market.
  • Warm, confident, curious and able to connect with guests across interests and lifestyles.
  • Strong sense of visual detail, organization, and follow-through.
  • Comfortable managing multiple priorities in a dynamic, collaborative environment.
  • POS and basic reporting proficiency (Shopify, Google Workspace, MS Office Suite a plus).


Compensation

  • $21-$23 per hour, full-time
  • + 4% commission
  • + Wine club sign-up bonuses
  • + Gratuity and tips


Benefits include:

  • Medical, Dental, Vision, Life, Disability
  • 401k with company match
  • PTO
  • Birthday/Float Day
  • Annual education credit