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No Experience Bakery Jobs in Springfield, IL (NOW HIRING)

... bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience ... Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency - no assembly ...

Cake Decorator

Springfield, IL · On-site

$18 - $31/hr

... of Deli / Bakery associates is to prepare quality products for customers. They engage with ... Walmart.com. Walmart is committed to maintaining a drug-free workplace and has a no tolerance ...

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and ...

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and ...

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Performs restroom checks, answers phone, keeps lobby, bakery and retail areas clean of debris, and ...

Carryout

Springfield, IL · On-site

$15/hr

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Monitor the cleanliness, organization and stock levels of the bakery and retail areas * Effectively ...

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Monitor the cleanliness, organization and stock levels of the bakery and retail areas * Effectively ...

Carryout

Springfield, IL · On-site

$15/hr

Up to $15.00 per hour depending on restaurant concept experience Early Close / No Late Nights Great ... Monitor the cleanliness, organization and stock levels of the bakery and retail areas * Effectively ...

Potential for working in our deli and bakery areas. * This job profile is not meant to be all inclusive of the responsibilities of this position; may perform other duties as assigned or required.

Cake Decorator

Springfield, IL · On-site

$15.50 - $17.58/hr

Potential for working in our deli and bakery areas. * This job profile is not meant to be all inclusive of the responsibilities of this position; may perform other duties as assigned or required.

Barista - PT

Springfield, IL · On-site

$15 - $17.25/hr

As you gain experience, you should expect your barista knowledge and skills to develop. Each Barnes ... Build cafe knowledge of the products we offer across beverage, bakery and savory options and ...

Barista - PT

Springfield, IL · On-site

$15 - $17.25/hr

As you gain experience, you should expect your barista knowledge and skills to develop. Each Barnes ... You will: • Build café knowledge of the products we offer across beverage, bakery and savory ...

Barista

Virden, IL · On-site

$15 - $20/hr

Whether you're looking for a long-term opportunity or want to gain experience in customer service ... No late-night shifts

Customer Service Representative

Divernon, IL · On-site

$15.75 - $21.50/hr

... look no further. As a Customer Service Representative, you will enjoy: * Medical, Vision, Dental ... Sales associate or cashiering experience * High school diploma or equivalent * Motivation to ...

Showing results 21-40

No Experience Bakery information

See Springfield, IL salary details

$11

$20

$30

How much do no experience bakery jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for no experience bakery in Springfield, IL is $20.82, according to ZipRecruiter salary data. Most workers in this role earn between $17.16 and $23.37 per hour, depending on experience, location, and employer.

What is a no experience bakery?

A No Experience Bakery job is an entry-level position in a bakery where no prior baking or food service experience is required. These roles typically include tasks like assisting with basic baking, packaging, cleaning, and customer service. Many bakeries offer on-the-job training to help new employees learn essential skills. This is a great opportunity for anyone looking to start a career in baking or gain work experience in a food-related setting.

What are the typical responsibilities for someone starting out in a bakery without prior experience?

Entry-level bakery positions often involve assisting with preparing ingredients, mixing dough, monitoring baking times, and keeping the bakery clean and organized. You may also help with packaging baked goods, restocking display cases, and serving customers at the counter. Many bakeries provide training and mentorship, allowing you to gradually take on more advanced tasks as you gain confidence and skills. This hands-on approach helps new team members learn the trade while contributing to the overall success of the bakery.

What are the key skills and qualifications needed to thrive in the no experience bakery position?

To thrive in an entry-level bakery role with no prior experience, you should possess a willingness to learn, basic math skills, and attention to detail. Training is typically provided on-site, including the use of commercial baking equipment, food safety protocols, and point-of-sale systems. Strong communication, a positive attitude, and the ability to work well in a team are highly valued soft skills. These qualities help ensure the consistent production of quality baked goods, a smooth workflow, and excellent customer service.

How to get a no experience bakery job?

To get a no experience bakery job, apply at local bakeries or cafes that are willing to train beginners. Highlight any relevant skills such as attention to detail, ability to work early mornings or weekends, and a positive attitude in your application. Entry-level bakery positions often do not require prior experience and may provide on-the-job training.

What are the most commonly searched types of Bakery jobs in Springfield, IL?

The most popular types of Bakery jobs in Springfield, IL are:

What are popular job titles related to No Experience Bakery jobs in Springfield, IL?

For No Experience Bakery jobs in Springfield, IL, the most frequently searched job titles are:

What job categories do people searching No Experience Bakery jobs in Springfield, IL look for?

The top searched job categories for No Experience Bakery jobs in Springfield, IL are:

What cities near Springfield, IL are hiring for No Experience Bakery jobs?

Cities near Springfield, IL with the most No Experience Bakery job openings:

Infographic showing various No Experience Bakery job openings in Springfield, IL as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $43,308 per year, or $20.8 per hour.

Restaurant Team Member

Springfield, IL • On-site


Panera Bread
Restaurants • 10K+ employees

5.4

Company rating: 5.4 out of 10

Based on 1,464 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes

Free food

Recommended by students

Respectful managers


$15 - $18/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 2 days ago


Job description

Restaurant Team Member
At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you'll be the heart of hospitality- bringing warmth, care, and joy to every interaction. Restaurant Team Members have the special opportunity to connect with our amazing guests, directly impact the bakery-cafe's growing business, and most importantly serve local communities across the country. Support in bringing Panera warmth to life and help ensure every guest receives our best. By sharing a warm welcome, delivering food with gratitude, always looking for ways to help, building personal connections, and finding moments to surprise and delight, you help create meaningful experiences that keep guests coming back.
Responsibilities
As a Restaurant Team Member, you will be an ambassador for bringing Panera Warmth to life with each guest interaction, delivering excellent services in every circumstance. Your daily responsibilities will include, but are not limited to:
  • Restaurant Team Members will execute the duties for their specific areas within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive-Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet every guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency - no assembly lines, just real ingredients and great food.
  • Stay on the move - assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
  • Be informed about daily priorities and adapt to changes with a positive attitude - every guest gets our best.
  • Support team success by completing cleaning and stocking duties and helping set up the next shift.

What's In It for You
  • Competitive pay & eligible for team tips
  • Free on-shift meals & unlimited fountain beverages
  • Flexible, reliable scheduling
  • Paid vacation, sick time, and holidays (for full-time team members)
  • Medical, dental, vision, life insurance, pet insurance & 401(k) with match available
  • Career advancement & leadership development opportunities
  • Tuition discounts
  • Perks & rewards for team members
  • Team member assistance program

This Opportunity Is for You If
  • You meet the minimum age requirement (16+) and can lift up to 25 lbs. and stand for extended periods.
  • Must be able to clearly communicate and quickly understand guests, managers, and team members' directions in a loud environment.
  • You have strong interpersonal skills and love making people smile.
  • You're passionate about creating moments of comfort, connection, and joy for every guest.
  • You thrive in a fast-paced environment and can multitask with ease.
  • You're reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Complete basic food safety understanding and practice training. (Food Handler's Card, as required by law)
  • You enjoy working with food. (Food service experience is preferred but not required.)

Equal Opportunity Employer: Disabled/Veterans
Competitive pay: $15.00-$18.00
The actual pay offered will be determined by multiple factors, including but not limited to the candidate's relevant experience, job-related knowledge, skills, and geographical location. Individual compensation decisions are dependent upon the facts and circumstances of each position and candidate.
601296 Springfield, IL - South Dirksen Parkway

Panera Bread logo

About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US


What Panera Bread employees say

Pay

Benefits

Hours and flexibility

Workplace

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