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Night Packing Jobs (NOW HIRING)

Arrow Staffing Inc.

Inspector/Packer

Neptune, NJ · On-site

$17 - $19/hr

Night Shift: 6:30 PM 7:00 AM * Hours: 3545 hours per week The Inspector/Packer (IP) is a manufacturing position that reports directly to the Shift Supervisor. The IP is responsible for assembling ...

Novolex

Packer (night shift)

Lebanon, TN · On-site

$18.50/hr

Do you have experience working in Manufacturing, Packing Products off Conveyor lines, Mechanical ... Night Shifts: 6pm - 6am As a Packer Inspector, you will: Packer provides support for the operation ...

Pho District 1

Packer/Host

Lubbock, TX · On-site

$10 - $12/hr

Pho District 1 is looking for the part-time Togo Packing & Host. Host/Cashier/Packer ... Can you work any night from 4pm - 9:30pm? * How close do you live to the restaurant? * Are you able ...

Novolex

Packer (night shift)

Lebanon, TN · On-site

$18.50/hr

Do you have experience working in Manufacturing, Packing Products off Conveyor lines, Mechanical ... Night Shifts: 6pm - 6am As a Packer Inspector, you will: Packer provides support for the operation ...

Novolex

Packer (night shift)

Lebanon, TN

$18.50/hr

Do you have experience working in Manufacturing, Packing Products off Conveyor lines, Mechanical ... Night Shifts: 6pm - 6am As a Packer Inspector, you will: Packer provides support for the operation ...

Novolex

Packer (night shift)

Lebanon, TN · On-site

$18.50/hr

Do you have experience working in Manufacturing, Packing Products off Conveyor lines, Mechanical ... Night Shifts: 6pm - 6am As a Packer Inspector, you will: Packer provides support for the operation ...

VALTO Inc

Packer-Night Shift

Florence, KY · On-site

$15 - $17.75/hr

Shift: Night Shift 5pm-5am. Purpose: The Packer's primary purpose is to ensure skids are supplied to the production lines, as well as retrieving and packaging all finished goods from the line ...

Manpower

Packing

Goldsboro, NC · On-site

$16.24 - $17.24/hr

As a Production Helper, you will be part of the manufacturing department supporting the packing and ... Day and Night shift available Monday through Saturday What's the Job? * Stand by moving conveyor ...

New

tcw

Night Shipping Clerk

New Bedford, MA · On-site

$16.75 - $19.75/hr

The Night Shipping Clerk at the company is responsible for facilitating smooth and efficient ... Prepare shipping and delivery documents, including bills of lading, packing lists, and shipping ...

Utz Brands, Inc.

Packer Weekend Night

Hanover, PA · On-site

$14.50 - $17.25/hr

Moves product from packing area to warehouse by pulling jacks filled with product. * Accurately scans finished product into inventory with use of scanning equipment. * Sets up mats and cartons for ...

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Night Packing information

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$9

$16

$20

How much do night packing jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for night packing in the United States is $16.11, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $17.31 per hour, depending on experience, location, and employer.

What is a night packing job?

Night packing jobs involve preparing, packing, and organizing goods for shipment or storage during overnight shifts. Workers in these roles typically assemble boxes, label products, and ensure that orders are accurately fulfilled and ready for delivery. Night packers often work in warehouses, distribution centers, or manufacturing facilities, helping to keep supply chains moving outside regular business hours. These positions may require attention to detail, the ability to work on your feet, and sometimes lifting moderately heavy items.

What are some common challenges faced in a night packing role and how can they be managed?

Night Packing roles often require maintaining high productivity during late hours, which can be challenging due to fatigue and reduced supervision. Workers may also encounter tight deadlines, repetitive tasks, and the need to ensure accuracy while packing products. To manage these challenges, it's important to establish a consistent sleep schedule, take short breaks when possible, and communicate openly with team members and supervisors about any concerns. Many companies also provide ergonomic training and support to help reduce the risk of repetitive strain injuries.

What are the key skills and qualifications needed to thrive as a night packer, and why are they important?

To thrive as a Night Packer, you need strong attention to detail, manual dexterity, and the ability to work efficiently during overnight shifts, often with a high school diploma or equivalent. Familiarity with warehouse management systems, packing equipment, and basic inventory control tools is typically required. Reliability, time management, and the ability to work independently or as part of a team are valuable soft skills in this role. These skills ensure accurate order fulfillment, maintain productivity, and support smooth operations during night hours.

What is the difference between Night Packing vs Night Shipping Coordinator?

AspectNight PackingNight Shipping Coordinator
Primary RoleAssembling and packing products during night shiftsOverseeing and coordinating shipping operations at night
Required SkillsPacking techniques, inventory handling, safety protocolsLogistics coordination, communication, problem-solving
Work EnvironmentWarehouse or packing facilityShipping department, logistics office
CertificationsNone typically required, safety training beneficialLogistics or supply chain certifications advantageous

Night Packing focuses on physically preparing products for shipment during night hours, while Night Shipping Coordinators manage the overall shipping process, ensuring timely dispatch. Both roles operate in warehouse or logistics environments but differ in responsibilities and skill requirements.

More about Night Packing jobs

What cities are hiring for Night Packing jobs?

Cities with the most Night Packing job openings:

What are the most commonly searched types of Packing jobs?

The most popular types of Packing jobs are:

What states have the most Night Packing jobs?

States with the most job openings for Night Packing jobs include:

Night Packing jobs near you
Infographic showing various Night Packing job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 15% Part Time, 5% Contract, and 3% Nights. Highlights an 100% Physical job distribution, with an average salary of $33,506 per year, or $16.1 per hour.

Night Warehouse Supervisor

The Chefs' Warehouse

Jessup, MD • On-site

$60K - $75K/yr

Full-time

Posted 17 days ago

Chefs' Warehouse rating

7.1

Company rating: 7.1 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

25th of 49 rated food wholesalers

Job description

Position Summary:
The Night Shift Seafood Warehouse Supervisor is responsible for overseeing the nightly operations of the Seafood Warehouse and Processing Room to ensure products are processed, picked, packed, and shipped accurately, efficiently, and on schedule.
This position works closely with the Seafood Warehouse Manager and serves as the primary supervisor on the night shift. The Supervisor is responsible for getting all areas of the operation started correctly, ensuring employees have the necessary paperwork, labels, product, and direction to perform their jobs, and maintaining accountability throughout the shift.
The ideal candidate will have strong seafood warehouse and/or processing experience, excellent organizational skills, the ability to lead a team in a fast-paced environment, and a strong understanding of inventory accuracy, product quality, and customer service.

Essential Responsibilities:

Nightly Operations:
  • Oversee the night shift operations of the Seafood Warehouse and Processing Room.
  • Ensure all areas are properly prepared and started at the beginning of each shift.
  • Ensure required paperwork, labels, production information, and work assignments are available and accurate.
  • Assign work and provide direction to warehouse and processing employees based on nightly production and shipping requirements.
  • Conduct a nightly safety huddle with employees to review a safety topic, reinforce safe work practices, and discuss operational issues from the previous shift, including shorts, extras on trucks, mispicks, and other order or warehouse concerns.
  • Monitor workflow throughout the shift and make adjustments as needed to keep operations moving efficiently.
  • Ensure all orders and routes are completed accurately and on time.
  • Communicate issues, delays, shortages, quality concerns, and other operational problems to the Warehouse Manager.

Warehouse & Processing:
  • Supervise warehouse employees and processing personnel during the night shift.
  • Monitor product movement from inventory through processing, packing, staging, and shipping.
  • Ensure employees follow established procedures for handling, labeling, storage, processing, and packing of seafood products.
  • Ensure proper organization and housekeeping of the warehouse and processing areas.
  • Reinforce food safety, sanitation, safety, and company policies and procedures.

Inventory Control:
  • Monitor inventory levels and product movement throughout the shift.
  • Ensure product is properly identified, labeled, stored, and accounted for.
  • Review and properly disposition all product returns to determine whether product is in acceptable condition to be returned to inventory and made available for selection that night.
  • Ensure returned product that is poor quality, damaged, questionable, or otherwise unsuitable for selection is placed on hold and clearly identified until the Buyer provides direction.
  • Investigate inventory discrepancies and communicate issues to the Warehouse Manager.
  • Assist with cycle counts, physical inventories, and inventory reconciliation as needed.
  • Maintain awareness of available product and communicate potential shortages that could affect customer orders or production.

Customer & Quality Assurance:
  • Provide additional oversight for QA and VIP customer orders to ensure they are:
    • Complete.
    • Accurate.
    • Properly packed and labeled.
    • Within customer specifications.
    • Good quality.
  • Personally verify critical or high-priority orders when necessary.
  • Address quality or specification concerns before product leaves the facility.
  • Ensure customer-specific requirements are communicated to the appropriate employees.
  • Escalate significant quality or customer issues to the Warehouse Manager.

Leadership & Employee Supervision:
  • Lead by example and maintain a professional, productive work environment.
  • Provide direction, coaching, and accountability to employees.
  • Monitor employee attendance, performance, productivity, and adherence to procedures.
  • Address minor employee issues promptly and communicate significant or recurring issues to the Warehouse Manager.
  • Train employees on proper warehouse and processing procedures as needed.
  • Promote teamwork and effective communication between the warehouse and processing departments.

Communication & Reporting:
  • Maintain clear communication with the Warehouse Manager regarding nightly operations.
  • Report shortages, inventory issues, product quality concerns, equipment problems, employee issues, and route delays.
  • Provide a clear end-of-shift recap to management regarding outstanding issues, operational concerns, and items requiring follow-up.
  • Complete required operational paperwork and documentation accurately and timely.

Qualifications:
  • Previous experience in seafood warehousing, seafood processing, food distribution, or a related industry preferred.
  • Previous supervisory or lead experience required.
  • Strong knowledge of warehouse and/or seafood processing operations.
  • Understanding of seafood product handling, quality, inventory, and shipping procedures.
  • Ability to work independently and make sound decisions during the night shift.
  • Strong organizational and problem-solving skills.
  • Ability to prioritize work in a fast-paced, deadline-driven environment.
  • Strong communication and leadership skills.
  • Ability to effectively manage multiple areas and priorities at the same time.
  • Basic computer skills; experience with Produce Pro, WMS, or similar warehouse/inventory systems preferred.
  • Ability to read and complete operational paperwork accurately.
  • Ability to work Sunday night through Friday night, with one scheduled night off during the week.

Physical Requirements:
  • Ability to stand and walk for extended periods during the shift.
  • Ability to work in refrigerated and freezer environments.
  • Ability to occasionally lift, carry, push, and pull seafood products and warehouse materials.
  • Ability to safely navigate warehouse and processing areas.
  • Must be able to work the required night shift schedule.

Key Performance Expectations:
Success in this position will be measured by the Supervisor's ability to:
  • Start each shift organized and prepared.
  • Keep warehouse and processing operations moving efficiently.
  • Get routes completed accurately and on time.
  • Maintain inventory accuracy.
  • Properly disposition product returns and ensure questionable or damaged product is placed on hold pending Buyer direction.
  • Ensure QA and VIP orders receive the proper attention and verification.
  • Maintain product quality and customer specifications.
  • Reduce errors, shortages, mispicks, and delays.
  • Conduct effective nightly safety huddles and reinforce safe work practices.
  • Hold employees accountable while maintaining a positive and productive work environment.
  • Communicate effectively with the Warehouse Manager and other departments.
  • Identify problems early and take appropriate action before they impact customers or the operation.
  • Provide a thorough and accurate end-of-shift recap.

What Chefs' Warehouse employees say

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About Chefs' Warehouse

Sourced by ZipRecruiter

The Chefs' Warehouse, Inc. ( WWW.CHEFSWAREHOUSE.COM ) is North America's leading distributor of specialty, protein and broadline offerings, providing the world's greatest ingredients to North America's best chefs for over three decades. From the most dish-dazzling center of the plate proteins to the highly sophisticated and luxurious ingredients to integrate across any menu, The Chefs' Warehouse provides their large base of more than 35,000 customers a world-class variety of products that are 2nd to none: supporting chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Ridgefield, CT, US

Year founded

1985

View All Chefs' Warehouse Jobs