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Nature Valley Jobs (NOW HIRING)

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Nature Valley information

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How much do nature valley jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for nature valley in the United States is $20.59, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $21.39 per hour, depending on experience, location, and employer.

What is the difference between Nature Valley vs Food Scientist?

AspectNature ValleyFood Scientist
Required CredentialsHigh school diploma or equivalent; manufacturing and quality control experienceBachelor's degree in food science, chemistry, or related field; often requires certifications
Work EnvironmentManufacturing plants, production lines, quality assurance labsResearch labs, development facilities, quality testing environments
Employer & Industry UsageFood manufacturing companies, primarily snack and cereal producersFood companies, research institutions, regulatory agencies
Common Search & Comparison IntentUnderstanding roles in food production and quality controlExploring careers in food product development and research

Nature Valley workers focus on manufacturing and quality assurance in snack production, while food scientists are involved in research, product development, and improving food safety. Both roles are essential in the food industry but differ in responsibilities and work settings.

What are Nature Valley jobs?

Nature Valley jobs refer to employment opportunities at Nature Valley, a brand owned by General Mills that specializes in producing granola bars and other snack foods. Positions may include roles in manufacturing, quality assurance, research and development, marketing, sales, and supply chain management. Employees may work at production facilities, corporate offices, or in field sales and distribution. Nature Valley emphasizes sustainability, quality, and innovation in their workplace culture. Applicants typically need relevant experience or education depending on the specific role.

What are the main responsibilities of a Production Operator at Nature Valley, and how does the role contribute to the overall success of the team?

As a Production Operator at Nature Valley, your primary responsibilities include operating and maintaining machinery, monitoring product quality, and ensuring that production targets are met in a safe and efficient manner. You’ll work closely with team members on the production line and often collaborate with quality assurance and maintenance teams to address any issues that arise. This role is crucial to maintaining the consistency and reliability of Nature Valley products, and it offers opportunities to learn new technical skills and advance into supervisory or specialized roles within the company.

What are the key skills and qualifications needed to thrive as a Food Production Worker at Nature Valley, and why are they important?

To thrive as a Food Production Worker at Nature Valley, candidates typically need a high school diploma or equivalent, attention to detail, and experience in food handling or manufacturing. Familiarity with food safety standards (such as HACCP), production line machinery, and inventory management systems is often required. Strong teamwork, reliability, and the ability to follow instructions set exceptional employees apart. These skills ensure efficient, safe, and high-quality production of food products in a regulated environment.
More about Nature Valley jobs
What cities are hiring for Nature Valley jobs? Cities with the most Nature Valley job openings:
What states have the most Nature Valley jobs? States with the most job openings for Nature Valley jobs include:
What job categories do people searching Nature Valley jobs look for? The top searched job categories for Nature Valley jobs are:
Infographic showing various Nature Valley job openings in the United States as of June 2026, with employment types broken down into 46% Full Time, and 54% Part Time. Highlights an 100% In-person job distribution, with an average salary of $42,833 per year, or $20.6 per hour.
Maintenance Mechanic - 2nd Shift - Pilot Plant - JFB - Golden Valley

Maintenance Mechanic - 2nd Shift - Pilot Plant - JFB - Golden Valley

General Mills

Golden Valley, MN • On-site

$50K - $69K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 17 days ago


General Mills rating

8.1

Company rating: 8.1 out of 10

Based on 107 frontline employees who took The Breakroom Quiz

65th of 381 rated food and drinks producers


Job description

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, and Totino's pizza rolls. Blue Buffalo became part of General Mills in 2018, so even your pets love us too. We exist to make food the world loves. But we do more than that. Our company is a place that prioritizes being a force for good, a place to expand learning, explore new perspectives and reimagine new possibilities, every day. We look for people who want to bring their best - bold thinkers with big hearts who challenge one another and grow together.
Check out why General Mills Manufacturing is the place to grow a career:
Maintenance Mechanic - 2nd Shift - Pilot Plant
This position is responsible for providing mechanical maintenance support for food processing equipment at the General Mills James Ford Bell (JFB) Technical Center. This person works effectively and collaboratively across many teams to ensure human safety, food safety, and equipment reliability expectations are met. Work will consist mainly of corrective and preventative maintenance while providing mechanical troubleshooting support for R&D tests and production runs.
Shift Hours are Monday - Friday from 2pm - 10pm with occassional overtime.
  • Salary is based on a 37.5-hour work week
  • Hours worked between 37.5-40 per week are paid at the regular hourly rate (straight time)
  • Hours worked over 40 per week are paid at 1.5x (time and a half)
  • This role is eligible for an annual incentive bonus, based on individual performance and company results

BENEFITS INCLUDE:
  • Benefits that begin on Day 1
  • 15 days of vacation (increases after 5 years)
  • 2-3 personal days per year, plus company holidays (personal days are based on company holiday calendar)
  • Paid sick time
  • 401(k) with company match and annual contribution
  • Medical, dental, vision, and life insurance
    *Vacation, personal days, and sick time are prorated based on start date*

KEY ACCOUNTABILITIES
  • Troubleshooting and Repair: Quickly troubleshoot, maintain, and repair food processing equipment (feeders, pumps, conveyors, cookers, extruders, ovens, sealers, packaging, and lab equipment).
  • Mechanical Systems: Maintain mechanical, pneumatic, hydraulic, and conveyance equipment.
  • Preventative Maintenance: Perform mechanical and lubrication preventative maintenance procedures.
  • Safety Compliance: Comply with all OSHA required safety training and practices. Perform daily safety risk assessments and equipment safety audits.
  • Improvement: Identify and execute equipment modifications and improvements for safety, reliability, and innovation.
  • Communication: Collaborate and communicate effectively with all levels of team members, including operators, engineers, and R&D personnel.

MINIMUM QUALIFICATIONS
  • High School Diploma or GED AND either:
    • A two-year trade school certificate in an accredited mechanical or machining program, OR
    • A minimum of two years of related work experience in industrial maintenance, reliability, or manufacturing.
  • Experience in industrial maintenance, reliability, or manufacturing
  • Must be able to lift and manipulate 55 pounds
  • Experience maintaining and troubleshooting process mechanical equipment
  • Experience in maintaining and installing power transmission components
  • Knowledge of lubricant properties and experience in maintaining lubricated components
  • Must have in-depth knowledge of fastening methods and procedures
  • Skills in using ultrasound, vibration analysis, oil analysis, and laser alignment tools are desired
  • Ability to handle and adjust to multiple priorities in high activity production environments.
  • Strong communication skills with peers and with customers
  • Must be able to work in a flexible team environment that requires continuous development of new skills.

Salary Range
The salary range for this position is $50400.00 - $69400.00 / Annually. At General Mills we strive for each employee's pay at any point in their career to reflect their experiences performance and skills for their current role. The salary range for this role represents the numerous factors considered in the hiring decisions including, but not limited to, educations, skills, work experience, certifications, etc. As such, pay for the successful candidate(s) could fall anywhere within the stated range. Beyond base salary, General Mills offers a competitive Total Rewards package focusing on your overall well-being. We are proud to offer a foundation of health benefits, retirement and financial wellbeing, time off programs, wellbeing support and perks. Benefits may vary by role, country, region, union status, and other employment status factors. You may also be eligible to participate in an annual incentive program. An incentive award, if any, depends on various factors, including, individual and organizational performance.

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About General Mills

Sourced by ZipRecruiter

General Mills, Inc. manufactures some of the most beloved foods in the world, including Cheerios and Lucky Charms, Nature Valley granola bars, Totino's pizza rolls, and Yoplait yogurt. Blue Buffalo became part of General Mills in 2018, so even your pets love us too.

Industry

Manufacturing

Company size

10,000+ Employees

Headquarters location

Minneapolis, MN, US

Year founded

1928