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Natural Chef Jobs in California (NOW HIRING)

Scratch Restaurants Group

Head Chef

Encino, CA · On-site

$95K - $115K/yr

You'll work with high-quality, natural ingredients to develop unique and memorable dishes while ... A commitment to consistency, hospitality, and culinary excellence If you're a chef who loves ...

Scratch Restaurants

Head Chef

Los Angeles, CA · On-site

$95K - $115K/yr

You'll work with high-quality, natural ingredients to develop unique and memorable dishes while ... A commitment to consistency, hospitality, and culinary excellence If you're a chef who loves ...

United Bowl Nation LLC

Be Seen First

Sous-Chef

Los Angeles, CA

$53K - $72K/yr

Job Summary We are seeking a talented, passionate, and dedicated Sous Chef to serve as the second ... The ideal candidate is a natural leader who can execute exquisite dishes under pressure, mentor ...

New

United Bowl Nation LLC

Be Seen First

Sous-Chef

Los Angeles, CA

$53K - $72K/yr

Job Summary We are seeking a talented, passionate, and dedicated Sous Chef to serve as the second ... The ideal candidate is a natural leader who can execute exquisite dishes under pressure, mentor ...

New

United Bowl Nation LLC

Sous-Chef

Acton, CA · On-site

$50K - $68K/yr

Job Summary We are seeking a talented, passionate, and dedicated Sous Chef to serve as the second ... The ideal candidate is a natural leader who can execute exquisite dishes under pressure, mentor ...

New

We Are Human Kind Inc

$65K - $80K/yr

Opportunity for advancement CDC/Sous Chef A natural born leader that is hungry to prove themselves and help lead a team {with the Exec Chef} to excellence. Previous experience as a Sous of Lead Line ...

Park Hyatt Aviara Resort

Sushi Chef Helper

Carlsbad, CA · On-site

$28/hr

... of natural beauty, Park Hyatt Aviara offers sophisticated, approachable luxury with distinct character highlighting our Carlsbad location. About the Role - Sushi Chef Helper A Sushi Chef Helper ...

Scratch Restaurants Group

Head Sushi Chef

La Jolla, CA · On-site

$90K - $115K/yr

If you're the kind of chef who leads from the front, obsesses over the details, and takes pride in ... Natural inclination toward teaching and elevating cooks * Ability to balance high standards with ...

Hyatt Hotels Corporation

Sushi Chef Helper

Carlsbad, CA · On-site

$28/hr

... of natural beauty, Park Hyatt Aviara offers sophisticated, approachable luxury with distinct character highlighting our Carlsbad location. About the Role - Sushi Chef Helper A Sushi Chef Helper ...

Sifted LLC

Junior Sous Chef

Redwood City, CA · On-site

$32/hr

About the role Sifted is hiring a Junior Sous Chef in our Redwood City kitchen to support the ... natural resources. The pay range for this role is: 32 - 32 USD per hour (Redwood City, CA)

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Natural Chef information

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How much do natural chef jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for natural chef in California is $24.30, according to ZipRecruiter salary data. Most workers in this role earn between $16.59 and $30.62 per hour, depending on experience, location, and employer.

What is a natural chef?

Natural Chefs are culinary professionals who specialize in preparing healthy, nutritious meals using whole, minimally processed, and organic ingredients. They focus on creating dishes that support overall wellness, often catering to specific dietary needs such as gluten-free, vegan, or allergy-friendly diets. Natural Chefs are knowledgeable about the health benefits of various foods and cooking methods, and they prioritize sustainability and seasonal produce in their cuisine.

What are the key skills and qualifications needed to thrive as a natural chef, and why are they important?

To thrive as a Natural Chef, you need strong culinary skills with a focus on whole foods, nutrition knowledge, and completion of a relevant culinary or natural chef program. Familiarity with kitchen equipment, recipe management software, and food safety certifications such as ServSafe are typically required. Creativity, attention to detail, and excellent communication skills set top performers apart in this field. These competencies ensure the preparation of nutritious, appealing meals that meet dietary needs and promote client wellness.

What are some common challenges a natural chef might face when sourcing ingredients for health-focused menus?

Natural Chefs often prioritize organic, local, and seasonal ingredients, which can sometimes be difficult to source consistently throughout the year. This challenge requires creativity and flexibility in menu planning to adapt to available produce and changing supply. Developing strong relationships with local farmers and suppliers can help ensure quality and reliability, but Natural Chefs must also be skilled at substituting ingredients without compromising the nutritional value or flavor profile of their dishes. Staying informed about sustainable sourcing practices and food trends is essential for success in this role.
Natural Chef jobs near you
Infographic showing various Natural Chef job openings in California as of August 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, 1% Temporary, and 3% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $50,554 per year, or $24.3 per hour.

Head Chef

Encino, CA • On-site

Scratch Restaurants Group
See more jobs at Scratch Restaurants Groupexternal

$95K - $115K/yr

Full-time

Medical, PTO

Posted 24 days ago

Job description

Benefits:
  • Health insurance
  • Paid time off
  • Wellness resources

New Restaurant Concept !!
We’re looking for a passionate and talented Head Chef to lead our culinary team and help shape an exciting new dining experience.
The ideal candidate brings a well-rounded culinary skill set, a passion for excellence, and a creative approach to food. You’ll work with high-quality, natural ingredients to develop unique and memorable dishes while maintaining consistency, quality, and thoughtful execution.
What You’ll Do
  • Lead, train, mentor, and inspire the culinary team
  • Create unique, thoughtfully crafted dishes using natural, quality ingredients
  • Maintain high standards for food quality, presentation, and execution
  • Develop and refine recipes and culinary techniques
  • Foster a positive, collaborative, and professional kitchen culture
  • Support menu development and contribute creative culinary ideas
  • Lead by example with a commitment to excellence and attention to detail
What We’re Looking For
  • Well-rounded culinary experience and strong technical skills
  • Proven leadership and staff-training experience
  • Creativity and a genuine passion for food
  • A strong understanding of natural ingredients and quality-driven cooking
  • Excellent organization, communication, and time-management skills
  • A commitment to consistency, hospitality, and culinary excellence
If you’re a chef who loves creating great food, developing people, and pushing the standard forward, we’d love to meet you.