Scratch Restaurants Group

60 Scratch Restaurants Group Jobs Hiring Near You

Wellness resources Scratch Restaurants Group is looking for a Pastry Prep Cook to prepare large quantities of delightful delectables to support the Pasta | Bar and Sushi by Scratch Restaurants ...

Scratch Restaurants are not your traditional restaurant environments, we are a unique fine dining restaurant group, with 10 guests at a time, providing an intimate experience and enjoying some of the ...

Scratch Restaurants are not your traditional restaurant environments, we are a unique fine dining restaurant group, with 10 guests at a time, providing an intimate experience and enjoying some of the ...

... Scratch Restaurant Group Ability to multi-task and prioritize projects/tasks Excellent oral and written communication skills Excellent hygiene Guest focused attitude Team focused attitude ...

$85K - $95K/yr

... Scratch Restaurant Group Ability to multi-task and prioritize projects/tasks Excellent oral and written communication skills Excellent hygiene Guest focused attitude Team focused attitude ...

Wellness resources * 401(k) * 401(k) matching Sushi by Scratch Restaurants isn't your typical ... Competitive Livable Compensation Daily Team Meals Quarterly Restaurant Group Dining Stipend, after ...

Bartender

Seattle, WA

$75K - $80K/yr

Vision insurance Sushi by Scratch Restaurants isnt your typical dinner experience; its an intimate ... Competitive Livable Compensation Daily Team Meals Quarterly Restaurant Group Dining Stipend, after ...

Bartender

Seattle, WA

$75K - $80K/yr

Vision insurance Sushi by Scratch Restaurants isn't your typical dinner experience; it's an ... Competitive Livable Compensation Daily Team Meals Quarterly Restaurant Group Dining Stipend, after ...

Bartender

La Jolla, CA

$70K - $75K/yr

Wellness resources Sushi by Scratch Restaurants isn't your typical dinner experience; it's an ... Competitive Livable Compensation Daily Team Meals Quarterly Restaurant Group Dining Stipend, after ...

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Scratch Restaurants Group Jobs Information

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    Infographic showing various job openings at Scratch Restaurants Group in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% Physical job distribution.

    $288.46/day

    Other

    PTO

    Posted 6 days ago


    Job description

    Benefits:
    • Competitive salary
    • Training & development
    • Paid time off
    Sushi by Scratch Restaurants is seeking a Bartender who is creative, outgoing, professional, engaging, and willing to learn. Scratch Restaurants are not your traditional restaurant environments, we are a unique fine dining restaurant group, with 10 guests at a time, providing an intimate experience and enjoying some of the best sushi and sake that money can buy! 
     
    The ideal candidate will be able to create and maintain a unique  cocktail program to compliment the cuisine. You will also be required to understand the steps of service and provide support where needed, outside of your beverage responsibilities. Knowledge of Japanese spirits, sake and beer is not required.
    POSITION SUMMARY The role of the Bartender is to provide primary support to the Front of House and to execute the beverage program per the direction of the Company standards. The bartender will need to possess, deliver, practice and utilize strong work ethics, executive fine dining bar service with a specialty knowledge of wine and cocktails and mocktails. The position is responsible for the various tasks involved in the front of house operations including constant positive interaction with guests and team (culinary and front of house), ability to prepare batch cocktails, make beverage pairing recommendations, as well as maintain a pristine area of operation. The position requires availability to work regular scheduled shifts and special events. 
    ESSENTIAL DUTIES AND RESPONSIBILITIES Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions Ensure that each guest receives outstanding guest services by providing a warm and inviting environment, including greeting and acknowledging every guest; and by maintaining elevated standards, having product knowledge, a solid understanding of the mechanics of service, and all other components of guest services. Knowledgeable in the following areas: Wine, Cocktails or Mocktails with emphasis on Japanese Whisky and Sake for pairings Concise communication with the General Manager and Chef de Cuisine for guest related allergy concerns Reports on time and works the entirety of all services dressed and prepared for service Complete prep work Works cleanly and efficiently Able to connect with guests and make beverage recommendations. Completes nightly and deep cleaning checklists Assist with inventory control and reporting low quantities of product Complete all required trainings as assigned Assist in other duties as assigned 
    MINIMUM REQUIREMENTS Valid Food Handling and Responsible Alcohol Certifications Maintain professionalism at all times when outside of work and in social environments (including all social media outlets) - understanding that you are a representative of Scratch Restaurant Group Ability to multi-task and prioritize projects/tasks Excellent oral and written communication skills Excellent hygiene Guest and Team focused attitude Availability to work within expected hours of operation (e.g. evenings, holidays, weekends) Ability to work collaboratively with Chef de Cuisine, Management and Tea 
    Compensation: $288.46 per day

    We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.


    Scratch Restaurants started when Chefs Phillip Frankland Lee and Margarita Kallas-Lee decided they wanted to put their personal spin on what a restaurant concept could be. Although each of their concepts are independent and unique from one another, the constant thread that ties all of Scratch Restaurants together is the dedication to the artisanal "from scratch" approach to hospitality. Currently featuring and expanding our Sushi|Bar and Pasta|Bar tasting menu concepts.

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