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Napoli Jobs (NOW HIRING)

Napoli Bros pizza and pasta

Barback

Chesterfield, MO · On-site

$8 - $10/hr

Barback - Part Time Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd Join the team at Napoli Bros Pizza and Pasta as a Barback in our vibrant and fast-paced restaurant environment. In this role, you ...

Napoli Bros pizza and pasta

Busser

Chesterfield, MO · On-site

$8 - $10/hr

Busser - Part Time Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd Join the energetic team at Napoli Bros Pizza and Pasta as a Busser! In this fast-paced restaurant environment, you'll play a ...

Napoli Bros pizza and pasta

Expeditor

Chesterfield, MO · On-site

$8 - $10/hr

Expeditor - Part Time Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd Join our vibrant team at Napoli Bros Pizza and Pasta, where we serve delicious pizza and pasta in a welcoming environment. As ...

Napoli Bros pizza and pasta

Dishwasher

Chesterfield, MO

$15 - $18/hr

Dishwasher - Part Time Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd Join our dedicated hospitality team at Napoli Bros Pizza and Pasta as a part-time Dishwasher. In this role, you will play a ...

Napoli Bros pizza and pasta

Bartender

Chesterfield, MO

$6.50 - $8/hr

Bartender - Part Time Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd Join our vibrant team at Napoli Bros Pizza and Pasta as a Part-Time Bartender! In our fast-paced restaurant environment, you'll ...

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Napoli information

See salary details

$12

$26

$43

How much do napoli jobs pay per hour?

As of Jul 22, 2026, the average hourly pay for napoli in the United States is $26.20, according to ZipRecruiter salary data. Most workers in this role earn between $19.71 and $28.37 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Napoli, and why are they important?

The job title 'Napoli' does not correspond to a recognized real-world professional occupation, so specific skills and qualifications cannot be provided.

What are some common challenges faced by chefs working in a busy Neapolitan (Napoli-style) pizzeria?

Chefs in Neapolitan pizzerias often work in fast-paced environments where maintaining consistency and quality during high-volume periods can be challenging. They must expertly handle high-temperature wood-fired ovens, which require attention to detail to prevent burning and ensure the signature soft, chewy crust. Collaboration with kitchen staff is crucial, as timing and communication affect both food quality and customer experience. Adapting to fluctuating orders and managing ingredient freshness, especially for traditional toppings, are also key aspects of the role.

What is the difference between Napoli vs Chef?

AspectNapoliChef
Required CredentialsHigh school diploma or culinary trainingFormal culinary education often preferred
Work EnvironmentRestaurants, hotels, cateringCommercial kitchens, restaurants, private households
Industry UsageFood service industryFood preparation and presentation
Common Search/ComparisonJob roles in food industryCooking, food presentation

Napoli and Chef roles both operate within the food service industry, but Napoli typically refers to a specific regional or culinary style, while Chef is a broader role encompassing food preparation, management, and culinary skills. Both require culinary training and work in similar environments, but the Chef role often involves leadership responsibilities.

What are Napoli?

Napoli typically refers to the city of Naples in Italy, but in a job context, it is not a standard job title. If you are referring to jobs related to Napoli, it could mean roles based in Naples or positions associated with the famous football club, SSC Napoli. To provide more accurate information, please specify whether you mean careers in the city of Naples, jobs with the Napoli soccer team, or another context.
More about Napoli jobs
What job categories do people searching Napoli jobs look for? The top searched job categories for Napoli jobs are:
Napoli jobs near you
Infographic showing various Napoli job openings in the United States as of July 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $54,493 per year, or $26.2 per hour.

Barback

Napoli Bros pizza and pasta

Chesterfield, MO • On-site

$8 - $10/hr

Part-time

Posted 15 days ago

Job description

Barback - Part Time
Napoli Bros Pizza and Pasta | 17081 N Outer 40 Rd

Join the team at Napoli Bros Pizza and Pasta as a Barback in our vibrant and fast-paced restaurant environment. In this role, you'll support our bartenders and contribute to the overall guest experience in our bustling bar area. If you enjoy working in a dynamic setting and have a passion for hospitality, this position is perfect for you!

Key Responsibilities

  • Assist bartenders with their needs to ensure smooth operations
  • Stock the bar with necessary supplies and beverages
  • Maintain cleanliness and organization of the bar area
  • Prepare the bar for service, assisting with general bar prep tasks

Requirements

  • Prior experience in a bar or restaurant setting preferred
  • Strong communication skills and a team-oriented attitude
  • Ability to work in a fast-paced environment
  • Must be available to work evenings and weekends

Schedule

This is a part-time position with flexible scheduling, including evenings and weekends.

Why You'll Love Working Here

  • Be part of a friendly and supportive hospitality team
  • Opportunity for growth within a full-service restaurant
  • Enjoy a fun and energetic work environment
  • Employee discounts on delicious food and drinks

Join the Team

If you are ready to dive into the world of hospitality and support our bartending team, we invite you to apply today!