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Multi Unit Restaurant Manager Jobs in Eclectic, AL

Huddle House

Restaurant Cook

Wetumpka, AL · On-site

$10 - $12/hr

... the unit for the next shift. * Using all tools provided by the manager keep the work clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

Palm Beach Tan

Maintenance Technician

Millbrook, AL · On-site

Multi-unit experience preferred. • Basic understanding of building maintenance systems including electrical. • Ability to manage multiple projects. • Ability to work independently. • ...

Huddle House

Restaurant Server

Wetumpka, AL · On-site

$12 - $15/hr

... unit for the next shift. * Using all tools provided by the manager keep the store clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

Palm Beach Tan

Maintenance Technician

Montgomery, AL · On-site

Multi-unit experience preferred. • Basic understanding of building maintenance systems including electrical. • Ability to manage multiple projects. • Ability to work independently. • ...

Palm Beach Tan

Maintenance Technician

Montgomery, AL · On-site

Multi-unit experience preferred. • Basic understanding of building maintenance systems including electrical. • Ability to manage multiple projects. • Ability to work independently. • ...

Palm Beach Tan

Maintenance Technician

Prattville, AL · On-site

Multi-unit experience preferred. • Basic understanding of building maintenance systems including electrical. • Ability to manage multiple projects. • Ability to work independently. • ...

Huddle House

Restaurant Server

Wetumpka, AL · On-site

$12 - $15/hr

... unit for the next shift. * Using all tools provided by the manager keep the store clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

Huddle House

Restaurant Server

Tallassee, AL · On-site

$12 - $15/hr

... unit for the next shift. * Using all tools provided by the manager keep the store clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

Huddle House

Restaurant Server

Tallassee, AL · On-site

$12 - $15/hr

... unit for the next shift. * Using all tools provided by the manager keep the store clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

Sonic Drive-In

Assistant Manager

Millbrook, AL · On-site

Experience * At least six months of restaurant management experience or one year of retail ... Problem-solving, multi-tasking, decision-making, leadership, time-management, and conflict ...

Sonic Drive-In

Assistant Manager

Prattville, AL · On-site

Experience * At least six months of restaurant management experience or one year of retail ... Problem-solving, multi-tasking, decision-making, leadership, time-management, and conflict ...

Sonic

Assistant Manager

Prattville, AL · On-site

Experience * At least six months of restaurant management experience or one year of retail ... Problem-solving, multi-tasking, decision-making, leadership, time-management, and conflict ...

Sonic

Assistant Manager

Millbrook, AL · On-site

Experience * At least six months of restaurant management experience or one year of retail ... Problem-solving, multi-tasking, decision-making, leadership, time-management, and conflict ...

Huddle House

Restaurant Cook - 3rd Shift

Tallassee, AL · On-site

$10 - $12/hr

... preparing the unit for the next shift. * Using all tools provided by the manager keep the work ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

New

Jackson Hospital (Alabama)

PACU RN

Montgomery, AL · On-site

... managing all assigned personnel, supplies and equipment on the unit and for the collaboration with all members of the health care team.Unrestricted AL or Multi State RN license and BLS.

Jackson Hospital

PACU RN

Montgomery, AL · On-site

... managing all assigned personnel, supplies and equipment on the unit and for the collaboration with all members of the health care team. Unrestricted AL or Multi State RN license and BLS

Jackson Hospital

PACU RN

Montgomery, AL · On-site

... managing all assigned personnel, supplies and equipment on the unit and for the collaboration with all members of the health care team. Unrestricted AL or Multi State RN license and BLS

Huddle House

Restaurant Server - 3rd Shift

Tallassee, AL · On-site

$12 - $15/hr

... unit for the next shift. * Using all tools provided by the manager keep the store clean at all ... Some previous restaurant experience preferred * "Can do" attitude and willingness to be at your ...

New

Huddle House

Shift Manager

Montgomery, AL · On-site

$12/hr

Position Overview The Shift Manager will oversee the day to day management of each shift in the ... Ability to cover all shifts during the normal operation of the unit * Previous restaurant ...

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All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Eclectic, AL

Multi Unit Restaurant Manager information

See Eclectic, AL salary details

$21.8K

$45.2K

$62.8K

How much do multi unit restaurant manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for multi unit restaurant manager in Eclectic, AL is $45,154.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,000.00 and $52,200.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are popular job titles related to Multi Unit Restaurant Manager jobs in Eclectic, AL?

For Multi Unit Restaurant Manager jobs in Eclectic, AL, the most frequently searched job titles are:

What cities near Eclectic, AL are hiring for Multi Unit Restaurant Manager jobs?

Cities near Eclectic, AL with the most Multi Unit Restaurant Manager job openings:

Multi Unit Restaurant Manager jobs near you

Restaurant Cook

Huddle House

Wetumpka, AL • On-site

$10 - $12/hr

Full-time

Re-posted 6 days ago

Huddle House rating

3.9

Company rating: 3.9 out of 10

Based on 31 frontline employees who took The Breakroom Quiz

20th of 20 rated casual dining restaurants

Job description

Our Purpose
Huddle House is unique in their communities; a special bond grows between team members in the restaurants and members of the community, a bond not seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together, over Delicious Food, Served from the Heart
Our Values
  • Commitment to Excellence
  • Work Hard
  • Teamwork
  • Make a Difference
  • Have Fun

Company Overview
Huddle House, Inc. (HHI) is a full-service family restaurant chain, well-known for serving "Any Meal. Any Time." The core values on which Huddle House was founded in 1964 - Bringing Friends and Family Together, Over Delicious Food, Served from the Heart - remain intact today. The Atlanta-based franchisor owns its own Distribution Center and has nearly 400 franchise- and 30 corporate-owned locations across 21 states, primarily in the Southeast and Central U.S.
Position Overview
The Restaurant Cook will oversee the day to day operation of the grill and food prep in the restaurant. The incumbent will be responsible for proper food preparation, handling, and storage. This person will be expected to provide excellent customer service and will be a strong teammate to our franchise partner.
Responsibilities:
  • Report to work on time in a clean and complete proper uniform.
  • Greet all customers with a smile and a verbal greeting, "GOOD MORNING" or "WELCOME TO HUDDLE HOUSE."
  • Prepare food in a timely manner once the order is placed.
  • Complete the position checklist while stocking and preparing the unit for the next shift.
  • Using all tools provided by the manager keep the work clean at all times.
  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints.
  • Know the menu, the daily features when applicable and be sure they are cooked and presented correctly.
  • Know your duties and the duties of coworkers to maximize teamwork throughout the day.
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales.
  • Practice all rules for safety food handling cash security and all other restaurant policies.
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor.
  • Make a difference in food cost by controlling waste and portion control.

Qualifications:
  • Ability to communicate effectively with all restaurant staff
  • Some previous restaurant experience preferred
  • "Can do" attitude and willingness to be at your during your shift

Benefits & Perks:
  • Competitive Pay
  • Comprehensive Health Benefits
  • Flexible Schedule
  • DeVry University Education discounts with complimentary laptop for Employees & dependents

Disclaimer
This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.
Compensation: $10.00 - $12.00 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart.
At Huddle House, we believe it's "YOUR HOUSE. YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: "Get comfortable...this is YOUR HOUSE and YOUR KITCHEN".

What Huddle House employees say

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About Huddle House

Sourced by ZipRecruiter

Founded in 1964, Huddle House is a renowned player in the food service industry, operating successfully in Decatur, GA, U.S., and with over 400 locations across the country as stated on their official website, huddlehouse.com. This full-service family restaurant chain is known for serving quality food in a warm, friendly, and casual environment that symbolizes the essence of ‘Any Meal. Any Time’. Their offerings encompass a wide variety of breakfast, lunch, and dinner options, including mouth-watering burgers, homestyle dinners, all-day breakfast, and Southern-style lunches.

Industry

Restaurants

Company size

1,001 - 5,000 Employees

Headquarters location

Decatur, GA, US

Social media

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