ZipRecruiter

Log In

1

Multi Unit Restaurant Manager Jobs in Eclectic, AL

Burger King

Multi-Unit Manager

Montgomery, AL · On-site

$65K - $80K/yr

Multi-unit Restaurant Manager - Greater Montgomery AreaReady to Lead a District and Drive Real Results?Now Hiring a District Manager - Lead a District. Develop Leaders. Own the Outcome.Bulldog ...

Trilogy Hotel

Restaurant Manager

Montgomery, AL · On-site

The Restaurant Manager is responsible for managing and organizing the daily restaurant operations ... ability to multi-task, team builder, proven track record of increasing experience and ...

Ascent Hospitality

Restaurant Manager

Montgomery, AL · On-site

The Restaurant Manager is responsible for managing and organizing the daily restaurant operations ... ability to multi-task, team builder, proven track record of increasing experience and ...

Texas Roadhouse

Managing Partner

Montgomery, AL · On-site

If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today ... Annual holiday bonus Requirements: * 2+ years or more as a GM, MP, or Multi-Unit manager in a full ...

Texas Roadhouse

Managing Partner

Montgomery, AL · On-site

If you are an entrepreneur who wants to be responsible for running your own restaurant, apply today ... Annual holiday bonus Requirements: * 2+ years or more as a GM, MP, or Multi-Unit manager in a full ...

Trilogy Hotel

Restaurant Supervisor

Montgomery, AL · On-site

The Restaurant Supervisor's role is to support the Restaurant Manager, while providing leadership ... ability to multi-task, team builder, proven track record of increasing experience and ...

Wendy's

Co Manager

Wetumpka, AL · On-site

Communicates to unit manager any problems in sales and profit related to shift management. 5 ... Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to ...

Wendelta

Co Manager

Wetumpka, AL · On-site

Communicates to unit manager any problems in sales and profit related to shift management. 5 ... Experience 1. 1 year of line operations experience in the restaurant industry. 2. Must be able to ...

H&R Block

Multi-Office Leader

Prattville, AL · On-site

... teams in a multi-unit retail, service, or operations environment with accountability for ... Experience managing or partnering in operational areas such as facilities, staffing, or compliance

H&R Block

Multi-Office Leader

Montgomery, AL · On-site

... teams in a multi-unit retail, service, or operations environment with accountability for ... Experience managing or partnering in operational areas such as facilities, staffing, or compliance

Whataburger

Restaurant Shift Leader - Unit 1186

Montgomery, AL · On-site

$13.25 - $16.75/hr

You'll partner hand-in-hand with your Restaurant Manager team as you sharpen leadership skills, build shift-management capability, and strengthen your operational foundation. The Sauce - Pay & Perks ...

next page

Showing results 1-20

All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Eclectic, AL

Multi Unit Restaurant Manager information

See Eclectic, AL salary details

$21.8K

$45.2K

$62.8K

How much do multi unit restaurant manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for multi unit restaurant manager in Eclectic, AL is $45,154.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,000.00 and $52,200.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are popular job titles related to Multi Unit Restaurant Manager jobs in Eclectic, AL?

For Multi Unit Restaurant Manager jobs in Eclectic, AL, the most frequently searched job titles are:

What cities near Eclectic, AL are hiring for Multi Unit Restaurant Manager jobs?

Cities near Eclectic, AL with the most Multi Unit Restaurant Manager job openings:

Multi Unit Restaurant Manager jobs near you

Multi-Unit Manager

Burger King

Montgomery, AL • On-site

$65K - $80K/yr

Full-time

Posted 14 days ago

Burger King rating

4.5

Company rating: 4.5 out of 10

Based on 1,958 frontline employees who took The Breakroom Quiz

94th of 107 rated fast food restaurants

Job description

Multi-unit Restaurant Manager - Greater Montgomery AreaReady to Lead a District and Drive Real Results?Now Hiring a District Manager - Lead a District. Develop Leaders. Own the Outcome.Bulldog Restaurants, LLC - a growing Burger King franchisee operating in the Montgomery market - is seeking a highly motivated, results-driven District Manager to oversee five to six restaurant locations. This is a high-impact leadership role for a proven multi-unit operator who is passionate about developing people, driving profitability, and delivering an exceptional guest experience across every location.What We OfferCompetitive base salary & performance-based incentivesHealth, dental, and vision insurancePaid time offCompany-provided technology and mileage reimbursementProfessional development opportunities within a growing organizationWhat You'll Own - Operational ExcellenceProvide hands-on leadership and operational oversight across five to six Burger King locationsConduct regular restaurant visits, audits, and performance reviewsDrive consistent execution in speed of service, food quality, cleanliness, and guest experienceEnsure full compliance with Burger King brand standards, food safety requirements, and company policiesWhat You'll Own - Financial PerformanceDrive sales growth and profitability across the districtAnalyze P&Ls, labor reports, inventory, and key performance indicators to develop action plansManage district budgets and hold General Managers accountable for achieving financial targetsIdentify opportunities to improve food cost control, labor efficiency, and overall profitabilityWhat You'll Own - Leadership & Talent DevelopmentRecruit, develop, and retain high-performing General Managers and restaurant management teamsConduct regular coaching sessions, performance evaluations, and development planningIdentify and cultivate future leaders within the organizationFoster a culture of accountability, teamwork, and continuous improvementWhat You'll Own - Guest Satisfaction & ComplianceEnsure exceptional guest service standards are consistently achieved across all locationsMonitor guest feedback and lead corrective action planning when neededMaintain compliance with all local, state, and federal regulationsSupport food safety, workplace safety, loss prevention, and risk management initiativesWhat You'll Own - Strategic ExecutionExecute company programs, promotions, and operational initiatives with excellenceCommunicate organizational goals clearly and effectively to restaurant leadership teamsCollaborate with senior leadership to achieve district and company objectivesSupport new store openings, remodels, and special projects as neededWhat We're Looking ForMinimum 3 years of multi-unit restaurant management experienceProven success overseeing multiple restaurant locations, ideally 4–10 unitsStrong understanding of restaurant financials, including P&L managementQuick-service restaurant (QSR) experience required; Burger King experience preferredDemonstrated ability to develop and lead high-performing teamsCommunicates with professionalism, clarity, and composure at all levels of the organizationStrong organizational, problem-solving, and coaching abilitiesValid driver's license, reliable transportation, and willingness to travel regularly between locationsIf you're ready to lead with purpose, grow a team of leaders, and make a measurable impact across multiple locations - we want to hear from you. Apply today!

What Burger King employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Burger King logo

About Burger King

Sourced by ZipRecruiter

Every day, more than 11 million guests visit Burger King restaurants around the world. And they do so because our restaurants are known for serving high-quality, great-tasting, and affordable food. Founded in 1954, Burger King is the second largest fast food hamburger chain in the world. The original Home of the Whopper, our commitment to premium ingredients, signature recipes, and family-friendly dining experiences is what has defined our brand for more than 50 successful years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Social media

FacebookTwitter

View All Burger King Jobs