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Multi Unit Operations Manager Jobs in Waycross, GA

Train all levels of staff in proper operations of the unit for POS systems, back of house functions and front of house operations * Notify the District Manager or Vice President of Operations of any ...

Travel ICU RN

Waycross, GA · On-site

$1.4K - $1.5K/wk

Operate and manage advanced life support equipment * Ensure patient safety and comfort in high ... Engage in quality improvement initiatives to enhance ICU patient outcomes and operational ...

... manage patient flow and unit operations, and contribute to quality improvement and clinical education initiatives. What to Expect Shift based work in inpatient and outpatient settings with possible ...

... manage patient flow and unit operations, and contribute to quality improvement and clinical education initiatives. What to Expect Shift based work in inpatient and outpatient settings with possible ...

... manage patient flow and unit operations, and contribute to quality improvement and clinical education initiatives. What to Expect Shift based work in inpatient and outpatient settings with possible ...

... day-to-day operations at the restaurant. You are responsible for getting guests and staff ... unit. * Cultivates a culture in accordance with the Flynn Applebee's Premier Card of our core ...

... day-to-day operations at the restaurant. You are responsible for getting guests and staff ... unit. * Cultivates a culture in accordance with the Flynn Applebee's Premier Card of our core ...

Showing results 21-40

Multi Unit Operations Manager information

See Waycross, GA salary details

$30.7K

$57.1K

$80.4K

How much do multi unit operations manager jobs pay per year?

As of Aug 10, 2026, the average yearly pay for multi unit operations manager in Waycross, GA is $57,074.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,400.00 and $54,800.00 per year, depending on experience, location, and employer.

What is the difference between Multi Unit Operations Manager vs Store Manager?

AspectMulti Unit Operations ManagerStore Manager
CredentialsExperience in retail/operations, leadership skillsExperience in retail, customer service, sales
Work EnvironmentOversees multiple locations, corporate settingManages a single store, retail environment
Employer & IndustryRetail chains, franchise organizationsIndividual retail stores, franchises
Search & Comparison IntentUnderstanding roles overseeing multiple storesManaging daily store operations

The Multi Unit Operations Manager oversees multiple store locations, focusing on strategic operations, staffing, and sales performance across sites. In contrast, a Store Manager handles daily store activities, customer service, and staff management within a single location. Both roles require retail experience but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a multi unit operations manager?

To thrive as a Multi Unit Operations Manager, you need strong leadership, organizational, and analytical skills, often supported by a degree in business management or a related field and experience overseeing multiple locations. Familiarity with POS systems, inventory management software, and financial reporting tools is typically required, and certifications like Six Sigma or Lean Management can be beneficial. Exceptional communication, problem-solving, and team-building abilities help you motivate staff and manage competing priorities across sites. These skills ensure operational consistency, drive performance, and foster a positive culture across multiple business units.

How does a multi unit operations manager effectively balance the needs of multiple locations while maintaining consistent performance standards?

A Multi Unit Operations Manager typically juggles oversight of several locations, which requires strong organizational skills and frequent communication with on-site managers. They set clear expectations, standardize processes, and regularly review performance metrics to ensure consistency across all units. Managers often visit locations, conduct audits, and provide coaching to address unique challenges while fostering a cohesive team culture. By leveraging technology and delegating appropriately, they can address site-specific issues without compromising overall operational goals.

What is a multi unit operations manager?

Multi Unit Operations Managers are professionals responsible for overseeing the operations of multiple business locations or units within an organization, such as retail stores, restaurants, or branches. They ensure consistency in service, implement company policies, manage budgets, and support location managers in achieving performance goals. Their duties often include staff training, process optimization, and ensuring compliance with company standards across all units. This role requires strong leadership, organizational, and communication skills to maintain high performance across several sites.
What are popular job titles related to Multi Unit Operations Manager jobs in Waycross, GA? For Multi Unit Operations Manager jobs in Waycross, GA, the most frequently searched job titles are:
What job categories do people searching Multi Unit Operations Manager jobs in Waycross, GA look for? The top searched job categories for Multi Unit Operations Manager jobs in Waycross, GA are:
What cities near Waycross, GA are hiring for Multi Unit Operations Manager jobs? Cities near Waycross, GA with the most Multi Unit Operations Manager job openings:
Infographic showing various Multi Unit Operations Manager job openings in Waycross, GA as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, 1% Temporary, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $57,074 per year, or $27.4 per hour.

General Manager

Huddle House

Alma, GA

$40K - $75K/yr

Full-time

Re-posted 14 days ago


Huddle House rating

4.2

Company rating: 4.2 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

20th of 20 rated casual dining restaurants


Job description

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:

Bringing Friends and Families Together over Delicious Food Served from the Heart

At Huddle House, we believe it's \YOUR HOUSE. YOUR KITCHEN.\ Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: \Get comfortable...this is YOUR HOUSE and YOUR KITCHEN\.

JOB SUMMARY

The General Manager is responsible for running a profitable restaurant and for making sure the restaurant meets quality of service and customer satisfaction. The incumbent will be responsible for creating a positive work environment and dining experience for our guests. This person will be expected to coach, mentor, and care for your people.

RESPONSIBILITIES

• Meet or exceed budgets while focusing cost of goods sold and EBITDA

• Manage all daily paperwork at the unit level including sales reports, red book information, shift inventories and all other necessary paperwork to insure the profitability of the unit

• Maintain the highest standards of cleanliness and sanitation in your unit at all times

• Complete monthly inspection of unit using the Unit Inspection form in the red book

• Order all food and supplies needed to operate the unit on a daily basis

• Hire and discipline staff members

• Select and develop a staff member to assume all your duties when you are out of the unit

• Hold monthly meeting with all employees to discuss any relevant information they need to assist in the running of the unit

• Establish a visible presence in the community by visiting businesses, churches, civic organizations etc. to drive business and increase sales

• Enforce all brands standards, company policies and procedures

• Ensure that all new hire paperwork, timesheets and payroll data, disciplinary actions, and personal data sheets are completed correctly and in a timely manner

• Train all levels of staff in proper operations of the unit for POS systems, back of house functions and front of house operations

• Notify the District Manager or Vice President of Operations of any hurdles to your success

QUALIFICATIONS

• High School Diploma or completion of a GED

• Ability to communicate effectively with all hourly associates

• Ability to cover all shifts during the normal operation of the unit

• Previous restaurant experience required

• Current ServSafe Certification (required within 3 months of acceptance)

OUR VALUES

• Commitment to Excellence

• Work Hard

• Teamwork

• Make a Difference

• Have Fun

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:

Bringing Friends and Families Together over Delicious Food Served from the Heart.

At Huddle House, we believe it's \YOUR HOUSE. YOUR KITCHEN.\ Huddle House is the place where the guest is the boss. We're giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it's a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: \Get comfortable...this is YOUR HOUSE and YOUR KITCHEN\.

This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Huddle House Corporate

HUDDLE HOUSE is a unique member of the communities it serves. The bonds created between our team members and our customers are unlike those seen in most other chain restaurants. Our Company Purpose reflects this unique element of the Huddle House dining experience:
Bringing Friends and Families Together over Delicious Food Served from the Heart.
At Huddle House, we believe it’s “YOUR HOUSE. YOUR KITCHEN.” Huddle House is the place where the guest is the boss. We’re giving families across America a place that gives them exactly what they want: freshly prepared food, any way they like it. Whether it’s a quick bite before work, or a place to sit, chat and laugh with family and friends, we tell guests: “Get comfortable…this is YOUR HOUSE and YOUR KITCHEN”.


What Huddle House employees say

Pay

Benefits

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