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Monday Friday Chef Jobs in Ridgewood, NJ (NOW HIRING)

Foodtown

Chef

Hollis, NY · On-site

$16 - $20/hr

Job Summary: Supermarket Chef Needs to be responsible for delivering food that is not only ... Monday - Friday, Weeked Availability keyword: PSK foodtownpsk hollis hillside Salary 16.00 - 20.00 ...

JPMorgan Chase & Co.

Executive Banquet Chef

Manhattan, NY · On-site

$120 - $180/hr

At the pinnacle of our new headquarters, The Rockefeller Catering Chef will elevate the art of ... Accommodate a flexible work schedule, primarily Monday-Friday, with limited weekend availability as ...

Restaurant Associates

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

Monday - Friday (6:30AM - 4.30PM) * Salary Range: $75,000 - $85,000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Compass Group

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

Monday - Friday (6:30AM - 4.30PM) * Salary Range: $75,000 - $85,000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Compass Group

Sous Chef

New York, NY · On-site

$75K - $85K/yr

Monday - Friday (6:30AM - 4.30PM) * Salary Range: $75,000 - $85,000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Compass Group

Sous Chef

Manhattan, NY · On-site

$75K - $85K/yr

Monday - Friday (6:30AM - 4.30PM) * Salary Range: $75,000 - $85,000 / year We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number ...

Elior North America

Sous Chef

Manhattan, NY · On-site

$85K/yr

Sous Chef Job Reference Number: 41426 Employment Type: Full-Time , Onsite Segment: Dining & Events ... This is a Monday-Friday operation. What you'll be doing: * Develop menus in accordance with ...

Elior North America

Sous Chef

Manhattan, NY · On-site

$95K/yr

Sous Chef Job Reference Number: 41594 Employment Type: Full-Time , Onsite Segment: Dining & Events ... This is a Monday-Friday setting. What you'll be doing: * Develop menus in accordance with consumer ...

Elior North America

Sous Chef

Manhattan, NY · On-site

$85K/yr

Sous Chef Job Reference Number: 41594 Employment Type: Full-Time , Onsite Segment: Dining & Events ... This is a Monday-Friday setting. What you'll be doing: * Develop menus in accordance with consumer ...

Constellation

Sous Chef

Manhattan, NY · On-site

$85K - $95K/yr

Sous Chef Job Reference Number: 41594 Employment Type: Full-Time , Onsite Segment: Dining & Events ... This is a Monday-Friday setting. What you'll be doing: * Develop menus in accordance with consumer ...

Constellation

Sous Chef

Manhattan, NY · On-site

$85K/yr

Sous Chef Job Reference Number: 41426 Employment Type: Full-Time , Onsite Segment: Dining & Events ... This is a Monday-Friday operation. What you'll be doing: * Develop menus in accordance with ...

Fairygodboss

Executive Banquet Chef

Manhattan, NY · On-site

$120 - $150/hr

At the pinnacle of our new headquarters, The Rockefeller Catering Chef will elevate the art of ... Accommodate a flexible work schedule, primarily Monday-Friday, with limited weekend availability as ...

JP Morgan Chase

Executive Banquet Chef

Manhattan, NY

At the pinnacle of our new headquarters, The Rockefeller Catering Chef will elevate the art of ... Accommodate a flexible work schedule, primarily Monday-Friday, with limited weekend availability as ...

JPMorgan Chase & Co.

Executive Banquet Chef

Manhattan, NY · On-site

$85K - $120K/yr

At the pinnacle of our new headquarters, The Rockefeller Catering Chef will elevate the art of ... Accommodate a flexible work schedule, primarily Monday-Friday, with limited weekend availability as ...

Hudson Table Holdings LLC

Kids Chef

Hoboken, NJ · On-site

$25 - $30/hr

We are an interactive culinary studio and event space looking for a talented Chef to teach hands-on ... Summer camp - Monday-Friday, June 15-August 21, staff hours 8:30am-4pm, camper hours 10am-3:15pm ...

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Showing results 21-40

All JobsMonday Friday Chef JobsMonday Friday Chef Jobs in Ridgewood, NJ

Monday Friday Chef information

See Ridgewood, NJ salary details

$10

$24

$45

How much do monday friday chef jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for monday friday chef in Ridgewood, NJ is $24.92, according to ZipRecruiter salary data. Most workers in this role earn between $17.02 and $31.39 per hour, depending on experience, location, and employer.

What is a Monday Friday Chef?

A Monday-Friday Chef is a culinary professional who prepares meals during the workweek, typically for businesses, private households, or corporate dining facilities. Unlike restaurant chefs who work evenings and weekends, this role offers a more structured schedule with daytime hours. Responsibilities may include menu planning, meal preparation, and accommodating dietary requirements. This position is ideal for chefs seeking work-life balance while still utilizing their culinary skills in a professional setting.

What does a Monday Friday Chef do?

A Monday Friday Chef typically works daytime hours during the standard workweek, often preparing breakfasts, lunches, and sometimes catering for meetings within corporate cafes, schools, or institutional settings. The role involves menu planning, ingredient sourcing, setting up prep and cook stations, and ensuring food is served fresh and on time. You will often collaborate closely with kitchen staff and sometimes interact with clients to tailor menus to specific dietary needs. This schedule allows for work-life balance, as most weekends and holidays are off, and each week offers a predictable routine with opportunities to hone your skills and take on greater kitchen responsibilities.

What skills and qualifications are needed to thrive as a Monday Friday Chef?

To thrive as a Monday Friday Chef, you need strong culinary skills, experience in meal planning and preparation, and a solid understanding of food safety regulations. Familiarity with commercial kitchen equipment, inventory management systems, and a relevant food handler's certification are often required. Excellent organizational skills, teamwork, and effective communication help a chef stand out in a Monday-to-Friday setting. These competencies ensure consistent, high-quality food service and smooth kitchen operations during the workweek.

What are the most commonly searched types of Chef jobs in Ridgewood, NJ?

The most popular types of Chef jobs in Ridgewood, NJ are:

What cities near Ridgewood, NJ are hiring for Monday Friday Chef jobs?

Cities near Ridgewood, NJ with the most Monday Friday Chef job openings:

Monday Friday Chef jobs near you
Infographic showing various Monday Friday Chef job openings in Ridgewood, NJ as of August 2026, with employment types broken down into 1% Locum Tenens, 1% As Needed, 79% Full Time, 16% Part Time, 2% Contract, and 1% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $51,829 per year, or $24.9 per hour.

Chef

Foodtown

Hollis, NY • On-site

$16 - $20/hr

Full-time

Re-posted 16 days ago

Foodtown rating

4.8

Company rating: 4.8 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

Job description

Posted Date
8/17/2026
Description
Foodtown PSK Supermarkets is an Employee Owned company operating in the New York trade area for over 50 years.
We are looking for highly motivated people, with positive, hight energy, excellent time management and communication skills who want to excel in a highly collaborative work environment.
Job Summary:
Supermarket Chef
Needs to be responsible for delivering food that is not only delicious and cooked to the specifications of the customer but that is safe and fresh as well.
Responsibilities:
  • Ensure ingredients and final products are fresh
  • Follow recipes, including measuring, weighing and mixing ingredients
  • Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
  • Present, garnish and arrange final dishes
  • Occasionally serve food
  • Maintain a clean and safe work area, including handling utensils, equipment and dishes
  • Handle and store ingredients and food
  • Maintain food safety and sanitation standards
  • Clean and sanitize work areas, equipment and utensils
  • Execute opening and closing procedures
  • Set up workstations with required ingredients and equipment
  • Check the quality and freshness of ingredients
  • Monitor station inventory levels
  • Accommodate guests special requests
  • Operate kitchen equipment such as broilers, ovens, grills and fryers

Employee Discount / Flexible Schedule, Monday - Friday, Weeked Availability
keyword: PSK foodtownpsk hollis hillside
Salary
16.00 - 20.00 Hour
Type
Full-time
Brand
Foodtown
This is a job posting site. Neither Allegiance nor Foodtown is an agent of any employer that posts available jobs or is involved in any employer's job posting or employment processes; and that the actual employer for each posted job is only the organization which is identified in that job posting.

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