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Mission Bbq Jobs in Silver Spring, MD (NOW HIRING)

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Mission Bbq information

See Silver Spring, MD salary details

$12

$23

$33

How much do mission bbq jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for mission bbq in Silver Spring, MD is $23.29, according to ZipRecruiter salary data. Most workers in this role earn between $18.65 and $27.07 per hour, depending on experience, location, and employer.

What is a Mission BBQ job?

A Mission BBQ job involves working at a restaurant dedicated to serving authentic, American-style barbecue while honoring military personnel, first responders, and veterans. Employees typically work in roles such as cashiers, cooks, or servers, ensuring great customer service and high-quality food. The job emphasizes teamwork, patriotism, and a fast-paced, friendly environment.

What does a typical shift look like for a Mission BBQ team member?

A typical shift for a Mission BBQ team member involves greeting and assisting customers, preparing and serving high-quality barbecue dishes, and maintaining cleanliness and organization in the dining and kitchen areas. Team members often rotate between front-of-house duties, such as taking orders and delivering food, and back-of-house tasks like prepping ingredients and ensuring food safety standards are met. Collaboration with a supportive team is key, and shifts can vary based on peak dining hours and special events. The work environment is fast-paced but rewarding, with opportunities to develop new skills and advance within the company.

What are the key skills and qualifications needed to thrive in the Mission BBQ position, and why are they important?

To thrive as a team member at Mission BBQ, you need excellent customer service skills, familiarity with food safety procedures, and the ability to work efficiently in a fast-paced environment. Experience with point-of-sale (POS) systems and food handling certifications, such as ServSafe, are commonly preferred. Strong teamwork, adaptability, and a positive attitude make a candidate stand out in this role. These skills are crucial to providing outstanding guest experiences and maintaining a smooth, safe restaurant operation.

Is Mission Bbq a good place to work?

Mission BBQ is generally considered a positive workplace, with employees citing a supportive team environment and opportunities for advancement. The company emphasizes teamwork, customer service skills, and a fast-paced setting, which can be rewarding for those interested in hospitality and food service roles. However, experiences may vary based on location and individual expectations.

What job categories do people searching Mission Bbq jobs in Silver Spring, MD look for?

The top searched job categories for Mission Bbq jobs in Silver Spring, MD are:

What cities near Silver Spring, MD are hiring for Mission Bbq jobs?

Cities near Silver Spring, MD with the most Mission Bbq job openings:

Mission Bbq jobs near you
Infographic showing various Mission Bbq job openings in Silver Spring, MD as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, and 4% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $48,440 per year, or $23.3 per hour.

Back of House Team Member

Mighty Quinn's BBQ

Columbia, MD

$17 - $20/hr

Full-time

Re-posted 15 days ago

Job description

Position: Back of House Team Member

Mighty Quinn’s BBQ is a pioneer in the food world, being one of the first authentic Smoked BBQ experiences in a fast-casual setting. Check us out!! www.mightyquinnsbbq.com

Position Summary:

Team Members of the Back of House are responsible for food preparation and kitchen maintenance daily. All team members will be cross-trained and expected to support various stations throughout the shift. Remember, guests come first, so if any team member sees an opportunity to support other areas they are expected to step in and step up to support when necessary.

Responsibilities:

  • Prepare Front/Back of house line for service
  • Ensure timely and accurate food preparation 
  • Maintain cleanliness of BOH, equipment, and perform any other tasks required 
  • Complete appropriate shift duties, including opening, throughout and closing duties depending on shift being worked 

Skills & Physical Requirements:

The skills and physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of

this job. 

  • Strong communication and organizational skills 
  • Ability to work well under pressure and in a fast-paced environment 
  • Ability to lift objects up to 50lb for up to 8 hours 
  • Food Handler's Certification required
  • Open availability including nights and weekends 
  • Minimum age requirement is 18 years old

Shift Duties:

  • Complete opening/closing duties, maintain cleanliness throughout the shift 
  • Restock products and food items as needed
  • Prepare food orders and communicate with FOH and Line Leaders as needed 
  • Complete closing duties including sweeping and mopping. 

Note: Job may

include additional duties assigned by management.

At Mighty Quinn's, we value providing quality customer service above all else. As a BOH Service Line Member, you will play a crucial role in ensuring our guests have

an exceptional dining experience. With competitive pay and benefits, as well as opportunities for growth within the company, we hope you'll come join our team!

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to stand, walk, and reach with hands and arms. The employee is occasionally required to climb or balance, stoop, kneel, crouch, and taste or smell. The employee must be able to lift and/or move heavy equipment and food product cases.  

****This is not necessarily an exhaustive list of all responsibilities, duties, skills, efforts, requirements, or working conditions associated with the job. While this is intended to be an accurate reflection of the current job, management reserves the right to revise the job or to require that other or different tasks be performed as assigned.***

Our Mission:
The approach is simple: source the best quality ingredients we can and donʼt fuss with them too much. We cook our barbeque the old school way with plenty of wood and time, adding just the right amount of salt and spice to let that lovely marriage of process and product evolve into something transcendent.
The Food:
We bring together the best of all great BBQ techniques to create something uniquely its own. The process begins with the best, all-natural meats and poultry, seasoned with perfect spice blends and then smoked with wood for many, many hours until the perfect harmony of smoke, flavor and time emerges. Our food is steeped in tradition but given new life. BBQ was created in the South but Mighty Quinn's Barbeque was born in New York!
The Experience:
Pick your meats and watch as everything is hand carved per order. Amazing food, great atmosphere, quick service, convenient locations and ready
to please.
Our Pitmaster:
Fond memories of palate altering meals and a deep admiration for the soul of real barbeque have led Hugh on a personal quest for slow smoked perfection. Many years and copious piles of wood later Mighty Quinnʼs New York barbeque represents Hugh's craft and his desire to make people happy eating slow smoked goodness.
That's the Mighty Quinn's Way to Slow Smoked Barbeque Goodness!