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Milk Testing Jobs in Minnesota (NOW HIRING)

Associated Milk Producers

MILK RECEIVING

Paynesville, MN · On-site

$26.16/hr

Responsible for product receiving and shipments, ensuring proper scaling, sampling, and testing of products, including milk tests such as drip, tank, or CO: T.A., H2O, bacteria, butterfat, and ...

Guida's Dairy

Field Representative I

Saint Paul, MN

Federal orders, milk pricing, PMO (Pasteurized Milk Ordinance), and state regulations * Regulatory and laboratory testing requirements and procedures including proper sampling techniques * Drug ...

DAIRY FARMERS OF AMERICA

Intake Operator

Winthrop, MN · On-site

$37K - $43K/yr

Gather samples of raw milk from tanker for testing of product * Weigh tanker on scales. Check to ensure proper temperature of milk and record weight and temperature reading * Report any food safety ...

Dairiconcepts, L.P.

Intake Operator

Winthrop, MN · On-site

$37K - $43K/yr

Gather samples of raw milk from tanker for testing of product * Weigh tanker on scales. Check to ensure proper temperature of milk and record weight and temperature reading * Report any food safety ...

Guida's Dairy

Intake Operator

Winthrop, MN · On-site

$37K - $43K/yr

Gather samples of raw milk from tanker for testing of product * Weigh tanker on scales. Check to ensure proper temperature of milk and record weight and temperature reading * Report any food safety ...

Land O'Lakes

Operations Quality Manager

Arden Hills, MN · On-site

$107K - $161K/yr

... testing results, ingredient issues, audit results, and product and processing parameters ... Experience in dairy processes and sanitation, such as raw milk receiving, cheese, butter, milk ...

Lancesoft

Processing Technician

Elk River, MN · On-site

Support processing teams with sample processing and testing. Tasks include but are not limited to ... Including but not limited to milk, peanuts, eggs, tree nuts, soy, gluten, fish, and shellfish. * A ...

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Milk Testing information

See Minnesota salary details

$9

$19

$26

How much do milk testing jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for milk testing in Minnesota is $19.95, according to ZipRecruiter salary data. Most workers in this role earn between $16.97 and $21.44 per hour, depending on experience, location, and employer.

How much does a milk sampler make?

A milk sampler typically earns between $12 and $20 per hour, depending on experience, location, and employer. Some positions may offer additional benefits or require certification in sample collection and testing procedures.

How to become a milk lab technician?

To become a milk lab technician, typically a high school diploma or equivalent is required, followed by post-secondary training or an associate degree in food science, microbiology, or a related field. Certification in laboratory techniques and knowledge of testing procedures, such as somatic cell count and pathogen detection, are often preferred by employers.

What does a typical day look like for someone working in Milk Testing?

A typical day for a Milk Testing professional involves collecting milk samples, performing laboratory tests to check for quality and safety (such as detecting bacteria or contaminants), and recording results with great attention to detail. You’ll work closely with production teams, quality assurance staff, and sometimes regulatory agencies to address any issues and ensure products meet required standards. Most of the work takes place in a lab environment, with occasional time spent in production areas or on-site at farms. The pace can vary depending on production schedules or urgent testing needs, making adaptability important. Over time, you may advance into supervisory, quality control, or specialized analytical roles within the dairy industry.

What is a Milk Testing job?

A Milk Testing job involves analyzing milk samples to assess quality, safety, and composition. This includes testing for fat content, protein levels, bacterial contamination, and adulterants. Professionals in this role use specialized equipment and follow industry standards to ensure compliance with health regulations. The results help dairy farmers, processors, and regulatory bodies maintain product quality and safety.

What does a milk tester do?

A milk tester evaluates milk samples for quality, safety, and composition by conducting tests such as bacterial counts, fat content, and contaminants. They often work in laboratories or processing plants, using specialized equipment and following safety protocols to ensure milk meets industry standards.

What are the key skills and qualifications needed to thrive in the Milk Testing position, and why are they important?

To thrive in Milk Testing, you need strong analytical skills, attention to detail, and an understanding of food safety or dairy science, often supported by a relevant degree or certification. Familiarity with laboratory equipment, microbiological testing protocols, and industry-specific software is typically required. Effective communication, teamwork, and problem-solving abilities help milk testers collaborate with processing staff and resolve issues efficiently. These skills ensure the accuracy and safety of milk products, compliance with regulations, and smooth operations in dairy facilities.

Are there any legit product testing jobs?

Milk testing is a legitimate job that involves analyzing milk samples for quality, safety, and composition, often requiring knowledge of laboratory techniques and certifications. These positions are typically offered by food safety agencies, dairy companies, or testing laboratories and may involve working in controlled environments with specialized equipment.
What are popular job titles related to Milk Testing jobs in Minnesota? For Milk Testing jobs in Minnesota, the most frequently searched job titles are:
What job categories do people searching Milk Testing jobs in Minnesota look for? The top searched job categories for Milk Testing jobs in Minnesota are:
Milk Testing jobs near you
Infographic showing various Milk Testing job openings in Minnesota as of July 2026, with employment types broken down into 3% Locum Tenens, 67% Full Time, 29% Part Time, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $41,499 per year, or $20 per hour.
MILK RECEIVING

MILK RECEIVING

Associated Milk Producers

Paynesville, MN • On-site

$26.16/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 4 days ago

Job description

AMPI owns six Midwest-based manufacturing plants where 10 percent of the nation’s American-type cheese and processed cheese is produced. The cooperative’s award-winning cheese and powdered dairy products are marketed to foodservice, retail and food ingredient customers. In 2019, the co-op launched its Dinner Bell Creamery brand and accompanying Co-op Crafted promise, highlighting more than 50 years of dairy farm families partnering with skilled cheesemakers.

ESSENTIAL RESPONSIBILITIES           

This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities as management may deem necessary from time to time.

  1.  All AMPI employees are required to report any employee safety, food safety, and food quality issues to the appropriate personnel.
  2.  This position has heightened responsibilities for food safety and food quality
  3.  Responsible for product receiving and shipments, ensuring proper scaling, sampling, and testing of products, including milk tests such as drip, tank, or CO: T.A., H2O, bacteria, butterfat, and inhibitors
  4. Maintain recordkeeping and documentation, including load temperature, silo fill levels, truck Clean in Place (CIP) records, receiving logs, testing logs and notifications, shipment records, and more.  
  5.  Perform T.A. tests, truck inhibitor screening, individual screenings, and cryoscope tests
  6.  Sanitize and clean trucks, tanks, silos, lines, and work areas, and maintain CIP systems.
  7.  Oversee and monitor the filling, storage, and agitation processes of milk holding silos.
  8.  Assist Lab or Cheesemaking employees, or perform additional duties as required and directed.
  9.  Adhere to current and future WDATCP, USDA, FDA, or any other regulatory agency requirements as necessary.
  10.  Record and report production deficiencies to foremen and management.
  11.  Report and communicate critical information during shift transitions.
  12.  Continuously seek process improvement opportunities and communicate them effectively to others.
  13.  Support the training of new employees.
  14.  Assist maintenance personnel with machine repairs or troubleshooting as needed.
  15.  Adhere to all Safety and GMP policies and procedures, and report any nonconformities
  16.  Other duties as assigned. 

An individual in this position must be An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position. The above list reflects the general details necessary to describe the principle and essential functions of the position and shall not be construed as the only duties that may be assigned for the position.

EDUCATION / EXPERIENCE

  • High School Diploma or General Education Degree (GED), preferred.
  • Food manufacturing, material handling and forklift operation experience preferred
  • Knowledge of HACCP, GMP's, OSHA and loss control programs is highly desirable

BENEFITS/REWARDS

AMPI offers competitive starting pay, PTO, 401k, short-term disability, health, dental, vision, life insurance, flexible spending accounts, employee assistance programs and more.

Associated Milk Producers Inc. (AMPI) is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or status as a protected veteran.

Military and veterans are encouraged to apply.

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