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Milk Barn Jobs in Indiana (NOW HIRING)

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Milk Barn information

What is the difference between Milk Barn vs Milk Processor?

AspectMilk BarnMilk Processor
Required CredentialsHigh school diploma or equivalent, food safety trainingFood science or dairy technology degree, certifications in food safety
Work EnvironmentRetail stores, dairy farms, or production facilitiesProcessing plants, manufacturing facilities, quality control labs
Employer & Industry UsageRetail dairy outlets, dairy farms, food production companiesDairy processing companies, food manufacturing industries
Common Search & ComparisonMilk Barn vs Milk Processor

Milk Barn typically refers to retail or distribution roles involving the sale or handling of dairy products, often in a store or farm setting. Milk Processor roles focus on the industrial side, involving the processing, packaging, and quality control of dairy products in manufacturing facilities. While both roles work within the dairy industry, Milk Processors usually require specialized training in food science and processing, whereas Milk Barn positions are more customer-service oriented with basic food safety knowledge.

What are popular job titles related to Milk Barn jobs in Indiana?

For Milk Barn jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Milk Barn jobs in Indiana look for?

The top searched job categories for Milk Barn jobs in Indiana are:

What cities in Indiana are hiring for Milk Barn jobs?

Cities in Indiana with the most Milk Barn job openings:

Milk Barn jobs near you
Infographic showing various Milk Barn job openings in Indiana as of July 2026, with employment types broken down into 84% Full Time, and 16% Part Time. Highlights an 100% In-person job distribution.

Quick Serve Restaurant Associate

Fair Oaks Farms

Fair Oaks, IN • On-site

$13/hr

Part-time

Re-posted 12 days ago

Job description




Cafe Associate - Red Barn Milk Bar

Reports To: Red Barn Milk Bar Assistant Manager

Compensation: $13 per hour & Tipshare

Position Description


Associates must provide excellent customer service to all guests. Attentively welcome every customer that visits The Red Barn Milk Bar and greet them within 10 seconds with a positive outgoing attitude and a smile.

  • Meeting and making connections with customers, listening to shoppers' needs and deliver an excellent service experience consistently.
  • Ability to work in a fast-paced environment with strong time management and organizational skills.

  • Cash register skills- All cash register operations must be performed accurately and honestly.

  • Respect and treat customers and fellow co-workers in the manner in which you want to be treated.

  • Be able to lift a maximum of 50 lbs.

  • Stock products and put merchandise away.

  • Wash dishes.

  • Maintain a clean and organized work area.

  • Respond to inquiries regarding Fair Oaks Farms brands and products, tours, restaurant/food options and merchandise.

  • Answer telephone calls and direct inquiries to proper personal.

  • Stay knowledgeable and up to date with company's news and apply new knowledge to your occupation.

  • Be able to stand on your feet for long periods of time.

  • Prepare & handle food products safely.

  • Ability to work a flexible schedule (weekends and holidays included).

  • Ability to articulate professional conversations via email, phone, and in person

  • Follow the Indiana Health code guidelines

  • Fill all stock in a clean and orderly manner facing forward

  • Share any ideas with the management team as well as retail team to improve any aspect of the retail department.

  • Keep communication flowing with each customer by asking open-ended questions

  • Cleaning retail department and making sure merchandise is in the proper area of the selling floor

  • Be aware of current promotional events and sales

  • Multitask and help co-workers and other departments.

  • Clean and stay busy during slow times



Qualifications and education requirements:

  • Outstanding customer service skills.

  • Preferably a High school diploma or GED

  • Positive outgoing attitude

  • Knowledge of basic computer programs including Microsoft Word and Excel

  • Retail sales experience preferred but not required

  • Applicants must be at least 16 years old by May 26, 2025.

  • Previous experience in food service preferred.

Additional notes:

Part-time position, Weekends are required

All employees are expected to learn general information of all the departments and may be required to be cross-trained.

All employees are expected to stay updated with general information regarding Fair Oaks Farms, Dairy Adventure, Pig Adventure, Crop Adventure, Pork Education Center, BP and Dairycatessan Market, and Farmhouse Restaurant.

Cross-training of some departments may require a minimum age of 18, in order to operate certain equipment.

Must be able to pass random drug test.