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Pork Farm Jobs in Indiana (NOW HIRING)

Description: Belstra Group Farms is a pig production organization with over 20 swine farm ... Gifts of pork * Planned company appreciation events, sponsored meals and community events **Looking ...

Nursery Lead - Swine Production

IN · On-site

$17 - $23.50/hr

Farmland, IN 47340 ABOUT US Country View Family Farms, one of the nation's leading pork production organizations and an affiliate of Clemens Food Group, is a family-owned agricultural company with ...

Nursery Lead - Swine Production

IN · On-site

$17 - $23.50/hr

Farmland, IN 47340 ABOUT US Country View Family Farms, one of the nation's leading pork production organizations and an affiliate of Clemens Food Group, is a family-owned agricultural company with ...

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Showing results 1-20

Pork Farm information

See Indiana salary details

$29.5K

$56.4K

$115.6K

How much do pork farm jobs pay per year?

As of Aug 26, 2026, the average yearly pay for pork farm in Indiana is $56,415.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $65,200.00 per year, depending on experience, location, and employer.

What is a pork farm?

Pork farms are agricultural operations dedicated to raising pigs (also called swine or hogs) for meat production. These farms manage the breeding, feeding, and health of pigs from birth until they reach market weight. Pork farms can range from small family-run operations to large commercial enterprises, and they play a crucial role in the pork supply chain. The main goal is to produce high-quality pork products in a safe, humane, and efficient manner.

What are the key skills and qualifications needed to thrive as a pork farm worker?

To thrive as a Pork Farm Worker, you need knowledge of animal husbandry, basic farm operations, and physical stamina, often gained through hands-on experience or vocational training. Familiarity with farm machinery, feeding systems, and biosecurity protocols is important, and certifications in animal care or safety may be beneficial. Attention to detail, teamwork, and strong communication skills help maintain animal welfare and ensure smooth farm operations. These skills are essential for maintaining healthy livestock, efficient production, and compliance with industry standards.

What are some typical challenges faced when working on a pork farm, and how can new employees prepare for them?

Working on a pork farm often involves physically demanding tasks, exposure to varying weather conditions, and strict biosecurity protocols to ensure animal health. New employees may find it challenging to adapt to early morning shifts, repetitive work such as feeding or cleaning, and maintaining hygiene standards to prevent disease outbreaks. To prepare, it’s helpful to build physical stamina, familiarize yourself with basic animal handling practices, and learn about farm safety and biosecurity measures. Good communication skills and the ability to work as part of a team are also important, as daily operations require close collaboration with other staff members.

What is the difference between Pork Farm vs Swine Technician?

AspectPork FarmSwine Technician
CertificationsTypically none required, but farm-specific trainingOften requires animal husbandry or veterinary assistant certifications
Work EnvironmentLarge-scale farms, outdoor or indoor settingsIndoor farm facilities, close to animal housing
Industry UsageGeneral term for farm operations involving pigsSpecific role focusing on pig health, care, and management

The main difference is that a Pork Farm refers to the entire farm operation involving pigs, while a Swine Technician is a specific role within that environment, focusing on animal care and health management. Both roles are essential in pig farming, but the Swine Technician has more specialized responsibilities related to animal health and welfare.

What are popular job titles related to Pork Farm jobs in Indiana?

For Pork Farm jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Pork Farm jobs in Indiana look for?

The top searched job categories for Pork Farm jobs in Indiana are:

Infographic showing various Pork Farm job openings in Indiana as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $56,415 per year, or $27.1 per hour.

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago


Indiana Packers Corporation rating

6.1

Company rating: 6.1 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

331st of 443 rated food and drinks producers


Job description

Director of Oracle Pork
Location: Delphi, Indiana
Reports to: VP of Procurement
Workplace Type: Onsite
FLSA Status: Exempt
Indiana Packers Corporation (IPC) is a fully integrated retail, foodservice and private label producer of fresh and processed meats based in Delphi, Indiana. Since the start of operations in 1991, we have experienced rapid growth from a single pork processing company into a multi-plant diversified producer of fresh and processed meats, with locations throughout America's Heartland and revenues of approximately $1.5B. We are best known for our national brand Kentucky Legend (the best-selling boneless ham brand in the United States) as well as several well-known regional brands, including Indiana Kitchen, Fischer's, Field, Mickelberry's, Kentuckian Gold, and Scott Pete. We now have processing facilities in Frankfort, Indiana; Holland, Michigan; and Owensboro, Kentucky.
We value diversity, innovation, collaboration and those passionate about their jobs. We support our associates by offering a total rewards package, including competitive pay, three different medical care plans (two with company-funded health savings accounts), pharmacy, dental, and vision plans, a retirement/401K (with 50% match on team members' contributions), a competitive paid time off program, educational assistance, and numerous advancement opportunities. With almost 3,000 team members located across 14 different states, we are a big company with a small company culture.
Indiana Packers Corporation is in Delphi, Indiana, just 15 minutes away from the greater Lafayette/West Lafayette area, home of Purdue University.
Summary:
Oracle Pork, a division of Indiana Packers Corporation is looking for a motivated, self-managed, organized Director of Oracle Pork. This position is responsible for providing oversight of the Oracle Pork (OP) system. This position will manage staff, grower relationships and compliance and pig flows for a large integrated and coordinated, high health WTF system. This position requires working collaboratively with veterinary and nutritional consultants, weaned pig suppliers, the OP feed mill and IPC Procurement staff to support business objectives and provide forecasting and planning.
Responsibilities:
  • Develop and execute a multi-year production strategy aligned with Indiana Packers' growth, cost, and supply objectives
  • Establish and maintain production targets and goals related to corporate profitability and swine production
  • Ensure that grower practices comply with company and regulatory policies and SOPs related to swine production
  • Manage relationships with sow farms that supply wean pigs into the production system and monitor performance and cost of those systems to ensure quality wean pig production at a competitive value
  • Maintain and foster a productive relationship with industry partners, including veterinary service providers, wean pig sources, genetics companies and others within the swine industry
  • Responsible for submitting all production and financial records and reports in timely fashion to appropriate department/person
  • Uphold the IPC image and promote IPC both within and outside of the organization
  • Carries out management responsibilities in accordance with the organization's policies and applicable law. Responsibilities include planning, assigning, and directing work, appraising performance, addressing complaints, and resolving problems that may arise with Growers. Communicating with business units for common goals on performance and supply to IPC.
  • Establish and drive performance against key production and financial KPIs, including cost of gain, mortality, feed conversion, and throughput
  • Own and optimize cost-of-production across the Oracle Pork system, driving continuous improvement in efficiency and margin per head
  • Evaluate and manage input costs including feed, health protocols, genetics, and grower compensation structures
  • Maintain and continuously enhance biosecurity protocols, health programs, and animal welfare standards
  • Partner closely with veterinary and nutrition teams to optimize herd health, performance outcomes, and feed strategies
  • Negotiate and manage grower contracts to ensure alignment with business objectives and market conditions
  • Drive continuous improvement through benchmarking, education, and capability building across the grower network
  • Collaborate with procurement, sales, and plant operations to optimize end-to-end supply chain performance
  • Utilize emerging AI technologies and automation to improve performance, traceability, and efficiency
  • Build, lead, and develop a high-performing team with a strong culture of accountability, collaboration, and continuous improvement
  • Establish succession plans and talent development strategies across the Oracle Pork organization
  • Ensure compliance with all regulatory, environmental, and company standards related to swine production

Education and Experience Requirements:
  • Bachelor's degree in animal science/business management and 5+ years of large-scale commercial swine management experience is desired. Other combinations of experience and education will be considered. Candidates with advanced degrees (MS, PhD, DVM) are encouraged to apply.
  • Pork Quality Assurance Certified (PQA-Plus).
  • Transport Quality Assurance Certified (TQA)
  • Comprehensive knowledge of swine production practices and understanding of key performance indicators associated with wean to finish systems. Knowledge of sow farm production practices and industry recognized performance metrics and financials related to weaned pig production is desired but not required.
  • Effective skills in presenting information and responding to questions from both growers and shareholders
  • Ability to define problems, collect data, establish facts, and draw valued conclusions
  • Must possess the ability to deal effectively with people as well as exemplary interpersonal skills.
  • Must be able to operate in a highly professional and confidential manner. The upmost diligence and strong ethics are required.
  • Strong computer skills and experience with Microsoft office products along with the ability to learn and utilize enterprise software and database reporting tools.
  • Excellent communication skills and ability to read, write and speak English to communicate effectively with a diverse group of individuals including groups of managers, contractors, and subordinates.

Other Duties:
Please note, this job description is not designated to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties and responsibilities may change at any time with or without notice.
Work Environment:
While performing the duties of this job, the employee is occasionally exposed to a variety of extreme conditions on the site including exposure to fumes or airborne particles, moving mechanical parts and vibration. The noise level in the work environment can be loud and hearing protection is required. The position regularly works near moving mechanical parts and in cold, hot, and outdoor conditions that include inclement weather, heat and humidity, and exposure to dust.
Physical Demand:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.
Work is primarily performed in an office setting in a manufacturing environment requiring the ability to sit, talk, hear, frequent walking, standing, and sitting; use hands to finger, handle, or feel; reach with hands and arms and stoop, kneel, crouch, or crawl. Ability to occasionally lift and/or move up to 25 pounds. Specific vision abilities required by this job include close vision and distance vision. Ability to use standard office equipment such as telephone, computer, and copier.
Background Screening/Checks:
This offer of employment is contingent upon the results of a satisfactory background check, which may include verification of employment, education, criminal background, driving history, and other relevant information deemed job-related and lawful. You will be required to sign a separate Disclosure & Authorization Form prior to initiating the required background check(s). The extent of the background check will be determined on the function and level of the position being offered
EOE, including Disability/Veteran
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