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Micros Pos Jobs in Florida (NOW HIRING)

Understanding of Micros POS system-entering orders, processing payments * Identification and prioritization of tasks to maintain tables * Avid team player Working Conditions * Be able to stand on ...

Understanding of Micros POS system-entering orders, processing payments * Identification and prioritization of tasks to maintain tables * Avid team player Working Conditions * Be able to stand on ...

Understanding of Micros POS system-entering orders, processing payments * Identification and prioritization of tasks to maintain tables * Avid team player Working Conditions * Be able to stand on ...

Understanding of Micros POS system-entering orders, processing payments * Identification and prioritization of tasks to maintain tables * Avid team player Working Conditions * Be able to stand on ...

Understanding of Micros POS system-entering orders, processing payments * Identification and prioritization of tasks to maintain tables * Avid team player Working Conditions * Be able to stand on ...

Proficiency in MICROS POS or a similar point-of-sale system preferred. * Food Handler Certification preferred. * Must be flexible to work morning, afternoon, evening, weekend, and holiday shifts ...

Proficiency in MICROS POS or a similar point-of-sale system preferred. Food Handler Certification preferred. Must be flexible to work morning, afternoon, evening, weekend, and holiday shifts based on ...

Proficiency in MICROS POS or a similar point-of-sale system preferred. Food Handler Certification preferred. Must be flexible to work morning, afternoon, evening, weekend, and holiday shifts based on ...

Night Auditor

Miami, FL · On-site

$14.25 - $19.25/hr

... Micros POS and Fidelio, post crew discounts to allowance accounts, destinations daily balance audits, casino counts and distribution of final audit papers to department heads and Chief Purser;

General Manager

West Palm Beach, FL · On-site

$65K - $75K/yr

Implement inventory control procedures to minimize waste and optimize stock levels using POS systems like Aloha POS and Micros POS. * Handle cash management duties including cash handling, balancing ...

Field Technician

Miami, FL

$19 - $25.75/hr

Experience in Micros systems is preferred, but experience in any POS software is acceptable. Physical Demands The employee must occasionally lift and/or move up to 50 pounds. Specific vision ...

Field Technician

Miami, FL · On-site

$19 - $25.75/hr

Experience in Micros systems is preferred, but experience in any POS software is acceptable. Physical Demands The employee must occasionally lift and/or move up to 50 pounds. Specific vision ...

... Micros POS systems. - Knowledge of all food and beverage menu offerings Physical Requirements: - Mastery in carrying, balancing, and presenting trays with grace and poise. - Ability to stand and move ...

Showing results 21-40

Micros Pos information

See Florida salary details

$9

$25

$45

How much do micros pos jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for micros pos in Florida is $25.68, according to ZipRecruiter salary data. Most workers in this role earn between $18.19 and $30.64 per hour, depending on experience, location, and employer.

What is a Micros POS?

A Micros POS job typically involves installing, configuring, maintaining, and troubleshooting Micros point-of-sale (POS) systems used in restaurants, hotels, and retail businesses. Responsibilities may include software updates, hardware support, user training, and providing technical assistance to ensure smooth transactions. Employees in this role may work as IT support specialists, POS technicians, or system administrators, depending on the company’s needs.

What are the key skills and qualifications needed to thrive as a Micros POS specialist?

To thrive as a Micros POS Specialist, you need strong technical knowledge of point-of-sale software and hardware, particularly Micros systems, backed by experience in troubleshooting and IT support. Familiarity with networking, payment processing integrations, and certifications such as Oracle Micros POS or CompTIA A+ are highly valued. Exceptional problem-solving skills, attention to detail, and effective communication are essential for diagnosing issues and guiding non-technical users. These combined abilities ensure swift resolution of POS issues, minimize business disruption, and support smooth restaurant or retail operations.

What are some common challenges faced by Micros POS specialists, and how are they addressed?

Micros POS Specialists frequently encounter challenges such as system outages, hardware malfunctions, and complex software updates, often in fast-paced environments like restaurants or hotels. These situations demand quick troubleshooting and effective communication with staff to minimize downtime. Specialists address these challenges by staying up-to-date with system updates, maintaining thorough records of known issues, and providing user training to prevent common mistakes. Collaborating closely with IT teams and on-site managers helps streamline solutions and improves overall operational efficiency. Successfully navigating these challenges enhances customer service and strengthens the reliability of business operations.

What are popular job titles related to Micros Pos jobs in Florida?

For Micros Pos jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Micros Pos jobs in Florida look for?

The top searched job categories for Micros Pos jobs in Florida are:

What cities in Florida are hiring for Micros Pos jobs?

Cities in Florida with the most Micros Pos job openings:

Infographic showing various Micros Pos job openings in Florida as of August 2026, with employment types broken down into 68% Full Time, 30% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $53,422 per year, or $25.7 per hour.

Server-Wynwood

Barcelona Wine Bar

Miami, FL • On-site

Full-time

Re-posted 19 hours ago


Barcelona Wine Bar rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Description:

The Server is responsible for providing exceptional service, taking orders, and delivering food to restaurant guests. Servers are expected to answer questions regarding the menu, and they work closely with other wait staff and kitchen staff to ensure that the shift is running smoothly. Servers offer suggestions and recommendations to guests, making for a unique and enjoyable dining experience. Servers never say no to guests, and are expected to go above and beyond for all guests.


Responsibilities

  • Direct guests to their seats and present the menu
  • Present the guest with recommendations, including wine pairings
  • Work with the back server to ensure all of the guest's needs are met
  • Ring in all orders into Micros and process payments
  • Check identification to ensure that guests meet minimum age requirements for consumption of alcoholic beverages
  • Maintain tables through pre-bussing, marking and clearing with correct procedure
  • Check with guests regularly to ensure that they are enjoying their meals and take action to correct any problems
  • Attend to every need of the guest
  • Reset tables with plates, napkins, glasses and silverware prior to service/seating
  • Set up food stations to prepare for the next shift or for large parties
  • Assist host by answering phones to take call-aheads or to-go orders, and by greeting, seating, and thanking guests
  • Work diligently in order to achieve outstanding service quality
  • Adapt to a fast-paced work environment

Skills

  • Solid knowledge of the menu and culture of the restaurant
  • Basic English reading and communication skills
  • Strong attention to detail
  • Understanding of Micros POS system-entering orders, processing payments
  • Identification and prioritization of tasks to maintain tables
  • Avid team player

Working Conditions

  • Be able to stand on your feet for the entirety of a scheduled shift
  • Have strong customer-service skills with an “above and beyond” attitude
  • Must be able to work quickly in a confined area and stand for extended periods of time


Education/Experience

  • High school diploma or equivalent is required
  • Willingness to learn a new craft and acclimate to a fun culture
  • Prior restaurant experience is not required
  • TIPs Certification- CT/NY/MA/VA/FL Markets
  • ABC Certification- TN Market
Requirements:



What Barcelona Wine Bar employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom


Barcelona Wine Bar logo

About Barcelona Wine Bar

Sourced by ZipRecruiter

Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a tiny, 38-seat wine bar they set out to recreate the feel and the look of an evening in Barcelona. They worked hard and made no compromises to achieve their aims: sophisticated décor that evoked Milan, SoHo, or Rio de Janeiro. Simple, flavor-filled dishes redolent with olive oil, lemon, smoky paprika. A comprehensive list of wines by the glass from around the world, with an emphasis on the lesser-known regions of Spain and Portugal. They were guided not by any places that existed at the time, but only by what they liked, and the way they liked it.

Industry

Alcoholic beverages wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Norwalk, CT, US

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