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Metz Jobs (NOW HIRING)

Dishwasher

Louisville, KY · On-site

$16 - $16.50/hr

Metz Culinary Management offers competitive wages, benefits and DAILY PAY* option! START or GROW your Contract Dining Services career today! DISH TEAM: In a fun, and spirited commercial kitchen ...

Metz Culinary / Florida A&M * Multi concept - WingStop/Tropical Smoothie/Rattler's Grill * Starting at $55,000 (D.O.E) * F/T Salaried position * Benefits/Vacation/Sick pay Metz Culinary Management is ...

Metz Culinary Management is growing and we are seeking a Driver who shares our passion for Food and Service. At Metz Culinary Management, we provide delicious meals which are prepared, packaged and ...

Driver

Erie, PA · On-site

$15 - $20.50/hr

Metz Culinary Management is growing and we are seeking a Driver who shares our passion for Food and Service. At Metz Culinary Management, we provide delicious meals which are prepared, packaged and ...

Metz Culinary Management is hiring Caterers at our Erie Insurance location! Candidates must be friendly, approachable and customer service minded. This position requires employees be able to work ...

DIETITIAN

Dallas, PA · On-site

$30.25 - $40.75/hr

Registered Dietitians (And Eligible) Metz Culinary Management is growing and seeking Registered Dietitian Eligible candidates to join our amazing nutritional team in several locations. Competitive ...

Dishwasher

Tallahassee, FL · On-site

$12.25 - $16/hr

* Metz FAMU/Board - Residential dining * Utility worker/Receiver/Dishwasher * Receive and store Inventory deliveries * General sanitation and restocking inventory Metz Culinary Management is growing ...

Metz Culinary Management is growing and we are seeking a Driver who shares our passion for Food and Service. At Metz Culinary Management, we provide delicious meals which are prepared, packaged and ...

Dishwasher

Tallahassee, FL · On-site

$14/hr

* Catering Dept. - Metz Culinary at FAMU * Day and Evening positions open * Must be reliable and flexible to various shifts/schedules * $14.00 hourly and up - d.o.e Metz Culinary Management is growing ...

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Metz information

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How much do metz jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for metz in the United States is $15.50, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $17.31 per hour, depending on experience, location, and employer.

What are some common challenges faced by professionals working at Metz, and how can new hires prepare for them?

At Metz, professionals often work in dynamic environments that require adaptability and strong teamwork, particularly in roles related to food service and hospitality management. New hires may encounter fast-paced shifts, high customer expectations, and the need to coordinate with various departments to deliver excellent service. To prepare, candidates should focus on developing strong communication skills, time management, and a customer-first mindset. Embracing a collaborative attitude and being open to feedback will help new team members succeed and grow within the organization.

What is the difference between Metz vs Medical Equipment Technician?

AspectMetzMedical Equipment Technician
Required CredentialsTypically requires a certification or associate degree in medical imaging or radiologic technologyRequires certification or associate degree in biomedical equipment technology or related field
Work EnvironmentHospitals, clinics, imaging centersHospitals, medical equipment repair shops, healthcare facilities
Industry UsageUsed mainly in medical imaging and radiology departmentsUsed in maintenance and repair of medical equipment across healthcare settings

While both Metz and Medical Equipment Technicians work within healthcare environments, Metz typically refers to specialists in medical imaging equipment, whereas Medical Equipment Technicians focus on repairing and maintaining a broader range of medical devices. Understanding these differences helps in choosing the right career path or job search focus.

What are the key skills and qualifications needed to thrive as a Metallurgist, and why are they important?

To thrive as a Metallurgist, you need a solid background in materials science, metallurgy, and analytical chemistry, usually backed by a degree in metallurgy or materials engineering. Familiarity with laboratory analysis tools, metallurgical testing equipment, and industry-specific software like CAD or simulation programs is typically required. Strong problem-solving abilities, attention to detail, and effective teamwork and communication skills set successful metallurgists apart. These competencies are vital for ensuring material quality, optimizing manufacturing processes, and driving innovation in materials development.

What are Metz?

Metz is not a standard job title; rather, it is most commonly known as a city in northeastern France. If you are referring to a job title, please provide more context or check for a possible typo. Some job titles might include similar-sounding terms, such as 'Metz' as a company name or surname, but there is no widely recognized job called 'Metz.'
More about Metz jobs
What cities are hiring for Metz jobs? Cities with the most Metz job openings:
What states have the most Metz jobs? States with the most job openings for Metz jobs include:
Patient Services Supervisor (hourly)

Patient Services Supervisor (hourly)

Metz Culinary Management

Louisville, KY • On-site

$18 - $19/hr

Full-time

Posted 29 days ago


Metz Culinary Management rating

6.5

Company rating: 6.5 out of 10

Based on 82 frontline employees who took The Breakroom Quiz

25th of 66 rated caterers


Job description

Description for Supervisor- MCM (Hourly)
Mary & Elizabeth Hospital is now hiring a Patient Service Supervisor.
Shift - 6:30-2:30pm/11:30am-8:00pm
Must be able to work alternating weekends.
Pay Rate- $18.00-$19.00 Based on previous experience
Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.
Requirements:
  • Experience in commercial/institution dining such as school or healthcare facility
  • SERV Safe Certification
  • Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
  • Record Keeping and Budget Management
  • Create and Submit Reports

Responsibilities:
  • Develop and maintain working rapport with residents, patients and community
  • Ensure complaints, suggestions and public relations are priority functions
  • Support GM in communications with Client Contracts and all Departments
  • Maintain Safe and Sanitary working environment
  • Train Staff and ensure continuing training for all employees
  • Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.
Metz Culinary Management is growing and we have openings for a Rock Star Food Service Supervisor who shares our passion for Food and Service in a busy setting. We are seeking a polished and professional identity and winning attitude from an Experienced Food Service Supervisor with a background in Café Management, Retail Sales, Kitchen Operations, and Guest Services.
Requirements:
  • Experience in commercial/institution dining such as school or healthcare facility
  • SERV Safe Certification
  • Employee Management experience including Scheduling, Disciplinary Measures and Employee Recognition Programs
  • Record Keeping and Budget Management
  • Create and Submit Reports

Responsibilities:
  • Develop and maintain working rapport with residents, patients and community
  • Ensure complaints, suggestions and public relations are priority functions
  • Support GM in communications with Client Contracts and all Departments
  • Maintain Safe and Sanitary working environment
  • Train Staff and ensure continuing training for all employees
  • Perform any other tasks as requested by GM

Metz Culinary Management is a FAMILY-DRIVEN company that collaborates with its partners to deliver RESTAURANT-INSPIRED hospitality to each and every guest.
Metz Culinary Management is growing and we have openings for a Rock Star Patient Food Services Supervisor who shares our passion for Food and Service. The primary focus of our Patient Services Supervisor is assisting with the overall leadership of the Server Team and oversight of the Patient Experience, ensuring amazing food, unexpected service and the ability to engage with our patients to utilize the ordering system and/or assist in the menu selections and follow up to ensure satisfaction.
A successful candidate will have a strong knowledge of the importance of Customer Relations, Dining Experience, and Employee Management. Experience is desired in a healthcare setting with patient/resident dining service hands on knowledge. Hospitality is key along with outstanding communication skills.
Requirements
  • Healthcare Patient/Resident Food Service experience desired
  • Employee leadership skills
  • AMAZING Communication Skills (Verbal and Written)
  • Strong Microsoft Office Skills
  • Creating effective communication documents including summaries, reports and letters

Metz Culinary Management Values are what separates us from the competition. Our Leaders share our Values, Attributes, and Strategic Focus reinforcing our culture and values every day to our Team Members creating an environment for personal growth, enrichment and career success.
As one of the fastest growing companies in the industry, we continually seek talented and dedicated individuals who share our commitment to excellence. Join our team of over 7,000 team members who share a passion for Onsite Dining and Support Services, working together toward one common goal, excellence, in quality and service. We are committed to providing the atmosphere, opportunity, and benefits that enable us to be an employer of choice in the industry.
We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve.

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