1

Meats Jobs in Tennessee (NOW HIRING)

Meat Clerk-Meat Dept

TN · On-site

$11.25 - $13.75/hr

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays; as required.

Meat Associate

Nashville, TN · On-site

$14.75 - $19.50/hr

A Meat and Seafood Clerk/ Cutter is responsible for receiving product, preparing product, and maintaining the meat department and it's displays. You will ensure a positive company image by providing ...

New

Meat Associate

Nashville, TN · On-site

$14.75 - $19.50/hr

A Meat and Seafood Clerk/ Cutter is responsible for receiving product, preparing product, and maintaining the meat department and it's displays. You will ensure a positive company image by providing ...

New

Meat Cutter

Cordova, TN · On-site

$13.50 - $18/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Murfreesboro, TN · On-site

$13 - $17.50/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Hendersonville, TN · On-site

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Farragut, TN · On-site

$13.25 - $17.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Mount Juliet, TN · On-site

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Nashville, TN · On-site

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Memphis, TN · On-site

$13.50 - $18/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Farragut, TN · On-site

$13.25 - $17.75/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Brentwood, TN · On-site

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Hendersonville, TN

$14.50 - $19.25/hr

Cuts and trims meat to Costco specification using band saw and knives. Operates tenderizing machine. Transfers cut and ground meat to styrofoam trays. Loads styrofoam trays onto a large plastic tray ...

Meat Cutter

Gallatin, TN · On-site

$14.25 - $19/hr

Meat Job Status: Full Time or Part Time * FLSA Status: Non-Exempt Reports To: Meat Manager Grade/Level: Amount of Travel Required: No travel required Work Schedule: Flexible Positions Supervised:

Meat Cutter

Gallatin, TN · On-site

$14.25 - $19/hr

Meat Job Status: Full Time or Part Time * FLSA Status: Non-Exempt Reports To: Meat Manager Grade/Level: Amount of Travel Required: No travel required Work Schedule: Flexible Positions Supervised:

next page

Showing results 1-20

Meats information

What is a meat?

In a grocery store, 'meats' generally refers to the department responsible for handling, preparing, and selling various types of meat products such as beef, pork, poultry, and seafood. Employees in the meats department may cut, package, display, and maintain the freshness and quality of these products. They also assist customers, ensure proper food safety standards, and keep the area clean and organized. This role is essential for providing customers with high-quality protein options and knowledgeable service.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need strong knife skills, knowledge of meat products and cuts, and often a high school diploma or equivalent. Familiarity with meat processing equipment, safety protocols, and sometimes certifications such as food handler's permits are typically required. Attention to detail, customer service, and teamwork are crucial soft skills for delivering quality products and meeting customer needs. These abilities ensure safe, efficient meat preparation and contribute to customer satisfaction and workplace safety.

What are some common challenges faced by team members working in the meats department of a grocery store?

Team members in the meats department often face challenges related to food safety compliance, maintaining proper inventory levels, and ensuring product freshness. The role requires careful handling of raw meats, strict adherence to hygiene protocols, and frequent communication with both customers and other store departments. Additionally, team members must balance customer service with back-end tasks like cutting, packaging, and labeling meats, all while meeting daily sales and quality goals.

What is the difference between Meats vs Butchers?

AspectMeatsButchers
CertificationsFood safety, HACCP, state-specific licensesFood safety, HACCP, specialized butchery certifications
Work EnvironmentGrocery stores, markets, processing plantsButcher shops, grocery stores, meat processing facilities
Industry UsageGeneral term for meat products and related rolesSpecific role focusing on cutting, preparing, and selling meat

Meats is a broad term encompassing various meat products and roles, while butchers are specialized professionals who cut, prepare, and sell meat. Both roles require food safety certifications, but butchers often have additional specialized training. Typically, both work in similar environments like grocery stores or processing plants, but the term 'meats' refers more generally to the industry or product, whereas 'butchers' denote a specific job function within that industry.

What are popular job titles related to Meats jobs in Tennessee?

For Meats jobs in Tennessee, the most frequently searched job titles are:

Infographic showing various Meats job openings in Tennessee as of August 2026, with employment types broken down into 71% Full Time, 27% Part Time, and 2% Temporary. Highlights an 100% Physical job distribution.

$11.25 - $13.75/hr

Full-time

Re-posted 17 days ago


Job description

Meat clerks are responsible for keeping the pre-packaged meat section well stocked and orderly in appearance. Meat clerks will order and unload product, stock shelves and build displays; as required. Meat clerks will maintain a clean work area, follow all safety rules and perform other tasks as assigned.

Other tasks to be performed may be in a meat prep area. They must be familiar with store products and their locations in order to assist customers.