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Meat Packer Jobs in Milwaukee, WI (NOW HIRING)

Jetro Restaurant Depot

Meat Manager

Milwaukee, WI

$20.75 - $27.25/hr

JOB DETAILS Job Summary The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This ...

Texas Roadhouse

Meat Cutter

New Berlin, WI · On-site

$15 - $19.75/hr

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Texas Roadhouse

Meat Cutter

Waukesha, WI · On-site

$15.25 - $20.25/hr

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Jetro Restaurant Depot

Meat Manager

Milwaukee, WI · On-site

$17.50 - $18.09/hr

JOB DETAILS Job Summary The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This ...

Jetro Restaurant Depot

Meat Manager

Milwaukee, WI · On-site

$20.75 - $27.25/hr

JOB DETAILS Job Summary The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This ...

Jetro / Restaurant Depot

Meat Manager

Milwaukee, WI · On-site

$17.50 - $18.09/hr

Job Summary The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This role ensures ...

Pick 'n Save

MEAT/MEAT CUTTER

New Berlin, WI · On-site

$15 - $19.75/hr

Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity ...

Pick 'n Save

MEAT/MEAT CUTTER

Kenosha, WI · On-site

$15.25 - $20/hr

Perform general product preparation, clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity ...

Festival Foods

Lead Meat Cutter

Hartford, WI · On-site

$16.75 - $22/hr

Meat Department Manager Bring your butcher experience and passion for food service to our grocery store, where you'll ensure top-quality meat products, and create a great shopping experience for our ...

Festival Foods

Lead Meat Cutter

Hartford, WI · On-site

$16.75 - $22/hr

Meat Department Manager Bring your butcher experience and passion for food service to our grocery store, where you'll ensure top-quality meat products, and create a great shopping experience for our ...

Festival Foods

Lead Meat Cutter

Hartford, WI · On-site

$16.75 - $22/hr

Meat Department Manager Bring your butcher experience and passion for food service to our grocery store, where you'll ensure top-quality meat products, and create a great shopping experience for our ...

Festival Foods

Meat Clerk

Mount Pleasant, WI · On-site

$13.25 - $16.25/hr

Meat Manager Help guests bring home high-quality cuts they'll feel proud to serve. Whether it's a weekend grill-out or a weeknight dinner, guests count on us to help them make mealtime something ...

Festival Foods

Meat Clerk

Mount Pleasant, WI · On-site

$13.25 - $16.25/hr

Meat Manager Help guests bring home high-quality cuts they'll feel proud to serve. Whether it's a weekend grill-out or a weeknight dinner, guests count on us to help them make mealtime something ...

Festival Foods

Meat Clerk

Mount Pleasant, WI · On-site

$13.25 - $16.25/hr

Meat Manager Help guests bring home high-quality cuts they'll feel proud to serve. Whether it's a weekend grill-out or a weeknight dinner, guests count on us to help them make mealtime something ...

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All JobsMeat Packer JobsMeat Packer Jobs in Milwaukee, WI

Meat Packer information

See Milwaukee, WI salary details

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How much do meat packer jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for meat packer in Milwaukee, WI is $15.85, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $17.07 per hour, depending on experience, location, and employer.

What is a meat packer?

Meat packers are workers responsible for preparing, packaging, and labeling meat products in processing plants or factories. Their duties include cutting, trimming, weighing, and wrapping various types of meat to ensure they are ready for sale or distribution. Meat packers must follow strict food safety and hygiene regulations to maintain product quality and prevent contamination. This job often requires physical stamina and attention to detail due to the repetitive nature of the work and the need to handle sharp tools and machinery.

What are the key skills and qualifications needed to thrive as a meat packer, and why are they important?

To thrive as a Meat Packer, you need physical stamina, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with meat processing equipment, conveyor belts, and adherence to USDA or HACCP safety standards is typically required. Good teamwork, reliability, and the ability to follow instructions are important soft skills in this role. These skills ensure efficient production, maintain food safety, and contribute to a safe and productive work environment.

What are the typical daily responsibilities of a meat packer, and how does the role interact with other team members?

As a Meat Packer, your daily duties typically include inspecting, weighing, and packaging various cuts of meat according to company standards and safety regulations. You'll operate machinery for sealing and labeling products, ensure cleanliness in your work area, and monitor product quality. Collaboration is important—you'll often coordinate with butchers, quality control inspectors, and shipping staff to ensure orders are filled accurately and efficiently. Good communication and teamwork help maintain workflow and meet production targets in a fast-paced environment.

What is the difference between Meat Packer vs Butcher?

AspectMeat PackerButcher
CredentialsHigh school diploma or equivalent; food safety trainingHigh school diploma; culinary or butchery training preferred
Work EnvironmentFactories, processing plants, cold storageButcher shops, grocery stores, meat markets
Job DutiesPreparing and packaging meat productsCutting, trimming, and preparing meat for sale

While both roles involve working with meat, a Meat Packer primarily focuses on preparing and packaging meat products in processing facilities, whereas a Butcher cuts and prepares meat for retail sale in shops or markets. The skills and certifications overlap somewhat, but their work environments and daily tasks differ significantly.

Is meat packing a hard job?

Meat packing is physically demanding and often involves long hours standing, repetitive tasks, and working in cold environments. It requires strength, attention to safety protocols, and sometimes the use of tools like knives or machinery, making it a challenging job for many workers.

What are the duties of a meat packer?

A meat packer is responsible for processing, packaging, and labeling meat products to ensure quality and safety. They operate equipment such as knives, saws, and packaging machines, follow safety protocols, and maintain cleanliness in the work environment. Attention to detail and adherence to food safety standards are essential in this role.

What do you do as a meat packer?

A meat packer prepares and packages meat products for distribution by trimming, cutting, and wrapping meat according to specifications. The job often involves operating machinery, maintaining cleanliness, and following safety and sanitation standards in a processing environment.
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For Meat Packer jobs in Milwaukee, WI, the most frequently searched job titles are:

What job categories do people searching Meat Packer jobs in Milwaukee, WI look for?

The top searched job categories for Meat Packer jobs in Milwaukee, WI are:

Meat Packer jobs near you
Infographic showing various Meat Packer job openings in Milwaukee, WI as of August 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,971 per year, or $15.9 per hour.

Meat Manager

Jetro Restaurant Depot

Milwaukee, WI

$20.75 - $27.25/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 26 days ago

Job description

JOB DETAILS

Job Summary

The Meat Manager is responsible for overseeing all aspects of the meat department, including inventory management, product quality, merchandising, and team performance. This role ensures department operations align with company standards, maintain high levels of product quality and freshness, and support overall sales and customer satisfaction.

Key Responsibilities

  • Oversee daily operations of the meat department to ensure product availability, quality, and presentation
  • Maintain accurate inventory levels through proper stock control, rotation, and replenishment practices
  • Ensure all meat products are handled, stored, and displayed in accordance with company and food safety standards
  • Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items
  • Supervise and manage department staff to ensure adherence to company procedures and performance expectations
  • Coordinate merchandising, signage, and product displays to support sales and customer engagement
  • Review inventory trends, shrink, and discrepancies to identify and address areas of concern
  • Oversee receiving processes by ensuring incoming product is properly inspected for quality and accuracy
  • Maintain overall department cleanliness, organization, and compliance with applicable regulations

Qualifications

  • Previous experience in meat, grocery, retail, or warehouse operations
  • Strong understanding of inventory control, product handling, and stock management
  • Knowledge of food safety and sanitation standards
  • Experience leading and managing a team in a fast-paced environment
  • Strong organizational and problem-solving skills
  • Basic proficiency in Microsoft Excel or similar tools

Preferred Qualifications

  • Experience managing a meat or perishable department
  • Familiarity with food safety regulations and audit expectations
  • Background in high-volume retail or wholesale environments

Work Environment / Expectations

Primarily warehouse or retail environment with temperature-controlled areas. Requires standing, walking, and handling products for extended periods. May require schedule flexibility based on department needs.

Benefits & Perks

  • Medical, Dental, and Vision Insurance Coverage
  • 401(k) Retirement Plan with Employer Match
  • Paid Time Off (PTO) in accordance with company policy
  • Six (6) Paid Company Holidays
  • Tuition Reimbursement Program (subject to eligibility and plan guidelines)
  • Additional Voluntary Supplemental Benefits (may include life insurance, disability coverage, employee assistance programs, and other optional benefits)
  • Competitive and Comprehensive Benefits Package Designed to Support You and Your Family
  • All benefits are subject to eligibility requirements and plan terms

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