ZipRecruiter

Log In

1

Meat Operations Jobs in Nevada (NOW HIRING)

Smith's Food and Drug

MEAT/DEPT LEADER

Sparks, NV · On-site

$21.50 - $28.50/hr

Understanding of all key components of department operations. * Knowledge of applicable laws and ... Meat work experience or similar experience in food preparation. * Past work record reflects ...

Chedraui USA

Meat Manager - Las Vegas Region

Las Vegas, NV · On-site

$20 - $26.50/hr

A chance to learn more about our culture, benefits, and upcoming store opening The El Super Meat Manager will conduct proper operation of the Meat Department. This position coordinates the work of ...

El Super

Meat Manager - Las Vegas Region

Las Vegas, NV · On-site

$20 - $26.50/hr

A chance to learn more about our culture, benefits, and upcoming store opening The El Super Meat Manager will conduct proper operation of the Meat Department. This position coordinates the work of ...

Chedraui USA

Meat Clerk - #67 Reno - Nevada

Reno, NV · On-site

$17/hr

Join our El Super Store Operations Team as a Meat Clerk - #67 Reno - Nevada ! Store Location 1901 Silverada Blvd. Reno, Nevada, 89512 United States Who We Are With a rich history rooted in family and ...

El Super

Meat Clerk - #67 Reno - Nevada

Reno, NV · On-site

$17/hr

Join our El Super Store Operations Team as a Meat Clerk - #67 Reno - Nevada ! Store Location 1901 Silverada Blvd. Reno, Nevada, 89512 United States Who We Are With a rich history rooted in family and ...

El Super

Meat Clerk - #20 Las Vegas - Lamb

Las Vegas, NV · On-site

$14.50/hr

Join our El Super Store Operations Team as a Meat Clerk - #20 Las Vegas - Lamb ! Store Location 1255 S. Lamb Blvd. Las Vegas, Nevada, 89104 United States Who We Are With a rich history rooted in ...

El Super

Meat Clerk - #52 Las Vegas-Sahara

Las Vegas, NV · On-site

$14.50/hr

Join our El Super Store Operations Team as a Meat Clerk - #52 Las Vegas-Sahara ! Store Location 4610 W. Sahara Ave. Las Vegas, Nevada, 89102 United States Who We Are With a rich history rooted in ...

previous pagenext page

Showing results 21-40

All JobsMeat Operations JobsMeat Operations Jobs in Nevada

Meat Operations information

What are meat operations?

Meat operations refer to the processes and activities involved in the handling, processing, packaging, and distribution of meat products. This includes tasks such as slaughtering animals, cutting and deboning meat, ensuring food safety standards, and managing inventory. Meat operations can take place in various settings, including processing plants, butcher shops, supermarkets, and distribution centers. Workers in meat operations must follow strict hygiene and safety protocols to prevent contamination and ensure product quality.

What are the key skills and qualifications needed to thrive in meat operations?

To thrive in Meat Operations, you need knowledge of meat cutting techniques, food safety standards, and experience with inventory management, often supported by a high school diploma or equivalent. Familiarity with industrial meat processing equipment, HACCP protocols, and possibly food safety certifications like ServSafe are typically required. Attention to detail, physical stamina, teamwork, and strong communication skills are crucial soft skills in this field. These competencies ensure product quality, workplace safety, and efficient operation in a demanding food production environment.

What are some common challenges faced by professionals working in meat operations, and how can they be addressed?

Professionals in Meat Operations often encounter challenges such as ensuring food safety compliance, maintaining high product quality, and managing workflow efficiency in a fast-paced environment. Adhering to strict sanitation standards and proper handling procedures is critical to prevent contamination and meet regulatory requirements. Effective communication and collaboration with team members and other departments, such as logistics and quality assurance, help streamline operations and quickly resolve issues. Continuous training and staying updated on industry best practices are key strategies for overcoming these challenges and excelling in the role.

What is the difference between Meat Operations vs Meat Processing Worker?

AspectMeat OperationsMeat Processing Worker
CredentialsFood safety certifications, OSHA trainingFood safety certifications, OSHA training
Work EnvironmentMeat packing plants, slaughterhousesMeat processing facilities, slaughterhouses
Industry UsageOverseeing production, quality controlPerforming cutting, trimming, packaging
Common Search IntentManagement, coordination rolesHands-on processing roles

Meat Operations and Meat Processing Worker roles share similar credentials and work environments, often within the same facilities. However, Meat Operations typically involve overseeing production processes and quality control, while Meat Processing Workers focus on the physical tasks of cutting, trimming, and packaging meat products. Both roles are essential in the meat industry but differ in responsibilities and scope.

What cities in Nevada are hiring for Meat Operations jobs?

Cities in Nevada with the most Meat Operations job openings:

Meat Operations jobs near you

Meat Manager - Las Vegas Region

North Las Vegas, NV • On-site

Chedraui USA
Supermarkets and Grocery Stores • 10K+ employees
Learn more about Chedraui USAexternal

$20 - $26.50/hr

Full-time

Re-posted 17 days ago

Chedraui rating

5.7

Company rating: 5.7 out of 10

Based on 15 frontline employees who took The Breakroom Quiz

Job description

The El Super Meat Manager will conduct proper operation of the Meat Department. This position coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Meat Manager will act as a role model of professionalism, ethical behavior, and effective decision making at all times.

The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.

CPFM - Certified Food Protection Manager or its equivalent certification is required for all positions related to: preparation, handling and serving food.

What Chedraui employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Apply