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Meat Inspector Jobs in Phoenix, AZ (NOW HIRING)

Little Miss BBQ

Butcher

Phoenix, AZ · On-site

$16.50 - $21.75/hr

Keeping your workstation clean and inspection-ready * Working alongside Pit Masters and Kitchen Leadership to support daily operations WHAT WE'RE LOOKING FOR * Hands-on experience with meat ...

Little Miss BBQ

Butcher

Phoenix, AZ · On-site

$16.50 - $21.75/hr

Keeping your workstation clean and inspection-ready * Working alongside Pit Masters and Kitchen Leadership to support daily operations WHAT WE'RE LOOKING FOR * Hands-on experience with meat ...

18 Degrees

COOK

Scottsdale, AZ

$18 - $22/hr

Inspect food prep and serving areas to ensure observance of safe, sanitary food-handling practices ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods * Carve and trim all types ...

Ice Den

COOK

Scottsdale, AZ · On-site

$18/hr

Inspect food prep and serving areas to ensure observance of safe, sanitary food-handling practices ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods * Carve and trim all types ...

MAQT LLC

COOK

Scottsdale, AZ · On-site

$18 - $22/hr

Inspect food prep and serving areas to ensure observance of safe, sanitary food-handling practices ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods * Carve and trim all types ...

Charles Schwerd Restaurants

Prep Cook

Glendale, AZ · On-site

$19 - $21/hr

Accurately and efficiently cook meats, fish, vegetables, soups, and other hot food products as well ... Inspect and clean, and maintain food preparation areas, such as equipment and work surfaces, or ...

Civana Wellness Resort & Spa

Sous Chef

Carefree, AZ · On-site

$49K - $66K/yr

AAA Inspector's Best of Housekeeping Award WHY YOU'LL LOVE WORKING AT CIVANA * Complimentary access ... Daily produce orders, and meat inventories * The knowledge of the safe use of knives and the safe ...

The Center for Orthopedic and Research E

Line Cook

Phoenix, AZ · On-site

$15 - $18.75/hr

Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). * Makes ... Inspect equipment and service area to ensure that sanitary standards are compliant. * Maintain ...

HOPCo

Line Cook

Phoenix, AZ · On-site

$15 - $18.75/hr

Prepare food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). * Makes ... Inspect equipment and service area to ensure that sanitary standards are compliant. * Maintain ...

Paleovalley & Wild Pastures

Non CDL Driver

Mesa, AZ · On-site

$24/hr

... meats directly to families nationwide. Today, Paleovalley crafts deeply nourishing snacks and ... Secure and inspect loads to ensure products are transported safely and in compliance with company ...

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Meat Inspector information

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How much do meat inspector jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for meat inspector in Phoenix, AZ is $22.29, according to ZipRecruiter salary data. Most workers in this role earn between $20.29 and $24.33 per hour, depending on experience, location, and employer.

How do you become a meat inspector?

To become a meat inspector, candidates typically need a high school diploma or equivalent, followed by specialized training in meat inspection or food safety. Many states require passing a written exam and gaining certification from agencies such as the USDA, which may also involve on-the-job training and periodic recertification.

What are the key skills and qualifications needed to thrive as a meat inspector?

To thrive as a Meat Inspector, you need a solid understanding of food safety regulations, animal anatomy, and quality control procedures, typically supported by relevant certifications or completion of government-approved training programs. Familiarity with inspection tools, laboratory testing equipment, and digital record-keeping systems is often required. Strong attention to detail, communication skills, and the ability to work independently are valuable soft skills in this role. These qualifications ensure that meat products are safe for consumption and comply with all regulatory standards.

Is it hard to become a meat inspector?

Becoming a meat inspector typically requires completing relevant education or training, such as a high school diploma or equivalent, and passing a certification exam. The process involves understanding food safety standards, inspection procedures, and sometimes gaining experience in meat processing environments, making it a specialized but attainable career path for those with the necessary skills and training.

What are the typical challenges faced by meat inspectors on the job?

Meat Inspectors often encounter challenges such as working in cold or fast-paced processing environments, staying vigilant during repetitive inspections, and consistently applying complex food safety regulations. They may also need to handle difficult conversations with plant staff when identifying violations or unsafe practices. Despite these challenges, inspectors play a crucial role in protecting public health and often work alongside other quality assurance professionals. Regular training and a supportive team structure help overcome these challenges and promote professional growth in the field.

What are the most commonly searched types of Meat Inspector jobs in Phoenix, AZ?

The most popular types of Meat Inspector jobs in Phoenix, AZ are:

What are popular job titles related to Meat Inspector jobs in Phoenix, AZ?

For Meat Inspector jobs in Phoenix, AZ, the most frequently searched job titles are:

What job categories do people searching Meat Inspector jobs in Phoenix, AZ look for?

The top searched job categories for Meat Inspector jobs in Phoenix, AZ are:

Meat Inspector jobs near you
Infographic showing various Meat Inspector job openings in Phoenix, AZ as of August 2026, with employment types broken down into 68% Full Time, 31% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $46,366 per year, or $22.3 per hour.

Butcher

Little Miss BBQ

Phoenix, AZ • On-site

$16.50 - $21.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted yesterday

Job description

BBQ PRODUCTION BUTCHER

Little Miss BBQ | Phoenix, AZ | Full-Time | Competitive Pay

You know the difference between a good trim and a great one.

So do we. That's why we're looking for you.

At Little Miss BBQ, the pit gets all the glory - but you're the one who makes it possible. Every perfectly smoked brisket, every rack of ribs, every house-made sausage link starts with the craft of a skilled butcher. We're one of the most respected BBQ brands in America, and we're looking for someone who takes real pride in the work that happens before the smoke ever starts.

WHAT YOU'LL BE DOING
  • Trimming briskets, pork ribs, and pork butts to Little Miss BBQ standards
  • Producing house-made sausage from scratch
  • Hitting daily production schedules while monitoring yields and minimizing waste
  • Following FIFO, food safety, and sanitation standards - without being reminded
  • Organizing, labeling, and rotating inventory with precision
  • Keeping your workstation clean and inspection-ready
  • Working alongside Pit Masters and Kitchen Leadership to support daily operations
WHAT WE'RE LOOKING FOR
  • Hands-on experience with meat fabrication, trimming, or butcher shop operations
  • Strong knife skills and an eye for quality - you know what good looks like
  • Ability to handle high volumes without cutting corners
  • Dependable, organized, and self-motivated - no babysitting required
  • Comfortable on your feet for full shifts and able to lift up to 50 lbs
  • Available for early morning shifts and weekends
YOU'LL STAND OUT IF YOU HAVE
  • High-volume butcher or meat processing experience
  • Sausage-making experience
  • USDA, HACCP, or food safety certification
  • Background in a restaurant commissary, butcher shop, or meat processing facility
WHAT WE OFFER
  • Competitive Pay & Tip Pool Participation
  • Consistent full-time schedule - 40 to 50 hours per week
  • No late-night hours - our shifts are early and predictable
  • Health, Dental, Vision, and Disability Insurance
  • Paid Time Off and Paid Sick Time
  • 401(k) with Company Match
  • Employee discounts on the best BBQ in Phoenix
  • Real opportunities for advancement - we promote from within
  • A team culture built on respect, accountability, and genuine hospitality
  • Industry-leading training from people who care about the craft
WHO WE ARE

Little Miss BBQ is nationally recognized for authentic Central Texas-style barbecue. We've built our reputation on quality, consistency, and an obsession with doing things the right way. Our team works hard, supports one another, and takes real pride in every product that leaves our kitchen.

We aren't looking for someone who just wants a job. We're looking for someone who wants to master a craft - and we'll invest in you to help you do it.

Come help us be the best part of someone's day.

Apply today - we'd love to meet you.

Employment Type: FULL_TIME

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