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Meat Department Sales Associate Jobs (NOW HIRING)

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MEAT DEPARTMENT MANAGER

Commerce City, CO · On-site

Leads the meat department to achieve and exceed sales, profitability, productivity, and shrink goals * Execute weekly plan-o-grams (Merchandising surveys) * Weekly competitor price check * Execute ...

Pete's Fresh Market

Meat Department Manager

Oak Park, IL · On-site

... sales and gross profit. Meat Managers will ensure all new department associates receive proper training and supervision and will ensure correct ordering, receiving, unloading, storage, and rotation ...

Quality Food Centers

MEAT/DEPT LEADER

Kent, WA · On-site

$23.75 - $31.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Quality Food Centers

MEAT/DEPT LEADER

Newcastle, WA · On-site

$23.75 - $31.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Pick 'n Save

MEAT/DEPT LEADER

Mount Pleasant, WI · On-site

$19.75 - $26/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Kroger

MEAT/DEPT LEADER

Rochester Hills, MI · On-site

$19.25 - $25.50/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Kroger

MEAT/DEPT LEADER

Henrico, VA · On-site

$19.50 - $25.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Albertsons

Meat Department Manager-McLean

Mclean, VA · On-site

$23/hr

Join us as a Meat Department Manager, where operational standards, food safety, and customer ... sales, labor, inventory, and production data * Ability to train and direct associates across ...

Kroger

MEAT/DEPT LEADER

Coppell, TX · On-site

$19.50 - $25.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Pick 'n Save

MEAT/DEPT LEADER

Marshfield, WI

$21 - $27.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Quality Food Centers

MEAT/DEPT LEADER

Normandy Park, WA

$24 - $31.75/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Pick 'n Save

MEAT/DEPT LEADER

Monroe, WI · On-site

$19.75 - $26.25/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

Pick 'n Save

MEAT/DEPT LEADER

Appleton, WI · On-site

$20.25 - $26.50/hr

Plan, organize, train and direct Meat department associates; perform production and customer service functions; maximize store sales and profits. Demonstrate the company's core values of respect ...

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Meat Department Sales Associate information

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How much do meat department sales associate jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for meat department sales associate in the United States is $17.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.27 per hour, depending on experience, location, and employer.

What does a meat department sales associate do?

A Meat Department Sales Associate assists customers with selecting meat products, answers questions about cuts and preparation, and maintains the cleanliness and organization of the meat department. They are responsible for stocking shelves, packaging meat, labeling products, and ensuring food safety standards are met. Additionally, they may operate meat slicers and grinders, and help with inventory management to keep the department running smoothly.

What are the key skills and qualifications needed to thrive as a meat department sales associate, and why are they important?

To thrive as a Meat Department Sales Associate, you need knowledge of meat cuts, safe food handling practices, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat slicers, scales, labeling systems, and point-of-sale (POS) software is typically required. Strong customer service, attention to detail, and teamwork abilities help you excel in this role. These skills ensure product quality, customer satisfaction, and efficient department operations in a retail environment.

What are some common challenges faced by meat department sales associates, and how can they be addressed?

Meat Department Sales Associates often encounter challenges such as maintaining proper food safety standards, managing inventory to reduce waste, and delivering excellent customer service during busy hours. Staying up to date with food handling protocols and communicating effectively with both customers and team members can help address these issues. Additionally, learning how to efficiently restock and rotate products ensures freshness and compliance with health regulations, while ongoing training and teamwork help create a supportive environment.

What is the difference between Meat Department Sales Associate vs Butcher?

AspectMeat Department Sales AssociateButcher
CredentialsHigh school diploma or equivalent; basic food safety knowledgeButchering certifications or apprenticeships often preferred
Work EnvironmentGrocery store meat department, customer service focusMeat processing area, more hands-on cutting and preparation
Job DutiesAssisting customers, stocking, maintaining displaysCutting, trimming, and preparing meat products

The Meat Department Sales Associate primarily focuses on customer service, stocking, and sales within a grocery store environment. In contrast, a Butcher specializes in meat cutting, preparation, and processing. While both roles require knowledge of meat products, the associate role emphasizes sales and customer interaction, whereas the butcher role involves technical skills in meat fabrication.

What cities are hiring for Meat Department Sales Associate jobs?

Cities with the most Meat Department Sales Associate job openings:

What states have the most Meat Department Sales Associate jobs?

States with the most job openings for Meat Department Sales Associate jobs include:

What are popular job titles related to Meat Department Sales Associate jobs?

For Meat Department Sales Associate jobs, the most frequently searched job titles are:

Meat Department Sales Associate jobs near you

Meat Department Manager-Arlington

Arlington, VA • On-site

Albertsons
Food and Beverage Stores • 10K+ employees
Learn more about Albertsonsexternal

$23/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 6 days ago

Albertsons rating

5.9

Company rating: 5.9 out of 10

Based on 1,171 frontline employees who took The Breakroom Quiz

Job description

Why choose us?

Are you ready to grow your leadership career in an environment focused on quality, consistency, and service? Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success.

At Albertsons Companies, we seek leaders who lead through clear expectations, disciplined execution, and continuous improvement. In this role, you will manage daily Meat Department operations, contribute to sales and profitability, and ensure consistent adherence to freshness, food safety, and merchandising standards. This position operates in a fast‑paced retail environment where effective planning, follow‑through, and leadership directly influence department performance.

Bring your flavor

Building the future of food and well‑being depends on consistent execution and reliable results. Bring your experience with food production, merchandising, and team oversight to a role where success is measured through product quality, operational readiness, and customer satisfaction.

Main responsibilities:

  • Manage daily Meat Department operations to meet service, quality, and financial expectations

  • Maintain a professional, customer‑focused environment and respond to customer inquiries and special orders

  • Plan and coordinate daily production activities including preparation, packaging, stocking, and merchandising

  • Ensure displays are stocked, rotated, labeled, and maintained to company standards

  • Implement promotional and seasonal programs as scheduled

  • Maintain compliance with food safety, sanitation, temperature, and regulatory requirements

  • Review production results and adjust activities to support yield and profitability goals

  • Manage ordering, inventory levels, shrink, reclamation, and departmental expenses

  • Maintain clean, safe work areas including preparation rooms, coolers, freezers, display cases, and equipment

  • Schedule, train, coach, and oversee associates to ensure coverage and performance expectations

  • Complete and maintain required documentation including logs, reports, and audits

We are looking for candidates who possess the following:

Soft skills:

  • Clear communication and expectation‑setting

  • Consistent, objective decision‑making

  • Strong organization and follow‑through

  • Ability to lead teams in a structured, time‑sensitive environment

Competencies:

  • Meat department production and merchandising execution

  • Inventory management, ordering, and shrink control

  • Labor planning, scheduling, and performance management

  • Food safety, sanitation, and compliance execution

Knowledge:

  • Meat handling, storage, rotation, and labeling standards

  • Food safety and temperature‑control requirements

  • Store systems, ordering platforms, and department documentation

Abilities:

  • Ability to review sales, labor, inventory, and production data

  • Ability to train and direct associates across department functions

  • Ability to operate department tools and equipment following company guidelines

  • Ability to lift, move, and handle product and work in cooler and freezer environments

  • Travel requirements: None

  • Other requirements: Flexible availability including early mornings, evenings, weekends, and holidays; reliable attendance; compliance with company safety standards, food safety guidelines, grooming standards, and the Code of Business Conduct

We also provide a variety of benefits including:

  • Competitive wages paid weekly

  • Associate discounts

  • Health and financial well-being benefits for eligible associates (Medical, Dental, 401k and more!)

  • Time off (vacation, holidays, sick pay). For eligibility requirements please visit myACI Benefits

  • Leaders invested in your training, career growth and development

  • An inclusive work environment with talented colleagues who reflect the communities we serve

Our Values – Click to view video: ACI Values

A copy of the full job description can be made available to you.

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