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Meat Department Associate Jobs in Virginia (NOW HIRING)

Weis Markets

Assistant Meat Manager

Stafford, VA · On-site

Assists with scheduling all department associates, participates in training, rewards and recognizes ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Weis

Assistant Meat Manager

Stafford, VA · On-site

Assists with scheduling all department associates, participates in training, rewards and recognizes ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Weis Markets

Meat Sales Associate

Spotsylvania, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Weis

Meat Sales Associate

Spotsylvania, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Weis

Meat Sales Associate

Spotsylvania, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Weis Markets

Meat Sales Associate

Spotsylvania, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets ...

Ingles Markets

503 Meat Associate FT

Marion, VA

$12.77 - $17/hr

While all associates share a variety of responsibilities, our greatest pride comes from greeting ... Related meat department experience is a plus * Exceptional customer service skills * Cares about ...

Ingles Markets

503 Meat Associate FT

Marion, VA · On-site

$12.77 - $17/hr

While all associates share a variety of responsibilities, our greatest pride comes from greeting ... Related meat department experience is a plus * Exceptional customer service skills * Cares about ...

Ingles Markets

503 Meat Associate PT

Marion, VA

$12.77 - $17/hr

While all associates share a variety of responsibilities, our greatest pride comes from greeting ... Related meat department experience is a plus * Exceptional customer service skills * Cares about ...

Ingles Markets

503 Meat Associate PT

Marion, VA · On-site

$12.77 - $17/hr

While all associates share a variety of responsibilities, our greatest pride comes from greeting ... Related meat department experience is a plus * Exceptional customer service skills * Cares about ...

Weis

Store Meat Cutter

Fredericksburg, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Follows established department procedures for receiving and unloading incoming shipments, pricing ...

Weis Markets

Store Meat Cutter

Spotsylvania, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Follows established department procedures for receiving and unloading incoming shipments, pricing ...

Weis

Store Meat Cutter

Spotsylvania, VA

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Follows established department procedures for receiving and unloading incoming shipments, pricing ...

Weis Markets

Store Meat Cutter

Fredericksburg, VA · On-site

$12.77/hr

Looking for a company that treats associates with respect, understanding, and appreciation? Looking ... Follows established department procedures for receiving and unloading incoming shipments, pricing ...

Kroger

Meat Clerk

Chesapeake, VA · On-site

$12.75 - $15.75/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Kroger

Meat Clerk

Chesapeake, VA · On-site

$12.75 - $15.75/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Kroger

MEAT/CLERK

Richmond, VA · On-site

$13 - $16/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Kroger

MEAT/CLERK

Staunton, VA · On-site

$13.75 - $17/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Kroger

Meat Clerk

Richmond, VA · On-site

$14 - $17/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

Kroger

MEAT/CLERK

Waynesboro, VA · On-site

$13.50 - $16.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Must be able to communicate with customers and associates. * Make clean, neat, and friendly ...

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All JobsMeat Department Associate JobsMeat Department Associate Jobs in Virginia

Meat Department Associate information

What are the key skills and qualifications needed to thrive as a meat department associate, and why are they important?

To thrive as a Meat Department Associate, you need knowledge of meat cuts, food safety standards, and basic math skills, often supported by a high school diploma or equivalent. Familiarity with meat slicers, grinders, scales, and point-of-sale (POS) systems is typically required. Excellent customer service, attention to detail, and teamwork are important soft skills for this role. These skills ensure safe handling of products, customer satisfaction, and efficient department operations.

What are some common challenges faced by meat department associates, and how can they be managed effectively?

Meat Department Associates often encounter challenges such as maintaining strict food safety standards, managing high customer demand during peak hours, and handling heavy inventory. Staying organized and following established protocols is essential for ensuring product freshness and safety. Effective communication with team members helps distribute tasks efficiently, and regular training can enhance both customer service and technical skills. Proactively addressing these challenges ensures a smooth workflow and contributes to a positive shopping experience.

Is working in the meat department hard?

Working as a Meat Department Associate can be physically demanding, involving heavy lifting, standing for long periods, and working with sharp tools and raw meat. It requires attention to safety, proper hygiene, and sometimes early or late shifts, but the job also offers skills in food handling and customer service.

What is the difference between Meat Department Associate vs Butcher?

AspectMeat Department AssociateButcher
CredentialsHigh school diploma or equivalent; food safety certifications often preferredHigh school diploma; specialized butchery training or apprenticeship
Work EnvironmentSupermarket or grocery store meat departmentButcher shops, meat processing plants, or grocery stores
Job DutiesAssisting customers, stocking, slicing meat, maintaining cleanlinessCutting, trimming, and preparing meat cuts, often with more advanced skills
Industry UsageCommonly used in retail grocery settingsUsed in specialized butchery or meat processing contexts

The main difference between a Meat Department Associate and a Butcher lies in their responsibilities and skill levels. While both work in meat retail environments, Butchers typically have advanced cutting skills and specialized training, whereas Meat Department Associates focus on customer service, stocking, and basic meat preparation.

What is a meat department associate?

Meat Department Associates are retail workers responsible for assisting customers, preparing, packaging, and stocking meat products, and maintaining the cleanliness and organization of the meat department. They ensure that all meat items are fresh, properly labeled, and displayed attractively. Their duties often include weighing, cutting, and wrapping meat, as well as answering customer questions about different cuts and cooking methods. Meat Department Associates must follow strict safety and sanitation guidelines to ensure quality and prevent contamination.
What are the most commonly searched types of Meat Department jobs in Virginia? The most popular types of Meat Department jobs in Virginia are:
What cities in Virginia are hiring for Meat Department Associate jobs? Cities in Virginia with the most Meat Department Associate job openings:
Meat Department Associate jobs near you
Infographic showing various Meat Department Associate job openings in Virginia as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 15% Part Time, 2% Contract, and 1% Nights. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution.

Assistant Meat Manager

Weis Markets

Stafford, VA • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 10 days ago

Weis Markets rating

5.6

Company rating: 5.6 out of 10

Based on 583 frontline employees who took The Breakroom Quiz

85th of 122 rated grocery stores

Job description

Looking for a company that treats associates with respect, understanding, and appreciation? Looking for a company that is passionate about teamwork and the growth of it's associates and communities? That's WEIS!
Location Address:
50 Foreston Woods Drive 109
Job Description:
ESSENTIAL DUTIES AND RESPONSIBILITIES
The associate is responsible for the functions below, in addition to other duties as assigned:
  • Promotes excellent customer relations by instilling positive customer focused behavior with associates. Smiles and greets customers, answers customer questions and helps resolve customer concerns promptly in a polite and professional manner. Focuses on continuous improvement in all areas of the department and makes changes to ensure progress.
  • Takes customer orders over the phone or in person at the store with a pleasant and positive attitude. Determines what the customer is looking for in terms of size and appearance. Creates the finished decorated product in timely fashion.
  • Ensures fresh quality merchandise by using proper product handling techniques. Help with controlling damages and minimizing product losses according to company procedures and standards. Must be able to cut and trim product.
  • Assists Meat Manager in day-to-day functions of Meat operations such as merchandising, ad execution, associate engagement and customer service. Coordinate sales and merchandising plans for the department to ensure proper stock levels and freshness. Performs duties of Meat Manager in their absence.
  • Coordinates sales and merchandising plans for the department to ensure proper stock levels and freshness. Monitors competitor activity concerning merchandising, pricing, quality, and comparison signage.
  • Oversees department inventories by tracking weekly sales reports, product orders and supplies to ensure successful period-end physical inventory.
  • Assists with scheduling all department associates, participates in training, rewards and recognizes performance and delegates work assignments to effectively utilize talents and abilities while maximizing profits for the department. Utilizes the Learning Management System (LMS) for current and new associates.
  • Manages inventory levels and reviews orders to ensure product quantities meet customer demand. Maintains backroom organization and product storage within company guidelines. Oversees shelf replenishment efforts to ensure product availability for customers, with prioritization for weekly specials, seasonally and locally relevant items, and other high-velocity items. Utilizes cutting list for accuracy and variety of product.
  • Checks and verifies all department deliveries and invoices to ensure accurate billing. May help unload merchandise and transport to sales floor or storage area. Enforces and follows department practices regarding receiving, dating and restocking to ensure product rotation. Monitors product quality and freshness. Breaks down deliveries.
  • Controls department expenses by improving operations and efficiencies, controls labor costs and reduces losses due to damages, spoiled product and shrink. Ensures associates correctly follow company recipes for prepared products. Maintains freshness by properly removing and recording out of code products. Completes required product logs.
  • Keeps meat department cases well stocked and appealing to meet customer demand. Smiles and greets customers, makes suggestions, answers questions about various cuts and preparation of products. Takes orders for future delivery and helps fill special requests. Helps resolve customer concerns in a prompt and courteous manner.
  • Sets up displays and rotates product as needed. Ensures that meat is fresh, in saleable condition with proper prices and signage. Handles product that is spoiled, damaged or close to expiration as detailed by company procedures and standards. Removes product that is not saleable to ensure quality.
  • May grind and cut certain meats and poultry.
  • Weighs and wraps merchandise at; applies sticker showing correct price and weight. Maintains necessary logs to track freshness and quality. Adheres to all food and personal safety codes when handling product or utilizing kitchen tools.
  • -Maintains backroom and receiving area security and organization by promoting 5S procedures. Responsible for general sanitation in the department. Follows cleaning schedules and department guidelines to ensure that work areas, equipment, counters, display cases, etc. are well maintained, clean and meet all health and OSHA requirements. Disposes of trash properly. Empties bone cans.
  • May assist with baling cardboard or other related duties if properly trained. Training provided.
  • Ensure smooth workflow within department by cooperating with co-workers and superiors. Strive to continuously improve job performance.
  • Responsible for utilization of all company provided Personal Protected Equipment (PPE). Including but not limited to cut resistant gloves, safety cutters, company sponsored footwear, etc.
  • May also be called upon to assist in other departments.

SUPERVISORY RESPONSIBILITIES
Supervises associates within the department in partnership with or absence of the department manager.
QUALIFICATION REQUIREMENTS
To perform this job successfully, the Associate must be able to perform each essential duty satisfactorily with or without an accommodation. The requirements listed below are representative of the knowledge, skills, and/or abilities required:
High School diploma or general education degree (GED) required. Associate or bachelor's degree in business related or food service-related field desirable. Minimum (2) years' experience in management in a retail/restaurant/supermarket environment. Meat management experience preferred.
RATE OF PAY AND BENEFITS
The hourly rate for this position starts at $16.00 and goes up to $26.00.
Weis Markets offers a competitive salary with access to a variety of benefits and resources such as minimum essential coverage (MEC) Plan includes 100% in-network coverage for all preventative care services required by the Affordable Care Act (ACA), and have two supplemental medical plan options, the Advantage and Elite plans, dental, vision, short term disability, term life and AD&D, and voluntary insurance such as hospital indemnity, critical illness, 401(k) retirement savings plans, scholarship program and associate discount programs, auto and home insurance, employee assistance program, pet insurance, purchasing power and paid time off and sick pay provided the eligibility and criteria specific to the position is met.
Weis Markets is an Equal Opportunity Employer: Weis Markets is committed to a policy of Equal Employment Opportunity and will not discriminate against an applicant or employee on the basis of actual or perceived age, sex, sexual orientation, race, color, creed, religion, familial status, ethnicity, national origin, citizenship, disability, marital status, military or veteran status, or any other legally recognized protected basis under federal, state or local laws, regulations or ordinances. Applicants with a disability may be entitled to a reasonable accommodation under terms of the Americans with Disabilities Act and certain state or local laws. A reasonable accommodation is a change in the ways things are normally done which will ensure an equal employment opportunity without imposing undue hardship on Weis Markets.

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About Weis Markets

Sourced by ZipRecruiter

Weis Markets is a renowned name in the retail industry – specifically the supermarket sector – operating mainly within the United States. The company was established by two brothers, Harry and Sigmund Weis, in 1912 in Sunbury, Pennsylvania, and has now grown to operate over 200 stores across seven Mid-Atlantic states. Weis Markets offers an extensive range of products including grocery items, dairy products, frozen foods, pharmacy services, fuel, and more. Their mission focuses on delivering exceptional value and satisfaction to their customers by offering quality products at a great price and supporting local communities. Some of their notable achievements include their continued growth and expansion throughout the region, the launch of a successful e-commerce platform, and philanthropic efforts towards enhancing the well-being of communities in which they operate.

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Sunbury, PA, US

Year founded

1912

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