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Meat Cutter Jobs in Boca Raton, FL (NOW HIRING)

Meat Cutter

Lantana, FL · On-site

$13.50 - $18/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Davie, FL

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Boca Raton, FL · On-site

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Coral Springs, FL · On-site

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Pompano Beach, FL · On-site

$14.25 - $19/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Lantana, FL · On-site

$13.50 - $18/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Pompano Beach, FL · On-site

$14.25 - $19/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Davie, FL · On-site

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Boca Raton, FL · On-site

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Royal Palm Beach, FL · On-site

$14.75 - $19.50/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter

Coral Springs, FL · On-site

$14.50 - $19.25/hr

Cuts, trims and prepares raw meat for sale using saws, knifes, grinder, and tenderizer. For additional information about pay ranges, click here. We offer a comprehensive package of benefits including ...

Meat Cutter - Butcher

Coral Springs, FL · On-site

$14.50 - $19.25/hr

Cuts, grinds, and/or processes fresh meats to company cutting standards. Weighs, packages, wraps, and labels cuts of meat, poultry, and seafood to company packaging standards. * Makes sure the meat ...

Meat Cutter FT

Hollywood, FL · On-site

$14 - $18.50/hr

Descripción General Fresco y Mas se compromete a fomentar un ambiente de trabajo donde todos los asociados puedan ser auténticos, sentirse valorados y al mismo tiempo alcanzar su máximo potencial.

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Meat Cutter information

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How much do meat cutter jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for meat cutter in Boca Raton, FL is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

Who pays the most for meat cutters?

The highest wages for meat cutters are typically found in large supermarkets, specialty butcher shops, and wholesale meat processing facilities. Factors such as experience, certifications, and geographic location can also influence pay rates, with some regions offering higher compensation due to cost of living and demand for skilled workers.

How much does a meat cutter make?

The average salary for a meat cutter in the United States is around $30,000 to $40,000 per year, depending on experience, location, and employer. In Texas, wages typically align with the national average, with some positions paying slightly higher or lower based on regional demand and skill level.

What is the difference between Meat Cutter vs Butcher?

AspectMeat CutterButcher
CredentialsNone required, but some certifications availableTypically same as Meat Cutter, certifications optional
Work EnvironmentSupermarkets, grocery stores, meat processing plantsButcher shops, grocery stores, meat markets
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommonly used in retail and food serviceMore traditional, often associated with specialty shops

While both Meat Cutters and Butchers work with meat preparation, Meat Cutters typically focus on cutting and preparing meat in retail settings, often following specific guidelines. Butchers may perform more custom butchering and work in specialized shops. The roles overlap significantly, but the term "Butcher" often implies a more traditional or artisanal approach.

What jobs pay $2000 a day?

High-paying jobs that can reach $2000 a day often include specialized roles such as surgeons, anesthesiologists, or corporate executives, which require advanced education, certifications, and significant experience. Some freelance or consulting professionals in fields like law, finance, or technology may also earn this level of daily income, especially with a strong reputation and high-demand skills.

What are the key skills and qualifications needed to thrive as a Meat Cutter, and why are they important?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife skills, and a solid understanding of food safety regulations, often gained through on-the-job training or a high school diploma. Familiarity with commercial meat cutting equipment, scales, and safety systems is commonly required. Attention to detail, physical stamina, and strong customer service abilities set top performers apart in this role. These skills and qualities are essential for ensuring product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What does a meat cutter do?

A meat cutter is responsible for cutting, trimming, boning, and preparing various types of meat for sale or further processing. They use specialized tools and equipment to portion meat according to customer or business specifications, ensure product quality, and maintain cleanliness and safety standards in their work area. Meat cutters often work in grocery stores, butcher shops, or meat processing plants, and may also advise customers on meat selection and cooking methods.

What are some common challenges faced by meat cutters in maintaining product quality and safety?

Meat cutters often encounter challenges related to maintaining strict food safety standards while working efficiently. This includes ensuring all equipment is properly sanitized, monitoring temperatures to prevent spoilage, and following precise cutting techniques to avoid cross-contamination. Additionally, handling heavy carcasses and sharp tools can pose physical risks, so proper training and adherence to safety protocols are essential. Staying updated on best practices and regularly communicating with team members helps ensure both product quality and a safe working environment.

Is a meat cutter a hard job?

A meat cutter job involves handling sharp tools, working with raw meat, and standing for long periods, which can be physically demanding. It requires attention to safety, proper knife skills, and sometimes working early or irregular hours, making it a physically and mentally challenging role for some individuals.

What Does a Meat Cutter Do?

A meat cutter, also known as a butcher, is a food service professional who specializes in breaking down whole animals or large pieces meats into the various cuts and portions most often used in homes and restaurants. Meat cutters meticulously clean, maintain, and sharpen the knives and tools needed for this precision work. They also are very knowledgeable about food safety rules and regulations, maintaining compliance with health codes at all times.

What are the most commonly searched types of Meat Cutter jobs in Boca Raton, FL? The most popular types of Meat Cutter jobs in Boca Raton, FL are:
What are popular job titles related to Meat Cutter jobs in Boca Raton, FL? For Meat Cutter jobs in Boca Raton, FL, the most frequently searched job titles are:
What cities near Boca Raton, FL are hiring for Meat Cutter jobs? Cities near Boca Raton, FL with the most Meat Cutter job openings:
Production Meat Cutter - 3 AM

Production Meat Cutter - 3 AM

The Fresh Market, Inc.

Plantation, FL

$500/wk

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 20 days ago


The Fresh Market rating

5.9

Company rating: 5.9 out of 10

Based on 269 frontline employees who took The Breakroom Quiz

58th of 115 rated grocery stores


Job description

The Fresh Market & You:

Our mission is to make everyday eating extraordinary for our guests, and we are looking for a new team member who will commit to helping us deliver on this mission.

 
Our added benefits for joining The Fresh Market team

  • Team Member discount of 30% 
  • Early Earn Wage Access (You can access up to 50% (max $500) of your earned wages on-demand per pay period)
  • 401K contribution and company match
  • Financial Wellness Program
  • Personal time off and additional time off purchase plans are available
  • Medical, Dental, Vision, Disability, and Life Insurance for individual, spouse, partner, and family
  • Discounts on pet insurance, daycare, event tickets, and many more.
About the Position:

Do you have experience in meat cutting and enjoy working early shifts? Are you committed to delivering a first- class experience for guests? If so, this may be the perfect job for you. As our Meat Cutter, you will manage, cut, and trim meat and seafood according to The Fresh Market standards and as requested by our Guests. You will also assist with department inventory, pricing integrity, merchandising, and other operational processes to provide the best product and excellent service at the right time for our guests and to drive sales.

What You'll Do:
  • Handle production for key items to support Meat-Seafood, Deli-CMS, and other departments as needed 
  • Maintain knowledge of products/weekly ad items throughout the store and work across departments to assist guests in finding products and complete meal solutions 
  • Handle, slice, expertly cut and trim a variety of the department’s prime and premium meat and seafood products, and items for our convenient meal solutions throughout the day, while also managing quality product levels as indicated within TFM standards 
  • Monitor temperature of cases, spillovers, and storage areas 
  • Enforce and follow department practices regarding receiving, stocking, and the unloading deliveries of product to ensure freshness and quality; including but not limited to case, coolers, freezers, and sales floor 
  • Ensure department adherence to all safety requirements and protocols, including food safety, per TFM policies, and per law 
Availability:

To meet the needs of our stores, guests, and teams, this position requires the willingness to work a schedule of 3 am – 11 am with days off typically being Sunday and Wednesday of each week.
The Fresh Market offers a shift differential between the hours of 12 am – 5 am of an additional $2.00 an hour.
At times the needs may change and as a full-time team member, The Fresh Market has the expectation that you are able to meet the needs of our stores, guests, and teams, this position requires the willingness to work a flexible schedule, including weekends, days, evenings, and holidays.

Qualifications:

All of The Fresh Market Meat Cutters must be certified within TFMA within 90 days of hire. 

At a minimum, what you’ll need: 

  • A passion for providing extraordinary service 
  • 2 years or more of experience in cutting meat 
  • Must be at least 18 years of ages

Preferred qualifications: 

  • Meat Cutting, Journey Cutting, Culinary and/or Grocery experience 
  • Production Planning Software experience 
  • Experience in the retail, restaurant, or hospitality industries 
  • High School Diploma or equivalent 

Physical and Work Conditions 

  • Repetitive hand/arm movements, grasping, bending, reaching, ability to lift, push or pull up to 50 pounds by oneself, exposure to extreme temperatures 
  • Ability to use tools equipment: knives, ladders, stepstools, box cutters, pallet jacks, and other equipment (unless under the age of 18) 
  • Required to spend long periods of time on feet and stand or walk without a break (for up to 4 hours or as required by law) 
  • Required to wear approved hat, hair net, and/or beard guard, and personal protective equipment 

REASONABLE ACCOMMODATIONS: Consistent with applicable laws, TFM will make reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to TFM. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training 

We are proud to be an Equal Opportunity Employer:

The Fresh Market is a proud, equal-opportunity employer that is committed to creating a diverse, equitable, and inclusive workplace.  

Reasonable Accommodation: Consistent with applicable laws, The Fresh Market will provide reasonable accommodations for qualified applicants and team members, unless doing so would result in an undue hardship to The Fresh Market. This guiding principle applies to all aspects of employment, including hiring and job assignment, compensation, discipline, termination, and access to benefits and training.  

The statements in this job posting describe the general nature and level of work expected in this role but are not all-inclusive. The Fresh Market looks forward to talking with interested candidates to share additional details about the applicable responsibilities, duties, and skills required


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About Fresh Market

Sourced by ZipRecruiter

The Fresh Market is a renowned American chain of gourmet supermarkets based in Greensboro, North Carolina. Established in 1982, the company operates in the retail industry, predominantly specializing in offering superior quality, freshness, and variety of products. Their product catalog includes a variety of fresh food products, gourmet groceries, baked goods, and delicacies, among others. With a mission of "making everyday eating extraordinary," they are committed to providing customers with the freshest and finest quality food. Over the years, The Fresh Market has gained significant recognition in the industry, having successfully established over 150 stores across the United States.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

Greensboro, NC, US

Year founded

1982