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Meat Cutter Jobs in Baton Rouge, LA (NOW HIRING)

Meat Cutter

Baton Rouge, LA

$13.25 - $17.75/hr

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Meat Cutter

Baton Rouge, LA · On-site

$14.75 - $19.50/hr

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you! As a ...

Meat Cutter

Baton Rouge, LA · On-site

$13.50 - $18/hr

As a Meat Cutter, you will be on the cutting edge with our beef, poultry, and other meat products, and you must be willing to carve out time to engage our customers in friendly conversations about ...

Meat Cutter

Baton Rouge, LA

$13.25 - $17.75/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Baton Rouge, LA · On-site

$13.25 - $17.75/hr

Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat cutting or other preparation area. Re-stocks meat room supplies and boxes of meat up to 99 lbs. * Inspects and ...

Meat Cutter

Baton Rouge, LA · On-site

$14.75 - $19.50/hr

Processes meat by removing fat, tenderizing, grinding, and/or cutting to proper thickness and size. * Cuts, weighs, packages, and labels product. Uses precision and non-precision hand tools and/or ...

Meat Cutter

Baton Rouge, LA

$14.75 - $19.50/hr

Processes meat by removing fat, tenderizing, grinding, and/or cutting to proper thickness and size. * Cuts, weighs, packages, and labels product. Uses precision and non-precision hand tools and/or ...

Meat Cutter

Baton Rouge, LA · On-site

$14.75 - $19.50/hr

Processes meat by removing fat, tenderizing, grinding, and/or cutting to proper thickness and size. * Cuts, weighs, packages, and labels product. Uses precision and non-precision hand tools and/or ...

MEAT DEPARTMENT

Baton Rouge, LA · On-site

$13 - $17.25/hr

Butcher/Meat Cutter * Meat Wrapper * Meat Stocker * Meat Market Cleaning Associate General Requirements: * Ability to work a flexible schedule * Exceptional customer service skills * Ability to lift ...

MEAT DEPARTMENT

Baton Rouge, LA · On-site

$13.25 - $17.75/hr

Butcher/Meat Cutter * Meat Wrapper * Meat Stocker * Meat Market Cleaning Associate General Requirements: * Ability to work a flexible schedule * Exceptional customer service skills * Ability to lift ...

MEAT DEPARTMENT

Baton Rouge, LA · On-site

$13 - $17.25/hr

Butcher/Meat Cutter * Meat Wrapper * Meat Stocker * Meat Market Cleaning Associate General Requirements: * Ability to work a flexible schedule * Exceptional customer service skills * Ability to lift ...

Meat Wrapper

Baton Rouge, LA · On-site

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

Meat Wrapper

Baton Rouge, LA · On-site

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

Meat Wrapper

Baton Rouge, LA · On-site

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

Meat Wrapper

Baton Rouge, LA · On-site

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

Meat Wrapper

Baton Rouge, LA

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

Meat Wrapper

Baton Rouge, LA · On-site

$15 - $18/hr

Prepares meat products by weighing, wrapping and labeling; ensures market and seafood display cases ... Ability to work with objects with sharp edges such as knives, box cutters, etc. * Ability to work ...

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Meat Cutter information

See Baton Rouge, LA salary details

$7

$13

$19

How much do meat cutter jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for meat cutter in Baton Rouge, LA is $13.65, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $15.29 per hour, depending on experience, location, and employer.

What does a meat cutter do?

A meat cutter is responsible for cutting, trimming, boning, and preparing various types of meat for sale or further processing. They use specialized tools and equipment to portion meat according to customer or business specifications, ensure product quality, and maintain cleanliness and safety standards in their work area. Meat cutters often work in grocery stores, butcher shops, or meat processing plants, and may also advise customers on meat selection and cooking methods.

What does a meat cutter do?

A meat cutter, also known as a butcher, is a food service professional who specializes in breaking down whole animals or large pieces meats into the various cuts and portions most often used in homes and restaurants. Meat cutters meticulously clean, maintain, and sharpen the knives and tools needed for this precision work. They also are very knowledgeable about food safety rules and regulations, maintaining compliance with health codes at all times.

What are the key skills and qualifications needed to thrive as a meat cutter?

To thrive as a Meat Cutter, you need expertise in meat preparation, knife skills, and a solid understanding of food safety regulations, often gained through on-the-job training or a high school diploma. Familiarity with commercial meat cutting equipment, scales, and safety systems is commonly required. Attention to detail, physical stamina, and strong customer service abilities set top performers apart in this role. These skills and qualities are essential for ensuring product quality, workplace safety, and customer satisfaction in a fast-paced retail or processing environment.

What are some common challenges faced by meat cutters in maintaining product quality and safety?

Meat cutters often encounter challenges related to maintaining strict food safety standards while working efficiently. This includes ensuring all equipment is properly sanitized, monitoring temperatures to prevent spoilage, and following precise cutting techniques to avoid cross-contamination. Additionally, handling heavy carcasses and sharp tools can pose physical risks, so proper training and adherence to safety protocols are essential. Staying updated on best practices and regularly communicating with team members helps ensure both product quality and a safe working environment.

What is the difference between Meat Cutter vs Butcher?

AspectMeat CutterButcher
CredentialsNone required, but some certifications availableTypically same as Meat Cutter, certifications optional
Work EnvironmentSupermarkets, grocery stores, meat processing plantsButcher shops, grocery stores, meat markets
Job DutiesCutting, trimming, preparing meat for saleButchering, custom cuts, meat preparation
Industry UsageCommonly used in retail and food serviceMore traditional, often associated with specialty shops

While both Meat Cutters and Butchers work with meat preparation, Meat Cutters typically focus on cutting and preparing meat in retail settings, often following specific guidelines. Butchers may perform more custom butchering and work in specialized shops. The roles overlap significantly, but the term "Butcher" often implies a more traditional or artisanal approach.

Is a meat cutter a hard job?

A meat cutter job involves working with sharp tools and handling heavy cuts of meat, which can be physically demanding and require attention to safety procedures. The role often requires standing for long periods and developing skills in butchering and customer service, making it moderately challenging for some individuals.

Where do meat cutters get paid the most?

Meat cutters tend to earn higher wages in regions with a higher cost of living and in larger retail or wholesale establishments. States or areas with a strong meat processing industry or higher demand for skilled labor often offer better pay rates for meat cutters. Experience, certifications, and working in unionized environments can also influence earnings.

What are the most commonly searched types of Meat Cutter jobs in Baton Rouge, LA?

The most popular types of Meat Cutter jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Meat Cutter jobs?

Cities near Baton Rouge, LA with the most Meat Cutter job openings:

Infographic showing various Meat Cutter job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,761 per year, or $16.7 per hour.

Texas Roadhouse
Food Services and Drinking Places • 10K+ employees

5.9

Company rating: 5.9 out of 10

Based on 1,105 frontline employees who took The Breakroom Quiz

46th of 88 rated restaurants

People enjoy working here

Recommended by students

Respectful managers


$13.25 - $17.75/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 4 days ago


Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?

Want to learn the lost art of meat cutting? If you like precision, are detail-oriented, and you don't mind frigid temperatures, then our Meat Cutter position, at Texas Roadhouse, is for you!

As a Meat Cutter your responsibilities would include:

  • Cutting fresh steaks by hand
  • Reading prep sheet
  • Following Texas Roadhouse specs
  • Tracking product yield
  • Setting up a meat display case
  • Properly uses and maintains kitchen equipment
  • Keeping the meat room walk-in clean and organized
  • Following storage and rotation procedures
  • Maintains proper safety and sanitation practices
  • Exhibits teamwork

If you think you would be a legendary Meat Cutter, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

For more information about this position, please contact the restaurant and ask for a manager.

Employment Type: FULL_TIME


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