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Meat Cutter And Wrapper Jobs (NOW HIRING)

super1

Meat Cutter

Helena, MT · On-site

$14.50 - $19.25/hr

Meat cutters will receive, stock, cut, grind, wrap, weigh, price, and merchandise meat department products. They will also order and stock pre-packaged meat items. Cutters are to assist customers ...

Kuhn's Quality Foods

Meat Cutter

Pittsburgh, PA · On-site

$14.75 - $19.75/hr

They receive, stock, cut, grind, wrap, weigh, price, and attractively merchandise meat department ... Meat cutters work with equipment like meat saws, slicers, grinders, wrapping machines, and knives.

Hardin Grocery

Meat Cutter

Hardin, TX · On-site

$14.25 - $19/hr

Wrap and package products for sale * Grind meat products for sale as necessary * Prepare sausage * Properly sanitize all equipment with disinfectant * Follow all safety guidelines Meat Cutter ...

All American Quality Food Inc

Meat Market Cutter

Mcdonough, GA · On-site

$14 - $18.50/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Dallas, GA · On-site

$11.50 - $15.25/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Norcross, GA · On-site

$14 - $18.75/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Conyers, GA · On-site

$13.25 - $17.50/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Lagrange, GA · On-site

$11.75 - $15.75/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Smyrna, GA · On-site

$14.75 - $19.75/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Riverdale, GA · On-site

$13.75 - $18.25/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

All American Quality Food Inc

Meat Market Cutter

Griffin, GA · On-site

$13 - $17/hr

... wrappers and Trainee Meat Cutters follow proper safety and sanitation procedures. -Assist in training Meat Cutter Trainees on necessary skills to become a Meat Cutter. -Assist in unloading trucks ...

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Meat Cutter And Wrapper information

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How much do meat cutter and wrapper jobs pay per hour?

As of Jul 14, 2026, the average hourly pay for meat cutter and wrapper in the United States is $16.60, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.03 per hour, depending on experience, location, and employer.

What are meat cutters and wrappers?

Meat cutters and wrappers are professionals who prepare, cut, trim, and package meat products for retail sale or distribution. They use knives, saws, and other equipment to portion meat according to specifications and ensure it is presented attractively and safely. In addition to cutting meat, wrappers are responsible for weighing, labeling, and packaging products while maintaining cleanliness and adhering to food safety standards. These workers are commonly found in grocery stores, butcher shops, and meat processing plants.

What are the key skills and qualifications needed to thrive as a Meat Cutter and Wrapper, and why are they important?

To thrive as a Meat Cutter and Wrapper, you need knowledge of meat types, safe handling procedures, and knife skills, typically gained through on-the-job training or vocational courses. Familiarity with equipment such as meat saws, grinders, and weighing scales is essential, along with compliance to food safety certifications like ServSafe. Attention to detail, physical stamina, and strong customer service skills help you maintain quality standards and meet customer needs. These skills are crucial for ensuring food safety, minimizing waste, and delivering excellent service in a retail or processing environment.

How much do meat packers make?

Meat cutters and wrappers typically earn an average hourly wage of $12 to $20, depending on experience, location, and employer. Annual salaries can range from approximately $25,000 to $40,000, with experienced workers or those in supervisory roles earning higher wages. Skills in knife handling, food safety, and familiarity with meat processing equipment can influence earnings.

Who pays the most for meat cutters?

The highest wages for meat cutters are typically found in large grocery store chains, specialty butcher shops, and supermarkets in regions with higher living costs. Experienced meat cutters with certifications and skills in meat processing and safety standards tend to earn higher salaries. Wage levels can also vary based on geographic location, union presence, and the complexity of the work environment.

What jobs pay 50 an hour in California?

For a Meat Cutter and Wrapper, earning $50 an hour is uncommon and typically requires extensive experience, specialized skills, or working in high-end or specialty markets. Most meat cutting roles pay between $15 and $25 per hour, but advanced butchers or those in supervisory positions may reach higher wages, especially with certifications or in premium establishments.

What are some common challenges Meat Cutters and Wrappers face in maintaining product quality and safety standards?

Meat Cutters and Wrappers often face challenges such as adhering to strict food safety protocols, managing cross-contamination risks, and ensuring proper storage temperatures. Working efficiently while maintaining precise cuts and consistent packaging is essential to prevent waste and uphold quality. Additionally, staying updated on safety procedures and using protective equipment is crucial to avoid workplace injuries. Regular communication with team members helps coordinate tasks and ensures compliance with regulatory standards.

What is a meat cutter wrapper job description?

A meat cutter and wrapper is responsible for cutting, trimming, and preparing meat products according to safety and quality standards. They also wrap and package meat for sale, maintain cleanliness of the work area, and may operate tools like knives and meat saws. Attention to detail and knowledge of food safety regulations are essential for this role.

What is the difference between Meat Cutter And Wrapper vs Butcher?

AspectMeat Cutter And WrapperButcher
CredentialsNone specific, on-the-job training commonOften requires experience or certification
Work EnvironmentSupermarket or retail storeButcher shop or meat processing facility
Employer & IndustryGrocery stores, supermarketsButcher shops, meat markets, grocery stores
Job FocusCutting, wrapping, and packaging meat for salePreparing, cutting, and sometimes custom butchering meat

While both roles involve cutting meat, a Meat Cutter And Wrapper primarily focuses on cutting, wrapping, and packaging meat for retail sale in supermarkets. A Butcher often has more advanced skills in custom butchering and may work in specialized shops. The roles overlap in skills and environment but differ in scope and expertise.

More about Meat Cutter And Wrapper jobs
What cities are hiring for Meat Cutter And Wrapper jobs? Cities with the most Meat Cutter And Wrapper job openings:
What states have the most Meat Cutter And Wrapper jobs? States with the most job openings for Meat Cutter And Wrapper jobs include:
What job categories do people searching Meat Cutter And Wrapper jobs look for? The top searched job categories for Meat Cutter And Wrapper jobs are:
Meat Cutter And Wrapper jobs near you
Infographic showing various Meat Cutter And Wrapper job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 73% Full Time, 21% Part Time, 1% Temporary, and 4% Contract. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $34,521 per year, or $16.6 per hour.

Meat Cutter

super1

Helena, MT • On-site

$14.50 - $19.25/hr

Other

Medical, Life, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

Meat Cutter

Founded in 1985, Super 1 Foods is a family owned and operated business with deep ties to the communities we serve.  We offer our full-time employees a generous benefits package that includes paid vacation, a low deductible health plan, 401 (k) employer match of 100% on the first 5% of employee contributions and company paid life and short-term disability plans.  We believe in promoting from within and with 16 stores in Idaho and Montana, we provide many opportunities for advancement and career growth.  Apply today and find out why Super 1 Foods should be your employer of choice.


Meat cutters are responsible for ensuring the meat cases are well-stocked with fresh, high quality meat and poultry products. Meat cutters will receive, stock, cut, grind, wrap, weigh, price, and merchandise meat department products. They will also order and stock pre-packaged meat items. Cutters are to assist customers with special requests and answer questions about our meat products and services as well as any other tasks assigned. Meat cutters are required to work with equipment like meat saws, slicers, grinders, wrapping machines, and knives. They will help in unloading of trucks as well as maintain a clean work area. Cutters must maintain safety with the equipment, in all areas, at all times. They must adhere to strict standards of sanitation, food safety and personal hygiene.

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