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Meat Cutter And Wrapper Jobs (NOW HIRING)

MEAT CUTTER

Savannah, TN · On-site

$12 - $16/hr

As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We're committed to maintaining a clean, safe, and welcoming ...

MEAT CUTTER

Savannah, TN · On-site

$12 - $16/hr

As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We're committed to maintaining a clean, safe, and welcoming ...

Meat Cutter

Beebe, AR · On-site

$13 - $17.25/hr

This role involves receiving, cutting, grinding, wrapping, weighing, pricing, and merchandising products in the meat department. The Meat Cutter will also order and stock pre-packaged meat items ...

Meat Cutter

Beebe, AR · On-site

$13 - $17.25/hr

This role involves receiving, cutting, grinding, wrapping, weighing, pricing, and merchandising products in the meat department. The Meat Cutter will also order and stock pre-packaged meat items ...

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Meat Cutter And Wrapper information

See salary details

$9

$16

$21

How much do meat cutter and wrapper jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for meat cutter and wrapper in the United States is $16.60, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $18.03 per hour, depending on experience, location, and employer.

What are meat cutters and wrappers?

Meat cutters and wrappers are professionals who prepare, cut, trim, and package meat products for retail sale or distribution. They use knives, saws, and other equipment to portion meat according to specifications and ensure it is presented attractively and safely. In addition to cutting meat, wrappers are responsible for weighing, labeling, and packaging products while maintaining cleanliness and adhering to food safety standards. These workers are commonly found in grocery stores, butcher shops, and meat processing plants.

What are the key skills and qualifications needed to thrive as a Meat Cutter and Wrapper, and why are they important?

To thrive as a Meat Cutter and Wrapper, you need knowledge of meat types, safe handling procedures, and knife skills, typically gained through on-the-job training or vocational courses. Familiarity with equipment such as meat saws, grinders, and weighing scales is essential, along with compliance to food safety certifications like ServSafe. Attention to detail, physical stamina, and strong customer service skills help you maintain quality standards and meet customer needs. These skills are crucial for ensuring food safety, minimizing waste, and delivering excellent service in a retail or processing environment.

How much do meat packers make?

Meat cutters and wrappers typically earn an average hourly wage of $12 to $20, depending on experience, location, and the employer. Entry-level positions may start lower, while experienced workers or those with specialized skills can earn higher wages, often with opportunities for overtime and benefits.

What jobs pay $400 an hour?

In the context of meat cutter and wrapper roles, earning $400 an hour is highly uncommon and typically not achievable through standard positions. Such high hourly rates are usually associated with specialized, high-level consulting, executive roles, or highly skilled professions outside of typical meat processing jobs. Most meat cutter and wrapper jobs offer hourly wages significantly below this figure, often ranging from minimum wage to moderate hourly rates based on experience and location.

Who pays the most for meat cutters?

The highest wages for meat cutters are typically found in large retail chains, supermarkets, and specialty butcher shops that require skilled workers. Experience, certifications, and working in regions with a higher cost of living can also lead to higher pay rates for meat cutters.

What jobs pay 2000 a day?

Most jobs that pay $2,000 a day are high-level positions such as specialized surgeons, corporate executives, or successful entrepreneurs. These roles typically require advanced skills, extensive experience, or ownership of a business, and are not common in entry-level or standard roles like meat cutters and wrappers.

What are some common challenges Meat Cutters and Wrappers face in maintaining product quality and safety standards?

Meat Cutters and Wrappers often face challenges such as adhering to strict food safety protocols, managing cross-contamination risks, and ensuring proper storage temperatures. Working efficiently while maintaining precise cuts and consistent packaging is essential to prevent waste and uphold quality. Additionally, staying updated on safety procedures and using protective equipment is crucial to avoid workplace injuries. Regular communication with team members helps coordinate tasks and ensures compliance with regulatory standards.

What is the difference between Meat Cutter And Wrapper vs Butcher?

AspectMeat Cutter And WrapperButcher
CredentialsNone specific, on-the-job training commonOften requires experience or certification
Work EnvironmentSupermarket or retail storeButcher shop or meat processing facility
Employer & IndustryGrocery stores, supermarketsButcher shops, meat markets, grocery stores
Job FocusCutting, wrapping, and packaging meat for salePreparing, cutting, and sometimes custom butchering meat

While both roles involve cutting meat, a Meat Cutter And Wrapper primarily focuses on cutting, wrapping, and packaging meat for retail sale in supermarkets. A Butcher often has more advanced skills in custom butchering and may work in specialized shops. The roles overlap in skills and environment but differ in scope and expertise.

More about Meat Cutter And Wrapper jobs
What cities are hiring for Meat Cutter And Wrapper jobs? Cities with the most Meat Cutter And Wrapper job openings:
What states have the most Meat Cutter And Wrapper jobs? States with the most job openings for Meat Cutter And Wrapper jobs include:
What job categories do people searching Meat Cutter And Wrapper jobs look for? The top searched job categories for Meat Cutter And Wrapper jobs are:
Infographic showing various Meat Cutter And Wrapper job openings in the United States as of June 2026, with employment types broken down into 100% As Needed. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $34,521 per year, or $16.6 per hour.
MEAT CUTTER

$12 - $16/hr

Full-time, Part-time

Medical, PTO

Posted 10 days ago


Piggly Wiggly Midwest rating

5.6

Company rating: 5.6 out of 10

Based on 125 frontline employees who took The Breakroom Quiz

82nd of 118 rated grocery stores


Job description

Description:

Why Piggly Wiggly?

Join us if you’re driven by teamwork, customer dedication, and a fast-paced environment. As a 100% employee-owned local company, we’re committed to delivering exceptional service while giving back to our community. Join our team and become an owner where you can excel every day and make a real impact.


Perks

1) Employee Stock Ownership Plan (ESOP)

2) Competitive Pay

3) Flexible working hours

4) Low-cost health insurance for full time associates.

5) Affordable health care for part time associates through the Church Health Center Memphis Plan

6) Scholarship opportunities through the Tennessee Grocer’s Education Foundation

7) Paid time off

8) Paid holidays

9) Membership opportunities with Southern Security Federal Credit Union

10) Superlo Foods Associate Support Fund


Daily Activities

Don’t be a chicken and meet us in the meat department! As a meat cutter you will help customers find and select products, in addition to cutting, wrapping, weighing, pricing, and stocking. We’re committed to maintaining a clean, safe, and welcoming environment for our team and customers.

Requirements:



What Piggly Wiggly Midwest employees say

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