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Meat Canyon Jobs (NOW HIRING)

Big Canyon Country Club

Cook 1

Newport Beach, CA · On-site

$24 - $26/hr

Big Canyon Country Club is a private country club that fosters a culture focused on the growth and ... Cook 1 The Cook 1 position is a senior level position, normally consisting of Meat Station (grill ...

Big Canyon Country Club Careers

Cook 1

Newport Beach, CA

$24 - $26/hr

Big Canyon Country Club is a private country club that fosters a culture focused on the growth and ... Cook 1 The Cook 1 position is a senior level position, normally consisting of Meat Station (grill ...

El Capitan Canyon

Line Cook

Goleta, CA · On-site

$17 - $21.25/hr

... meat slicers, food processors, etc.). Perform shift opening and closing duties as assigned, such as ... At El Capitan Canyon you will be part of an industry-leading organization where you will be ...

Spearfish Canyon Healthcare

Cook

Spearfish, SD · On-site

$13 - $17.50/hr

Spearfish Canyon Healthcare is currently searching for a talented Cook to join our team! Our ... Cooks are also in charge of pulling and properly storing meat correctly. * Making sure all temp ...

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How much do meat canyon jobs pay per hour?

As of Jun 5, 2026, the average hourly pay for meat canyon in the United States is $17.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.66 and $19.47 per hour, depending on experience, location, and employer.

What is Meat Canyon?

Meat Canyon is the pseudonym of Hunter Hancock, an American animator, illustrator, and YouTuber known for his dark, satirical, and often surreal animated parodies of popular culture. His videos frequently reimagine familiar characters from television, movies, and cartoons in unsettling or exaggerated scenarios. Meat Canyon's unique animation style and dark humor have attracted a large following on YouTube and social media. He continues to create new animated shorts and has expanded his work into podcasts and merchandise.

What is the difference between Meat Canyon vs Animator?

AspectMeat CanyonAnimator
Primary RoleCreates animated horror and satire content, often for online platformsDesigns and produces animated sequences for various media
Required SkillsAnimation, storytelling, satire, digital editingAnimation, illustration, storytelling, software proficiency
Work EnvironmentFreelance, online content creation, studio workAnimation studios, media companies, freelance projects
Industry UsageEntertainment, online media, satireFilm, TV, advertising, online content

While Meat Canyon focuses on creating satirical animated videos often for online audiences, animators have a broader role in producing animated content across various industries. Both roles require animation skills, but Meat Canyon emphasizes content creation with a specific style and niche, whereas animators may work on diverse projects in different media sectors.

What are the typical responsibilities and collaborative aspects for an animator working in a creative studio environment?

As an animator in a creative studio, you can expect to be involved in storyboarding, character design, and creating animation sequences, often under tight deadlines. Collaboration is key—animators frequently work with writers, directors, voice actors, and sound designers to ensure the final product aligns with the creative vision. Regular team meetings and feedback sessions are common, and flexibility is important as project requirements may change. Balancing creativity with technical proficiency is a frequent challenge, but it also offers opportunities for learning and professional growth.

What are the key skills and qualifications needed to thrive as an animator/content creator?

To thrive as an animator and content creator, you need strong artistic ability, storytelling skills, and proficiency in animation techniques, often supported by a background in digital arts or animation. Mastery of industry-standard software such as Adobe After Effects, Photoshop, and animation tools like Toon Boom Harmony is essential. Creativity, attention to detail, and effective communication set standout creators apart in this field. These skills are crucial to producing engaging content, building an audience, and succeeding in a competitive digital landscape.
Maintenance Supervisor - Gold Canyon Meat Company

Maintenance Supervisor - Gold Canyon Meat Company

Shamrock

Commerce City, CO • On-site

$75K - $95K/yr

Full-time

Medical, Retirement, PTO

Posted 26 days ago

Job description

The starting wage for this position will be between $75k & $95k Depending on experience.
The Meat Production Plant Maintenance Supervisor is responsible for ensuring all plant equipment is operating at specification, all PMs are scheduled and conducted per schedule, and there is minimum unscheduled equipment downtime at the Gold Canyon Meat Co and Seafood facilities in Phoenix and Denver. Time investment is expected to be 80% in Phoenix and 20% in Denver. Work involves supervising maintenance staff, scheduling and assigning work, requisitioning materials and supplies, estimating work hours and material required for projects, and coordinating activities.
Essential Duties:
  • Supervise and supports the completion of all equipment and facility maintenance activities as measured by Preventive Maintenance schedule compliance and equipment downtime.
  • Maintain a clean and safe environment for all department functions as measured by the safety record, accident free days, lost time days, and total dollars spent
  • Ensure all equipment is working efficiently and supports energy management and utility cost control initiatives
  • Prepare estimates of work hours, materials, and resources required for projects; approve and initiate requisitions for materials and supplies; and prepare reports and maintain records of repairs.
  • Using Maximo CMMS, prepare reports and analysis examining progress of work orders. Audit consistently complete data entry of subordinates.
  • Ensure budget compliance for maintenance labor and expenses. Provides recommendations to continually improve budget expenses. Assists manager in developing annual budgets.
  • Plan Preventive and Predictive Maintenance of production assets. Identify adverse trends and take appropriate action to correct or make recommendations and/or conclusions.
  • Work closely with the Plant Manager to coordinate all maintenance activities to ensure all production target and customer service levels are being met as measured by the division key performance indicators.
  • Maintain the most cost-effective spare parts inventory levels, while securing an accurately and sufficiently stocked parts area(s).
  • Support training to ensure all maintenance personnel are properly trained to meet current and future maintenance organization demands as measured by skill assessments.
  • Ensure compliance for all governmental regulations as well as customer related inspections to include, USDA, FDA, OSHA, HASAP, AIS, Silliker, SQF, State, County and Federal inspections as measured by actual and mock audit results.
  • Other duties as assigned.

Qualifications:
  • Associates degree in a technical field and five years' experience in operation and maintenance of a meat processing facility or an equivalent combination of education and experience.
  • 2+ years' experience in the supervision of employees.
  • Excellent people skills
  • Strong verbal/written communication skills.
  • Demonstrated proficiency in MS Office Suite and project management software
  • Technical skills: o Working knowledge of industrial equipment utilization and maintenance in a production facility
  • Working knowledge of reporting methods and tools for tracking and managing key performance metrics
  • Familiar with AutoCAD, PLC software and CMMS
  • Familiar with OSHA and EPA Requirements related to maintenance
  • Must be flexible and willing to work the demands of the department which may be subject to evenings, weekends and holidays.

Shamrock anticipates closing the application window for this job opportunity on or before December 31, 2026.
Corporate Summary:
At Shamrock Foods Company, people come first - our associates, our customers, and the families we serve across the nation. A privately-held, family-owned and -operated Forbes 500 company, Shamrock is an innovator in the food industry and has been since being founded in Arizona in 1922.
Our Mission:
At Shamrock Foods Company, we live by our founding family's motto to "treat associates like family and customers like friends."
Why work for us?
Benefits are a major part of your overall compensation, and we believe offering them at an affordable cost is not only the right thing to do, but it helps keep you and your family healthy. That's why Shamrock Foods pays for the majority of your health insurance, allowing you to take home more of your paycheck. And it doesn't stop there - our associates also enjoy additional benefits such as 401(k) Savings Plan, Profit Sharing, Paid Time Off, as well as our incredible growth opportunities, continued education and wellness programs.
Equal Opportunity Employer
At Shamrock Foods Co all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, veteran status, sexual orientation, gender identity or any other basis protected by applicable law.
Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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