Assistant Manager
Naples, FL · On-site
As an Assistant Manager, you help with day-to-day restaurant operations. Training and working ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...
Assistant Manager
Naples, FL · On-site
As an Assistant Manager, you help with day-to-day restaurant operations. Training and working ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...
Meat Cutter
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Assistant Manager
Fort Myers, FL · On-site
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Assistant Manager
Fort Myers, FL · On-site
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Summary: Manages all function of the restaurant to ensure customer service and high quality ... Completes daily food preparation including opening procedures, meat and vegetable slicing and bread ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Meat Cutter
Naples, FL · On-site
$500/wk
As the Meat Cutter, you are managing, cutting, and trimming meat and seafood according to The Fresh Market standards and as requested by our Guests. You also assist with department inventory, pricing ...
Assistant Manager
Marco Island, FL · On-site
$21 - $23/hr
Must have a proven track record of managing cost of goods & labor. * * Strong skills in ... with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing ...
Quick apply
Assistant Manager
Marco Island, FL · On-site
$21 - $23/hr
Must have a proven track record of managing cost of goods & labor. * * Strong skills in ... with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
Meat & Seafood Lead
Naples, FL · On-site
$500/wk
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
Meat & Seafood Lead
Naples, FL · On-site
$500/wk
As a Meat & Seafood Department Lead , you'll help bring our mission to life by supporting the Meat ... Manager in making everyday eating extraordinary. You'll assist in leading your team with care and ...
Team Member
Naples, FL · On-site
$13 - $16/hr
General Manager/Assistant Manager/Shift Leader Position Summary Statement: The line positions are ... quality meats and cheeses, and its commitment to saving lives through the establishment of the ...
Team Member
Naples, FL · On-site
$13 - $16/hr
General Manager/Assistant Manager/Shift Leader Position Summary Statement: The line positions are ... quality meats and cheeses, and its commitment to saving lives through the establishment of the ...
Senior Store Manager
Naples, FL · On-site
$65K - $75K/yr
Support and oversee fresh departments including produce, meat, seafood, prepared foods, bakery, and deli * Lead, coach, and develop department managers and supervisors * Ensure excellence in food ...
Senior Store Manager
Naples, FL · On-site
$65K - $75K/yr
Support and oversee fresh departments including produce, meat, seafood, prepared foods, bakery, and deli * Lead, coach, and develop department managers and supervisors * Ensure excellence in food ...
Cook
Naples, FL · On-site
$13.25 - $17.75/hr
... and Assistant Managers. Must be able to cook and prepare an assortment of food products to be used daily throughout the kitchen. These products are as follows but not limited to: Meats, Seafood ...
Cook
Naples, FL · On-site
$13.25 - $17.75/hr
... and Assistant Managers. Must be able to cook and prepare an assortment of food products to be used daily throughout the kitchen. These products are as follows but not limited to: Meats, Seafood ...
Cook
Naples, FL · On-site
$13.25 - $17.75/hr
... and Assistant Managers. Must be able to cook and prepare an assortment of food products to be used daily throughout the kitchen. These products are as follows but not limited to: Meats, Seafood ...
Cook
Naples, FL · On-site
$13.25 - $17.75/hr
... and Assistant Managers. Must be able to cook and prepare an assortment of food products to be used daily throughout the kitchen. These products are as follows but not limited to: Meats, Seafood ...
Food Production Manager
Naples, FL · On-site
$500/wk
Direct, manage, and assist all functions of the Production department and demonstrate excellence for your team and guests * Managing the production for key items to support Deli-CMS, Meat-Seafood ...
Food Production Manager
Naples, FL · On-site
$500/wk
Direct, manage, and assist all functions of the Production department and demonstrate excellence for your team and guests * Managing the production for key items to support Deli-CMS, Meat-Seafood ...
Meat Assistant Manager information
See Naples, FL salary details
$8.83 - $10.41
1% of jobs
$10.41 - $12
4% of jobs
$12 - $13.58
9% of jobs
$14.61 is the 25th percentile. Wages below this are outliers.
$13.58 - $15.17
16% of jobs
The median wage is $16.71 / hr.
$15.17 - $16.75
20% of jobs
$16.75 - $18.34
16% of jobs
$19.65 is the 75th percentile. Wages above this are outliers.
$18.34 - $19.92
11% of jobs
$19.92 - $21.51
6% of jobs
$21.51 - $23.09
6% of jobs
$23.09 - $24.68
7% of jobs
$24.68 - $26.26
3% of jobs
$8
$17
$26
How much do meat assistant manager jobs pay per hour?
As of Sep 2, 2026, the average hourly pay for meat assistant manager in Naples, FL is $17.84, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $20.38 per hour, depending on experience, location, and employer.
What is a meat assistant manager?
Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.
What are the key skills and qualifications needed to thrive as a meat assistant manager?
To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.
What are some common challenges meat assistant managers face, and how can they be addressed?
Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.
How much do assistant meat managers make?
Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.
What does an assistant meat manager do?
An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.
What job categories do people searching Meat Assistant Manager jobs in Naples, FL look for?
The top searched job categories for Meat Assistant Manager jobs in Naples, FL are:
What cities near Naples, FL are hiring for Meat Assistant Manager jobs?
Cities near Naples, FL with the most Meat Assistant Manager job openings:
Jimmy John's rating
5.4
Based on 737 frontline employees who took The Breakroom Quiz
43rd of 107 rated fast food restaurants
Job description
This is a story about growing up but never getting old.
Since day-one when our founder, Jimmy, opened his first Jimmy John's sandwich shop, we've had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we're not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let's be honest, nobody can compete with the Rockstars of Jimmy John's.
Calling all Go-Getters.
As an Assistant Manager, you help with day-to-day restaurant operations. Training and working alongside your team, you will also help manage food and labor costs. In other words: mama approved.
To qualify for this rockstar opportunity, you are eligible to work in the U.S. and meet the age requirements and experience outlined within the application.
Let's get this bread.
Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude. Perks include:
- Advancement Opportunities
- Employee Discounts*
Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here.
Each Jimmy John's franchisee is an independent employer and thus solely responsible for hiring decisions and all other employment-related matters for the franchisee's restaurant(s). The terms “Company,” “Jimmy John's,” “we,” “our,” or “us” refer to the specific entity (corporate or franchise) that owns and operates the Jimmy John's restaurant to which you are applying.
Jimmy John's and its franchisees are equal opportunity employers.
*Subject to availability and eligibility requirements.
Company IntroductionWe slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!
What Jimmy John's employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Jimmy John's
Sourced by ZipRecruiter
Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.
Industry
Food services and drinking places
Company size
10,000+ Employees
Headquarters location
Champaign, IL, US