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Meat Assistant Manager Jobs in Logan, UT (NOW HIRING)

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

... Manager A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work ... preparation. * Assist with identifying, selecting and purchasing the highest quality of meat ...

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

... Manager A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work ... preparation. * Assist with identifying, selecting and purchasing the highest quality of meat ...

Meat Cutter

Tremonton, UT · On-site

$14 - $18.75/hr

... Manager A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work ... preparation. * Assist with identifying, selecting and purchasing the highest quality of meat ...

Drive In Kitchen

Brigham City, UT · On-site

$14 - $20/hr

You should also be comfortable with managing competing priorities in a fast-paced restaurant ... meats, and other ingredients * Follow all food health and safety requirements * Assist with the ...

Drive In Kitchen

Brigham City, UT · On-site

$14 - $20/hr

You should also be comfortable with managing competing priorities in a fast-paced restaurant ... meats, and other ingredients * Follow all food health and safety requirements * Assist with the ...

Crew → Shift Leader → Assistant Manager * Flexible hours for students or part-time workers ... with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing ...

Crew → Shift Leader → Assistant Manager * Flexible hours for students or part-time workers ... with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing ...

Grill Cook

Logan, UT · On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food ... raw meats and other ingredients. Assist with cleaning and maintenance tasks in the kitchen as ...

Grill Cook

Providence, UT · On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food ... raw meats and other ingredients. Assist with cleaning and maintenance tasks in the kitchen as ...

Monitor inventory levels and assist with ordering and operational planning Team Leadership * Serve ... with quality meats, fresh produce and flavorful sauces. Combine that with a fun, relaxing ...

Grill Cook

Providence, UT · On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food ... raw meats and other ingredients. Assist with cleaning and maintenance tasks in the kitchen as ...

Grill Cook

Logan, UT · On-site

$12.25 - $15.75/hr

Monitor food inventory and notify management when supplies are running low. Ensure that all food ... raw meats and other ingredients. Assist with cleaning and maintenance tasks in the kitchen as ...

You should also be comfortable with managing competing priorities in a fast-paced restaurant ... meats, and other ingredients * Follow all food health and safety requirements * Assist with the ...

You should also be comfortable with managing competing priorities in a fast-paced restaurant ... meats, and other ingredients * Follow all food health and safety requirements * Assist with the ...

Management and maintenance of theequipment and supplies used for events to ensure they are clean ... Able to assist/perform all jobresponsibilities assigned to the demo program. * Can effectively ...

Cashier-Logan

Logan, UT · On-site

$12 - $16.50/hr

Greet and assist guests in a friendly and courteous manner, offering assistance in any way possible ... Separate items such as raw meat, chemicals, and fragile products to avoid cross-contamination

Prepare foods using raw products (e.g.,meats, poultry), using cooking utensils such as knives ... Management and maintenance of theequipment and supplies used for events to ensure they are clean ...

Meat Assistant Manager information

See Logan, UT salary details

$8

$16

$24

How much do meat assistant manager jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for meat assistant manager in Logan, UT is $16.34, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $18.65 per hour, depending on experience, location, and employer.

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail store, assisting with inventory management, ordering, and ensuring product quality and safety. They often supervise staff, maintain cleanliness, and may handle customer inquiries, supporting the meat manager in daily operations.

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

How much do meat assistant managers make?

Meat assistant managers typically earn between $30,000 and $45,000 annually, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, requiring knowledge of food safety and retail management. Compensation may include benefits such as health insurance and bonuses.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often work in retail grocery stores and may be responsible for inventory, customer service, and supervising staff. Salaries can vary based on certifications and the complexity of the store's meat department.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What job categories do people searching Meat Assistant Manager jobs in Logan, UT look for?

The top searched job categories for Meat Assistant Manager jobs in Logan, UT are:

What cities near Logan, UT are hiring for Meat Assistant Manager jobs?

Cities near Logan, UT with the most Meat Assistant Manager job openings:

Infographic showing various Meat Assistant Manager job openings in Logan, UT as of August 2026, with employment types broken down into 1% Internship, 1% As Needed, 82% Full Time, 15% Part Time, and 1% Contract. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $33,993 per year, or $16.3 per hour.

$14 - $18.75/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 16 days ago


Job description

Job Description

Title: Meat Cutter

Job Status

Full Time/Part Time

Department

Meat

Location

Kent’s Market

Reports To

Meat Manager

A Meat Cutter breaks down, weighs, and packages varies meat products for sale. They work safely with equipment such as meat saws, slicers, grinders, and knives. A Meat Cutter fulfills custom orders, such as cutting meat to customer specifications. They communicate any issues that would affect the quality standards of products sold to customers. Meat Cutters must follow all food safety and sanitation procedures established by the company and other regulatory agencies. 

Essential Duties and Responsibilities

  • Adhere to all company and governmental regulatory standards for the meat department with respect to receiving, processing invoices, refrigeration, pricing, temperature ranges of cases and processing areas.
  • Have a thorough knowledge of fish, seafood and meat products.
  • Able to respond to questions from guests regarding ingredients, preparation, related products and equipment required for preparation.
  • Assist with identifying, selecting and purchasing the highest quality of meat products. May be responsible for ordering and maintaining proper inventories of products and supplies as directed by the Meat Manager.
  • Capable of properly identifying, cutting, processing, rotating and merchandising all types of meat products according to company standards and guidelines. Demonstrates knowledge of and maintains all grinds as per company standards.
  • Required to function as a Fishmonger as needed. Must be capable of handling, gutting, boning, filleting, rotating and merchandising seafood products.
  • Supports the team by taking on additional tasks or responsibilities as requested.

Position Requirements

MINIMUM AGE: 18 Years

  • Please note: weekend shifts are required (holidays as applicable)
  • PERMITS: Food Handlers (preferred – willing to train)

Physical/Sensory Demands

Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot or cold conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand and foot coordination; hear and respond to customer inquiries. Also requires standing, walking and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location. 

Benefits

  • Benefits offering: Full time ONLY (health, dental, vision, life, 401(k), paid time off)
  • 10% off groceries for you and your family
  • Flexible scheduling
  • Opportunities for advancement

Kent’s Market is an equal opportunity employer. We prohibit unlawful discrimination against applicants or employees on the basis of race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other status protected by applicable federal, state or local laws.