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Meat Assistant Manager Jobs in Illinois (NOW HIRING)

As an Assistant Manager, you will train to oversee day-to-day restaurant operations. You will be ... We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Assistant Manager position requires open availability. Industry experience will lead to higher ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... Company Introduction We slice our all-natural* meats and fresh veggies in-house every day. Our ...

Assistant Managers work with the General Manager to oversee in-store operations and back-of-the ... meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can ...

Showing results 21-40

Meat Assistant Manager information

What is a meat assistant manager?

Meat Assistant Managers are supervisory employees in grocery stores or supermarkets who assist the Meat Manager in overseeing the daily operations of the meat department. Their responsibilities typically include supervising staff, ensuring proper meat handling and safety protocols, maintaining inventory, and assisting customers. They may also help with scheduling, ordering products, and training new employees. Meat Assistant Managers play a key role in maintaining product quality and ensuring customer satisfaction within the department.

What are the key skills and qualifications needed to thrive as a meat assistant manager?

To thrive as a Meat Assistant Manager, you need expertise in meat cutting, product quality control, inventory management, and often prior experience or training in food safety standards. Familiarity with meat processing equipment, point-of-sale systems, and food safety certifications such as ServSafe are commonly required. Strong leadership, customer service, and organizational skills help you effectively supervise staff and ensure a positive shopping experience. These abilities are vital for maintaining product quality, meeting sales targets, and ensuring compliance with health regulations in a busy retail environment.

What are some common challenges meat assistant managers face, and how can they be addressed?

Meat Assistant Managers often encounter challenges such as maintaining strict food safety standards, managing inventory to reduce waste, and training staff on proper cutting techniques. Staying updated on health regulations and ensuring compliance is essential, as is effective scheduling to meet peak demand periods. Building strong communication with team members and collaborating with other departments, like purchasing and sales, can help proactively address these challenges and create a more efficient work environment.

How much do assistant meat managers make?

Assistant meat managers typically earn between $12 and $20 per hour, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, and may require certification in food safety. Salaries can vary based on the employer and regional cost of living.

What does an assistant meat manager do?

An assistant meat manager helps oversee the meat department in a retail or grocery store, assisting with inventory management, ordering, and ensuring product quality and safety. They support the meat manager in supervising staff, maintaining cleanliness, and following food safety regulations.

What are popular job titles related to Meat Assistant Manager jobs in Illinois?

For Meat Assistant Manager jobs in Illinois, the most frequently searched job titles are:

What cities in Illinois are hiring for Meat Assistant Manager jobs?

Cities in Illinois with the most Meat Assistant Manager job openings:

Infographic showing various Meat Assistant Manager job openings in Illinois as of August 2026, with employment types broken down into 82% Full Time, 17% Part Time, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution.

Assistant Manager

Jimmy John's

Monmouth, IL

$18 - $19/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 27 days ago


Jimmy John's rating

5.4

Company rating: 5.4 out of 10

Based on 739 frontline employees who took The Breakroom Quiz

45th of 107 rated fast food restaurants


Job description

The start of something big.

Since 1983, when our founder, Jimmy John, opened his first Jimmy John's sandwich shop, our determination and rockstar performance became the foundation of settling for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and it is critical to have a little (or a lot) of fun along the way. We succeed together as a family because high performers thrive as a team.

Calling all Go-Getters.

As an Assistant Manager, you will train to oversee day-to-day restaurant operations. You will be responsible for training and developing our restaurant team while taking precise control over managing food and labor costs. You are the big cheese when the GM is not running the shift!

To qualify for this rockstar opportunity, you must be at least 18 years of age and authorized to work in the U.S.

Let's get this bread.

Be part of a culture of Go-Getters and Rockstars who succeed through goal setting, willingness to learn and a can-do attitude.

What’s in it for you:

  • BONUS PAY ELIGIBILITY*
  • 401(k), including matching contributions
  • Paid time off
  • Employee meals and discounts
  • Health, vision, and dental insurance**
  • Potential for growth in an expanding company

Not sure if your experience aligns? We encourage you to apply. Sandwich lover or not, all backgrounds are welcome here.

Assistant Managers will start as an Assistant Manager in Training and receive a rate of $18/hour. Once the prospective becomes a Certified Assistant Manager, they will receive $19/hour and greater bonus potential.

*Bonuses are not guaranteed, are based on store performance, and subject to the terms of the Bonus Policy.

**Eligibility requirements apply.

We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


What Jimmy John's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Jimmy John's logo

About Jimmy John's

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are in early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little or a lot of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high energy, no B.S, get it done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Champaign, IL, US