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Masters Nutrition Jobs (NOW HIRING)

Albanymed

Nutritionist

Albany, NY

$24.89 - $37.31/hr

Day (United States of America) Salary Range: $54,690.00 - $82,035.00 Part Time Day shift 15hrs/week Hourly Range $24.89 - $37.31 Bachelors, Masters, or PhD in Nutrition or Registered Dietitian ...

Albany Med

Nutritionist

Albany, NY · On-site

$24.89 - $37.31/hr

Day (United States of America) Salary Range: $54,690.00 - $82,035.00 Part Time Day shift 15hrs/week Hourly Range $24.89 - $37.31 • Bachelors, Masters, or PhD in Nutrition or • Registered ...

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$7

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$66

How much do masters nutrition jobs pay per hour?

As of Jul 26, 2026, the average hourly pay for masters nutrition in the United States is $35.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.42 and $66.11 per hour, depending on experience, location, and employer.

What is the difference between Masters Nutrition vs Registered Dietitian?

CriteriaMasters NutritionRegistered Dietitian
CredentialsMaster's degree in nutrition or related fieldMaster's degree in nutrition/dietetics + RD credential
Work EnvironmentHealthcare, wellness, sports, researchHospitals, clinics, public health, private practice
Industry UsageOften in fitness, wellness programs, researchPrimarily in clinical, medical, and public health settings

Masters Nutrition and Registered Dietitian both require advanced education in nutrition. However, Registered Dietitians have specific credentials (RD) and are licensed to provide medical nutrition therapy. Masters Nutrition professionals often work in wellness and research, while RDs are more involved in clinical and healthcare settings. Understanding these differences helps in choosing the right career path or service provider.

What is the highest paying job in nutrition?

The highest paying jobs in nutrition are often senior roles such as Clinical Nutrition Directors or Nutrition Program Managers, which require advanced degrees and extensive experience. These positions typically involve leadership, policy development, and specialized knowledge, with salaries exceeding $80,000 annually depending on the organization and location.

How much money can you make with a master's in nutrition?

A master's in nutrition can lead to roles such as nutritionist or dietitian, with salaries typically ranging from $50,000 to $70,000 annually, depending on experience, location, and work setting. Advanced positions or specialized certifications can increase earning potential.

Is a master's degree in nutrition worth it?

A master's degree in nutrition can enhance job prospects for roles such as nutritionist or dietitian by providing advanced knowledge and credentials. It often leads to higher earning potential and eligibility for certification, but the value depends on career goals and industry demand.

What can I do with a master's degree in nutrition?

A master's degree in nutrition qualifies individuals for roles such as registered dietitian, nutritionist, or health educator, often requiring certification or licensure. Graduates can work in hospitals, clinics, community health programs, or private practice, applying skills in dietary planning, counseling, and public health initiatives.
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Masters Nutrition jobs near you
Infographic showing various Masters Nutrition job openings in the United States as of July 2026, with employment types broken down into 75% Full Time, and 25% Contract. Highlights an 100% In-person job distribution, with an average salary of $72,816 per year, or $35 per hour.
WIC Nutrition and Breastfeeding Coordinator

WIC Nutrition and Breastfeeding Coordinator

JOSEPH P. ADDABBO FAMILY HEALTH CENTER, INC.

Arverne, NY • On-site

$72K/yr

Full-time

Posted 10 days ago

Job description



Program Knowledge, Compliance, and Quality Assurance

• Demonstrates strong knowledge of the WIC program mission, goals, policies, and procedures.

• Maintains current knowledge of WIC requirements, benefits, and eligibility criteria.

• Ensures compliance with confidentiality, participant safety, and regulatory requirements, including HIPAA, USDA, NYSDOH, and JPA FHC standards.

• Monitors program data, quality indicators, and performance metrics to support compliance, efficiency, and continuous improvement.

• Supports preparation for audits, state site visits, and other quality assurance activities.

• Completes required NYSDOH and JPA FHC trainings, continuing education credits, and professional development activities.


Leadership, Operations, and Staff Development

• Supports standardized program operations across multiple WIC sites to ensure consistency, efficiency, and program integrity.

• Assists with planning, implementing, and evaluating WIC services in alignment with NYSDOH policies and guidelines.

• Supervises and evaluates WIC Qualified Nutritionists and Breastfeeding Peer Counselors, providing coaching and performance feedback.

• Coordinates daily operations, workflow, staffing, and scheduling to ensure effective service delivery.

• Develops and oversees staff orientation and ongoing training programs and maintains required training documentation.

• Serves as a backup Breastfeeding Expert as a Certified Lactation Counselor and Qualified Nutritionist when required.


Communication, Outreach, and Program Initiatives

• Represents the WIC program at internal and external meetings as appropriate.

• Leads strategic initiatives to increase participation in online nutrition education.

• Promotes breastfeeding initiatives across sites to support improved maternal and infant outcomes.

• Collaborates with the Outreach Coordinator and community partners to expand breastfeeding and nutrition education awareness.

• Supports use of the WIC SharePoint platform to improve access to program documents and communication.

• Plans and coordinates WIC sponsored events, including National Nutrition Month, Breastfeeding Awareness Month, and the Annual WIC Baby Shower.

• Performs other related duties as required.

•May be required to work flexible schedules, including rotation across WIC sites based on program needs.

This role is supported by grant funding. Ongoing employment depends on the continuation of grant and organizational needs.

MINIMUM QUALIFICATIONS:

Bachelor’s degree in nutrition. Masters Preferred.

Maintains active certification as a Certified Lactation Counselor (CLC)

At least three (3) years of experience with WIC or a similar food assistance program.

Supervisory experience in a clinical, community health, or administrative setting( Preferred)

Strong knowledge of maternal and child nutrition and lactation support.