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Master Of Wine Jobs in Spring, TX (NOW HIRING)

Navy Blue

Sommelier

Houston, TX · On-site

Court of Master Sommeliers, WSET, or equivalent certification preferred. * Strong knowledge of wine regions, varietals, production methods, and food pairing principles. * Excellent communication and ...

Navy Blue

Sommelier

Houston, TX

Court of Master Sommeliers, WSET, or equivalent certification preferred. * Strong knowledge of wine regions, varietals, production methods, and food pairing principles. * Excellent communication and ...

JOEY Restaurants

Bartender - JOEY Uptown

Houston, TX · On-site

As aBartender, you are a master of your craft. You welcome guests with genuine warmth and care and ... Create and pour cocktails, wine, beer, spirits, and other nonalcoholic beverages according to JOEY ...

JOEY Restaurants

Bartender - JOEY Uptown

Houston, TX · On-site

As a Bartender, you are a master of your craft. You welcome guests with genuine warmth and care and ... Create and pour cocktails, wine, beer, spirits, and other nonalcoholic beverages according to JOEY ...

Culinary Khancepts

Line Cook - Memorial City

Houston, TX · On-site

$16 - $18/hr

You'll not only master modern Mexican culinary recipes and techniques but also engage directly with ... of beer, wine, and spirits | State Fare Kitchen & Bar, a full-service restaurant that offers a ...

Pediatrix

Neonatal Nurse Practitioner

Conroe, TX · On-site

$102K - $134K/yr

... wineries and local craft breweries. Qualifications * Current APRN national specialty certification * Minimum of a master's degree Benefits and Compensation Our clinicians enjoy a competitive ...

Pediatrix

Neonatal Nurse Practitioner

Conroe, TX · On-site

$107K - $140K/yr

... wineries and local craft breweries. Qualifications * Current APRN national specialty certification * Minimum of a master's degree Benefits and Compensation Our clinicians enjoy a competitive ...

Pediatrix

Neonatal Nurse Practitioner

Conroe, TX

$102K - $134K/yr

... wineries and local craft breweries. Qualifications * Current APRN national specialty certification * Minimum of a master's degree Benefits and Compensation Our clinicians enjoy a competitive ...

Pediatrix

Neonatal Nurse Practitioner

Conroe, TX

$102K - $134K/yr

... wineries and local craft breweries. * Current APRN national specialty certification * Minimum of a master's degree Our clinicians enjoy a competitive compensation package, with many locations ...

Pediatrix

Neonatal Nurse Practitioner

Conroe, TX

$102K - $134K/yr

... wineries and local craft breweries. Qualifications * Current APRN national specialty certification * Minimum of a master's degree Benefits and Compensation Our clinicians enjoy a competitive ...

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All JobsMaster Of Wine JobsMaster Of Wine Jobs in Spring, TX

Master Of Wine information

See Spring, TX salary details

$10

$51

$72

How much do master of wine jobs pay per hour?

As of Aug 23, 2026, the average hourly pay for master of wine in Spring, TX is $51.63, according to ZipRecruiter salary data. Most workers in this role earn between $44.09 and $58.85 per hour, depending on experience, location, and employer.

What is a Master of Wine?

A Master of Wine (MW) is a prestigious title awarded by the Institute of Masters of Wine to individuals who have demonstrated exceptional knowledge and expertise in the art, science, and business of wine. Achieving this title requires passing a rigorous examination process, which includes theory, practical blind tastings, and a research paper. Masters of Wine are respected leaders in the wine industry, often working as consultants, educators, writers, or in wine production and sales. The MW title is recognized globally as a mark of excellence and professionalism in the wine world.

What are the key skills and qualifications needed to thrive as a Master of Wine?

To thrive as a Master of Wine, you need an advanced understanding of viticulture, enology, global wine markets, and tasting skills, typically achieved through extensive industry experience and passing the rigorous Master of Wine (MW) examination. Familiarity with wine analysis tools, sensory evaluation methods, and relevant certifications like WSET Diploma are standard in this role. Strong communication, analytical thinking, and networking abilities set outstanding candidates apart. These skills and qualifications are vital for providing authoritative expertise, leadership, and credibility in the global wine industry.

How does a Master of Wine typically collaborate with other professionals in the wine industry?

Masters of Wine often work closely with winemakers, viticulturists, importers, and marketing teams to provide expert guidance on wine selection, blending, and market positioning. Their deep knowledge allows them to bridge communication between technical production teams and commercial stakeholders, ensuring quality standards and market demands are met. Regular collaboration may include tasting panels, educational seminars, and international events, making teamwork and strong communication skills essential to the role.

What is the difference between Master Of Wine vs Sommelier?

AspectMaster Of WineSommelier
CredentialsAdvanced certification from the Institute of Masters of WineCertified Sommelier or similar certification from sommelier associations
Work EnvironmentIndustry experts, wine education, consulting, writingRestaurants, hotels, wine retail, event service
Industry UsageWine education, industry leadership, wine criticismCustomer service, wine pairing, wine sales

The Master Of Wine and Sommelier roles both involve wine expertise but differ in focus. The Master Of Wine is a highly advanced credential emphasizing wine knowledge, education, and industry leadership, often outside direct customer service. In contrast, a Sommelier primarily works in hospitality settings, providing wine service and recommendations to customers. While both roles require wine knowledge, the Master Of Wine is more academically and industry-focused, whereas the Sommelier emphasizes customer interaction and service skills.

What does it take to be a Master of Wine?

Becoming a Master of Wine requires passing a rigorous examination that covers wine theory, tasting, and business skills, along with extensive practical experience in the wine industry. Candidates typically have a deep knowledge of viticulture, enology, and wine regions, and often hold relevant certifications or degrees. The process can take several years of study and professional development before achieving the credential.

What are popular job titles related to Master Of Wine jobs in Spring, TX?

For Master Of Wine jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Master Of Wine jobs in Spring, TX look for?

The top searched job categories for Master Of Wine jobs in Spring, TX are:

What cities near Spring, TX are hiring for Master Of Wine jobs?

Cities near Spring, TX with the most Master Of Wine job openings:

Master Of Wine jobs near you

Sommelier

Navy Blue

Houston, TX • On-site

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 7 days ago

Job description

Navy Blue, Chef Aaron Bludorn's seafood restaurant in Houston's Rice Village, is seeking a passionate, knowledgeable, and hospitality-driven Sommelier to join our award-winning wine team.

This position is ideal for a wine professional who is eager to be an active contributor to a dynamic beverage program. Our sommeliers do far more than take orders—they collaborate with leadership on wine selection, purchasing, staff education, guest engagement, and special events while serving as ambassadors for our wine program and hospitality culture.

We are looking for individuals who are passionate about wine, committed to excellence in service, and excited to create memorable experiences for every guest.

Key Responsibilities
  • Provide exceptional tableside wine service and hospitality.
  • Guide guests through wine selections and thoughtful food pairings.
  • Build relationships with guests and create memorable dining experiences.
  • Assist with wine inventory management, organization, and cellar maintenance.
  • Collaborate with the Wine Director and management team on wine selections and program development.
  • Participate in staff education and ongoing beverage training.
  • Support wine dinners, special events, and promotional programming.
  • Maintain extensive knowledge of wine, spirits, cocktails, and the Navy Blue menu.
  • Uphold the highest standards of professionalism, hospitality, and service execution.
Qualifications
  • Previous fine dining experience required.
  • Sommelier experience preferred.
  • Court of Master Sommeliers, WSET, or equivalent certification preferred.
  • Strong knowledge of wine regions, varietals, production methods, and food pairing principles.
  • Excellent communication and guest engagement skills.
  • Ability to work evenings, weekends, and holidays.
  • Positive attitude, strong work ethic, and a passion for hospitality.
What We Offer
  • Great earning potential with competitive wages and consistent schedules.
  • Professional development opportunities with direct involvement in wine selection, purchasing, and program growth.
  • Continuous wine, spirits, cocktail, and service education.
  • Opportunity for advancement within the Bludorn Hospitality Group.
  • Company-sponsored Health, Dental, Vision, Life, and Long-Term Disability insurance plans.
  • Paid vacation beginning on your first day.
  • Daily family meal before every service.
  • Employee dining discounts throughout the company.
  • Opportunities to participate in community initiatives and charitable partnerships, including Southern Smoke Foundation.
About Navy Blue

Navy Blue is Chef Aaron Bludorn's seafood-focused restaurant located in Houston's Rice Village neighborhood. Known for its thoughtful hospitality, world-class beverage program, and commitment to culinary excellence, Navy Blue offers a refined yet approachable dining experience centered around exceptional seafood and seasonal ingredients.

Navy Blue is the second restaurant from Chef Aaron Bludorn, Victoria Pappas Bludorn, and Cherif Mbodji, following the success of Bludorn, one of Houston's premier dining destinations.

If you are passionate about wine, hospitality, and creating unforgettable guest experiences, we would love to hear from you.

More detail about Navy Blue part of Restaurants by Aaron Bludorn, please visit https://culinaryagents.com/entities/419127-Navy-Blue