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Master Butcher Jobs in Texas (NOW HIRING)

Capital Seaboard

Production Utility

Dallas, TX · On-site

$16/hr

Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for ...

Chefs' Warehouse

Production Utility

Dallas, TX · On-site

$17/hr

Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for ...

Chefs' Warehouse

Day Picker

Dallas, TX · On-site

$18/hr

Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for ...

Capital Seaboard

Day Picker

Dallas, TX · On-site

$18/hr

Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for ...

Loma Tex-Mex

Sous Chef

Arlington, TX · On-site

$55K - $65K/yr

Advanced knife skills, expert butchery, precise protein fabrication, and a deep understanding of ... Master the \wheel\ during high-volume periods (such as Texas Rangers home games), managing ticket ...

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All JobsMaster Butcher JobsMaster Butcher Jobs in Texas

Master Butcher information

See Texas salary details

$7

$17

$25

How much do master butcher jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for master butcher in Texas is $17.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $19.71 per hour, depending on experience, location, and employer.

What is a master butcher?

Master Butchers are highly skilled professionals who specialize in the processing, preparation, and presentation of meat products. They possess advanced knowledge in selecting, cutting, and preparing various types of meat, as well as expertise in food safety and hygiene standards. Master Butchers often supervise other butchers, manage meat departments, and ensure the quality and freshness of meat products. Their training may include apprenticeships, certification, and years of hands-on experience. They are essential in both retail and wholesale meat production environments.

What are the key skills and qualifications needed to thrive as a master butcher?

To thrive as a Master Butcher, you need expert knowledge of meat cutting, animal anatomy, food safety, and often formal training or apprenticeship in butchery. Familiarity with specialized knives, meat processing equipment, and adherence to HACCP food safety standards are typically required. Attention to detail, customer service, and strong communication skills help build client trust and ensure precise custom orders. These skills are essential for maintaining product quality, meeting safety standards, and sustaining a strong reputation in the meat industry.

What is the difference between Master Butcher vs Butcher?

AspectMaster ButcherButcher
CredentialsExperience, certifications, advanced skillsBasic training, entry-level skills
Work EnvironmentMeat processing plants, specialty shopsGrocery stores, small butcher shops
Industry UsageHigh-level meat preparation, supervisionMeat cutting, packaging, basic customer service

The main difference between a Master Butcher and a Butcher lies in experience, skill level, and responsibilities. A Master Butcher has advanced training, extensive experience, and often supervises or trains others, working in specialized environments. A Butcher typically performs basic meat cutting and customer service in retail settings. Both roles are essential in the meat industry, but the Master Butcher holds a higher level of expertise and responsibility.

What are some common challenges faced by master butchers when managing a team in a busy meat processing environment?

Master Butchers often face challenges such as ensuring consistent product quality while meeting tight production deadlines, training less experienced staff in proper butchery techniques, and maintaining strict food safety standards. Balancing these responsibilities requires strong communication and leadership skills to coordinate team efforts and troubleshoot issues as they arise. Additionally, adapting to new equipment or processing methods, and managing inventory efficiently, are vital for smooth team operations.
What are popular job titles related to Master Butcher jobs in Texas? For Master Butcher jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Master Butcher jobs in Texas look for? The top searched job categories for Master Butcher jobs in Texas are:
Master Butcher jobs near you
Infographic showing various Master Butcher job openings in Texas as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 13% Part Time, and 3% Contract. Highlights an 90% Physical, 2% Hybrid, and 8% Remote job distribution, with an average salary of $36,753 per year, or $17.7 per hour.

Production Utility

Capital Seaboard

Dallas, TX • On-site

$16/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted 24 days ago

Job description

Allen Brothers Commitment to Excellence
Consistent Quality | Responsible and Strategic Sourcing | Unmatched Craftsmanship / Service
The Elite Brand Since 1893
Allen Brothers sources the highest quality product available in the market. Our team of master butchers hand cuts each piece of consistently aged meat to perfection. Delivering excellence, for 130+ years. Allen Brothers has proudly stood as a symbol of excellence for generations and remains committed to leading the way for many more to come.
Allen Brothers passionately consult, sell, and build relationships with customers through the most experienced network of sales associates, best-in-breed technology, rapid service, and support levels that solidify our long-standing ties to both established and up-and-coming premium restaurants.
Mission: The mission of The Chefs' Warehouse & Allen Brothers is to provide the world's greatest ingredients to the world's best chefs.
Our C.H.E.F.S. Values:
Curious & Creative
Hungry For Food & Results
Entrepreneurial
Forward Thinking & Flexible
Supportive (Of Peers & Chefs)
Position Summary: Selects products from pick ticket and stage orders. Replenish stock as needed. Maintain cleanliness of work space by performing the following duties.
What you'll do:
  • Reads physical inventory and with help of supervisor makes decisions as to what raw material is used for production
  • Supports thaw room activates including stocking, pulling, cleaning etc.
  • Move raw material around the facility as needed.
  • Perform all tasks associated with the perpetual inventory roll out and execution.
  • Crush boxes as needed and scan them out of the system.
  • Take inventory if needed of particular items of note in our facility.
  • Sort/grade product as per customer specs into designated locations.
  • Build large orders for customers as needed.
  • Maintain an overall level of cleanliness and order in the warehouse.

About you:
  • High school diploma or equivalent
  • 1-3 months of experience

#LI-TC1
The above job description is not an all-inclusive list of duties and standards of the position. Incumbents will follow any other instructions, and perform any other related duties as assigned by their supervisor.
Perks & Benefits:
  • Paid Vacations, Paid Holidays
  • Health, Dental and Medical Benefits
  • Weekly pay
  • Life Insurance
  • 5% above cost for our high-quality food products
  • Employee discounts for travel and events
  • 401k
  • Employee Stock Purchase Plan

The Chefs' Warehouse is an Equal Opportunity Employer that does not discriminate based on actual or perceived race, creed, color, religion, alienage or national origin, ancestry, citizenship status, age, disability or handicap, sex, marital status, veteran status, sexual orientation, pregnancy, gender identity or any other characteristic protected by applicable federal, state, or local laws. We also consider qualified applicants with criminal histories, consistent with applicable federal, state and local law. Our management team is dedicated to this policy with respect to recruitment, hiring, placement, promotion, transfer, training, compensation, benefits, employee activities and general treatment during employment. We are dedicated to building an inclusive and diverse workforce.

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