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Marriott Hotel Chef Jobs in Boca Raton, FL (NOW HIRING)

JWB Line Cook (Full time)

Hollywood, FL · On-site

$14.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

JWB Line Cook (Full time)

Hollywood, FL · On-site

$14.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

Showing results 21-40

Marriott Hotel Chef information

See Boca Raton, FL salary details

$30.4K

$75.3K

$108.2K

How much do marriott hotel chef jobs pay per year?

As of Aug 17, 2026, the average yearly pay for marriott hotel chef in Boca Raton, FL is $75,261.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,100.00 and $86,400.00 per year, depending on experience, location, and employer.

What is a Marriott Hotel Chef?

A Marriott Hotel Chef is responsible for overseeing the preparation, cooking, and presentation of meals in a Marriott hotel kitchen. They ensure food quality, maintain sanitation standards, and manage kitchen staff to provide an exceptional dining experience for guests. Depending on their role, they may develop menus, control food costs, and collaborate with other departments to meet hotel standards. Marriott Hotel Chefs are expected to uphold the brand’s culinary excellence and deliver high-quality dishes consistently.

What are the typical daily responsibilities of a Marriott Hotel Chef?

As a Marriott Hotel Chef, your daily responsibilities include overseeing kitchen operations, supervising culinary staff, and ensuring all dishes meet Marriott's quality and presentation standards. You’ll also be involved in menu planning, inventory management, and enforcing food safety protocols. Collaboration with other departments, such as banquet and event teams, is common to accommodate special functions and guest requests. This role offers a dynamic work environment where attention to detail and the ability to adapt are highly valued.

What are the key skills and qualifications needed to thrive as a Marriott Hotel Chef?

To thrive as a Marriott Hotel Chef, you need expertise in culinary techniques, menu planning, food safety, and often formal training from a culinary school or equivalent experience. Knowledge of kitchen management systems, food cost analysis software, and relevant certifications such as ServSafe are typically essential. Leadership, creativity, and excellent communication help distinguish outstanding candidates, especially in high-volume or luxury hotel settings. These skills are crucial to consistently delivering exceptional guest experiences, maintaining quality standards, and leading an efficient culinary team.

What are popular job titles related to Marriott Hotel Chef jobs in Boca Raton, FL?

For Marriott Hotel Chef jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Marriott Hotel Chef jobs in Boca Raton, FL look for?

The top searched job categories for Marriott Hotel Chef jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Marriott Hotel Chef jobs?

Cities near Boca Raton, FL with the most Marriott Hotel Chef job openings:

Infographic showing various Marriott Hotel Chef job openings in Boca Raton, FL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $75,261 per year, or $36.2 per hour.

Margaritaville Cafe Line Cook (Full time)

Margaritaville Hollywood Beach

Hollywood, FL • On-site

$14.50 - $18/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 10 days ago


Job description

Property Description

Margaritaville Hollywood Beach Resort presents an exciting opportunity for job applicants seeking a vibrant and dynamic hospitality career. Located on the iconic Hollywood Beach Broadwalk in Florida, our resort offers a laid-back, tropical paradise atmosphere with exceptional amenities and renowned guest service. As a team member, you will have the chance to work in a fun and energetic environment, providing personalized service to our valued guests. With opportunities for career advancement, ongoing training, and a supportive work culture, Margaritaville Hollywood Beach Resort is the perfect place to elevate your hospitality career. Join our team of dedicated professionals and contribute to creating unforgettable experiences for our guests. Apply now and take the next step in your hospitality journey with Margaritaville Hollywood Beach Resort! #Margaritaville #HollywoodBeachJobs #HospitalityCareers #ResortJobs #TeamMargaritaville #BeachLife

Overview

Are you passionate about culinary arts and eager to kickstart your career as a Line Cook? Join our dynamic team  and embark on a culinary journey filled with growth and learning opportunities. As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating unforgettable dining experiences for our guests. Bring your energy, enthusiasm, and dedication, and let us ignite your culinary passion!

Key Responsibilities:

  • Assist in food preparation, including chopping, cutting, and marinating ingredients
  • Follow recipes and cooking techniques to ensure high-quality dishes
  • Cook and plate menu items according to established standards
  • Maintain a clean and organized work area
  • Assist in stocking and managing inventory levels
  • Collaborate with the culinary team to develop and refine recipes
  • Adhere to food safety and sanitation guidelines
  • Provide support in various kitchen duties as assigned

Don't miss this opportunity to kickstart your culinary career in a vibrant and supportive environment. Apply now and be part of our team as an Entry-Level Line Cook, where you'll gain valuable experience and lay the foundation for a successful culinary journey. Join us and let your creativity and culinary skills shine as we delight our guests with exceptional dining experiences!

Qualifications
  • High school diploma or equivalent
  • Culinary arts education or relevant training is a plus
  • Basic knowledge of food preparation techniques and kitchen equipment
  • Ability to work in a fast-paced environment and handle multiple tasks
  • Strong attention to detail and a passion for cooking
  • Willingness to learn and take direction from senior chefs
  • Excellent communication and teamwork skills
  • Availability to work flexible hours, including evenings, weekends, and holidays
Benefits

Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

  • Multiple Tiers of Medical Coverage
  • Dental & Vision Coverage
  • 24/7 Teledoc service
  • Free Maintenance Medications
  • Pet Insurance
  • Hotel Discounts
  • Tuition Reimbursement
  • Paid Time Off (vacation, sick, bereavement, and Holidays). 
  • 401K Match

Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

Employment Type: FULL_TIME