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Marriott Hotel Chef Jobs in Boca Raton, FL (NOW HIRING)

Marriott

Chef Tournant

Fort Lauderdale, FL · On-site

$15 - $18.75/hr

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you ...

Marriott

Chef Tournant

Fort Lauderdale, FL

$15 - $18.75/hr

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you ...

Marriott International

Chef Tournant

Fort Lauderdale, FL · On-site

$15 - $18.75/hr

About the Team Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott ...

Marriott International, Inc

Chef Tournant

Fort Lauderdale, FL · On-site

$15 - $18.75/hr

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you ...

Marriott

Sous Chef

Fort Lauderdale, FL · On-site

$47K - $64K/yr

Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while ...

Marriott

Banquets Sous Chef

Fort Lauderdale, FL

$47K - $64K/yr

Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while ...

Marriott

Banquets Sous Chef

Fort Lauderdale, FL · On-site

$47K - $64K/yr

Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all ... Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while ...

Marriott International

Sous Chef

Fort Lauderdale, FL · On-site

$67K - $84K/yr

... Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all ... About the Team Marriott Hotels strive to elevate the art of hospitality, innovating at every ...

Margaritaville Hollywood Beach

JWB Line Cook (Full time)

Hollywood, FL · On-site

$14.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

Davidson Hospitality Group

JWB Line Cook (Full time)

Hollywood, FL

$14.50 - $18/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

As an Entry-Level Line Cook, you'll work alongside experienced chefs and contribute to creating ... Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group. In keeping with the company ...

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All JobsMarriott Hotel Chef JobsMarriott Hotel Chef Jobs in Boca Raton, FL

Marriott Hotel Chef information

See Boca Raton, FL salary details

$30.4K

$75.3K

$108.2K

How much do marriott hotel chef jobs pay per year?

As of Aug 17, 2026, the average yearly pay for marriott hotel chef in Boca Raton, FL is $75,261.00, according to ZipRecruiter salary data. Most workers in this role earn between $63,100.00 and $86,400.00 per year, depending on experience, location, and employer.

What is a Marriott Hotel Chef?

A Marriott Hotel Chef is responsible for overseeing the preparation, cooking, and presentation of meals in a Marriott hotel kitchen. They ensure food quality, maintain sanitation standards, and manage kitchen staff to provide an exceptional dining experience for guests. Depending on their role, they may develop menus, control food costs, and collaborate with other departments to meet hotel standards. Marriott Hotel Chefs are expected to uphold the brand’s culinary excellence and deliver high-quality dishes consistently.

What are the typical daily responsibilities of a Marriott Hotel Chef?

As a Marriott Hotel Chef, your daily responsibilities include overseeing kitchen operations, supervising culinary staff, and ensuring all dishes meet Marriott's quality and presentation standards. You’ll also be involved in menu planning, inventory management, and enforcing food safety protocols. Collaboration with other departments, such as banquet and event teams, is common to accommodate special functions and guest requests. This role offers a dynamic work environment where attention to detail and the ability to adapt are highly valued.

What are the key skills and qualifications needed to thrive as a Marriott Hotel Chef?

To thrive as a Marriott Hotel Chef, you need expertise in culinary techniques, menu planning, food safety, and often formal training from a culinary school or equivalent experience. Knowledge of kitchen management systems, food cost analysis software, and relevant certifications such as ServSafe are typically essential. Leadership, creativity, and excellent communication help distinguish outstanding candidates, especially in high-volume or luxury hotel settings. These skills are crucial to consistently delivering exceptional guest experiences, maintaining quality standards, and leading an efficient culinary team.

What are popular job titles related to Marriott Hotel Chef jobs in Boca Raton, FL?

For Marriott Hotel Chef jobs in Boca Raton, FL, the most frequently searched job titles are:

What job categories do people searching Marriott Hotel Chef jobs in Boca Raton, FL look for?

The top searched job categories for Marriott Hotel Chef jobs in Boca Raton, FL are:

What cities near Boca Raton, FL are hiring for Marriott Hotel Chef jobs?

Cities near Boca Raton, FL with the most Marriott Hotel Chef job openings:

Marriott Hotel Chef jobs near you
Infographic showing various Marriott Hotel Chef job openings in Boca Raton, FL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $75,261 per year, or $36.2 per hour.

Chef Tournant

Marriott

Fort Lauderdale, FL • On-site

$15 - $18.75/hr

Full-time

Re-posted 14 days ago

Marriott International rating

6.4

Company rating: 6.4 out of 10

Based on 1,186 frontline employees who took The Breakroom Quiz

54th of 108 rated hotels

Job description

POSITION SUMMARY

The Fort Lauderdale Marriott Harbor Beach Resort & Spa is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to their jobs.
 

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.

Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.

PREFERRED QUALIFICATION

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: At least 1 year of related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None

 

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated.Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels, you will help keep the promise of "Wonderful Hospitality. Always." by delivering thoughtful, heartfelt, forward-thinking service that upholds and builds upon this living legacy. With the name that's synonymous with hospitality the world over, we are proud to welcome you to explore a career with Marriott Hotels. In joining Marriott Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
 
JW Marriott is part of Marriott International's luxury portfolio and consists of more than 100 beautiful properties in gateway cities and distinctive resort locations around the world. JW believes our associates come first. Because if you're happy, our guests will be happy. JW Marriott associates are confident, innovative, genuine, intuitive, and carry on the legacy of the brand's namesake and company founder, J.Willard Marriott. Our hotels offer a work experience unlike any other, where you'll be part of a community and enjoy true camaraderie with a diverse group of co-workers. JW creates opportunities for training, development, recognition and most importantly, a place where you can pursue your passions in a luxury environment with a focus on holistic well-being. Treating guests exceptionally starts with the way we take care of our associates. That's The JW Treatment. In joining JW Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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