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Manager Standard Restaurant Supply Jobs (NOW HIRING)

Katom Restaurant Supply, Inc.

Be Seen First

Product Content Specialist (eCommerce)

Sevierville, TN · On-site

$25/hr

KaTom Restaurant Supply is looking for a Product Content Specialist to join our growing eCommerce ... Self-motivated with the ability to manage deadlines and priorities * Positive team-oriented mindset ...

Shaw's Crab House

Restaurant Manager

Chicago, IL · On-site

$55K - $70K/yr

This Restaurant Manager will oversee daily operations, with a unique focus on leading service ... Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high ...

Twin City Grill

Restaurant Manager

Bloomington, MN · On-site

$55K - $70K/yr

This Restaurant Manager will oversee daily operations, with a unique focus on leading service ... Perform regular and ad hoc inventories of food, beverage and restaurant supplies and track high ...

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Manager Standard Restaurant Supply information

See salary details

$26.5K

$55K

$76.5K

How much do manager standard restaurant supply jobs pay per year?

As of Aug 8, 2026, the average yearly pay for manager standard restaurant supply in the United States is $54,962.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $63,500.00 per year, depending on experience, location, and employer.

What is the difference between Manager Standard Restaurant Supply vs Restaurant Sales Associate?

AspectManager Standard Restaurant SupplyRestaurant Sales Associate
CredentialsHigh school diploma; experience in sales or restaurant supplyHigh school diploma; sales experience preferred
Work EnvironmentSupervises staff, manages inventory, oversees store operationsAssists customers, promotes products, processes sales
Employer & Industry UsageRetail stores, restaurant supply companiesRestaurant equipment stores, supply companies
Search & Comparison IntentUnderstanding managerial roles in restaurant supplyLearning about sales positions in restaurant supply

The main difference between a Manager Standard Restaurant Supply and a Restaurant Sales Associate lies in their responsibilities. Managers oversee store operations, staff, and inventory, requiring leadership skills and experience. Sales associates focus on assisting customers and promoting products. Both roles are essential in the restaurant supply industry but differ in scope and duties.

More about Manager Standard Restaurant Supply jobs
What cities are hiring for Manager Standard Restaurant Supply jobs? Cities with the most Manager Standard Restaurant Supply job openings:
What are the most commonly searched types of Standard Restaurant Supply jobs? The most popular types of Standard Restaurant Supply jobs are:
What states have the most Manager Standard Restaurant Supply jobs? States with the most job openings for Manager Standard Restaurant Supply jobs include:
What job categories do people searching Manager Standard Restaurant Supply jobs look for? The top searched job categories for Manager Standard Restaurant Supply jobs are:
Manager Standard Restaurant Supply jobs near you
Infographic showing various Manager Standard Restaurant Supply job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $54,962 per year, or $26.4 per hour.

Hybrid Sales at Standard Restaurant Supply - Mesa

Standard Restaurant Supply - Mesa

Mesa, AZ

$20 - $30/hr

Part-time

Dental, Vision, Retirement, PTO

Re-posted 25 days ago

Job description

Standard Restaurant Supply is seeking to add an Outside Sales Representative to our Sales team for our Mesa, Arizona Branch. This individual will be responsible for developing new accounts and growing the business within existing accounts in the Valley. The ideal candidate will possess the ability to analyze customer needs, help them meet their objectives, and meet sales goals set forth by their Manager.

Base salary of $45,000-$55,000 DOE with quarterly commission that offers realistic six figure potential

Duties and Responsibilities

  • Performing cost-benefit analyses of existing and potential customers.
  • Establish, develop, and maintain positive business and customer relationships.
  • Contact customer leads through cold calling and use sales skills to cross sell into different markets.
  • Coordinate sales effort with team members and other departments.
  • Achieve agreed upon sales targets and outcomes.
  • Penetrate existing assigned accounts with new items.
  • Meet or exceed the assigned Sales budget.
  • Contact and reestablish relationships with lost accounts.
  • Input sales orders.
  • Inform his/her manager about customer problems, special situations/needs.
  • Work, cooperatively with other sales associates and company staff.
  • Attend sales and other meeting as required.
  • Complete and maintain required paperwork and documentation.
  • Participate in all company spiffs and promotions.
  • Review accounts with customers on a regular basis and perform customer site surveys.
  • Follow Company Sales Training policy.

Skills and Attributes

  • Minimum of 2 years in a similar functioning role OR a background in foodservice (i.e. Chef or Managerial)
  • Excellent selling, communication, and negotiation skills.
  • Prioritizing, time management and organizational skills.

At Standard Restaurant Supply, we offer an exciting work environment and welcome motivated and dynamic individuals with a taste for excellence to join our team. We place great value in our people and strive to create enriching career opportunities by offering competitive salaries and benefits, 401K, Dental and Vision Insurance, and a Paid Time Off package that includes Vacation Time and all Major Holidays.

At Standard our Vision is to improve our team members and customers lives by providing a better culinary experience.



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