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Manager Restaurant Manager Jobs in Athens, GA (NOW HIRING)

Gecko Hospitality

Restaurant Manager

Braselton, GA · On-site

$65K - $75K/yr

Restaurant Manager Braselton, GA We are looking for an energetic and hands-on Restaurant Manager to join a high-volume, guest-focused restaurant in Braselton, GA. This is a great opportunity for a ...

Wendy's

Restaurant Manager

Carnesville, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Jefferson, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Commerce, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Commerce, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Jefferson, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Carnesville, GA · On-site

Text WENJOBS to 85000 Restaurant Managers are an integral part of the restaurant leadership and management team. Restaurant Managers provide the direction, training and expertise required to ensure ...

Wendy's

Restaurant Manager

Royston, GA · On-site

If you are looking for an exciting career in restaurant management and would like that career with a growing and stable company, then come join our team, where new managers go through an extensive 10 ...

Wendy's

Restaurant Manager

Elberton, GA · On-site

If you are looking for an exciting career in restaurant management and would like that career with a growing and stable company, then come join our team, where new managers go through an extensive 10 ...

Biddy's

Restaurant Manager

Monroe, GA · On-site

$4.0K - $5.5K/mo

Career Advancement Opportunities We're a growing, family-owned restaurant company looking for a General Manager who wants to think like an owner, not just punch a clock. Biddy's isnt like other fast ...

Carrabba's Italian Grill

Restaurant Manager

Athens, GA · On-site

With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional ...

Maggiano's Little Italy

Restaurant Manager

Buckhead, GA · On-site

$85K - $90K/yr

The Role As an Assistant Manager, you are the frontline leader who keeps the restaurant running smoothly - supporting the management team, energizing Teammates, and ensuring every Guest has a ...

Carrabba's Italian Grill

Restaurant Manager

Athens, GA · On-site

With limited supervision, the Manager is responsible for the daily operations of the FOH/BOH functions in a restaurant, including appearance, presentation, customer experience, and professional ...

LongHorn Steakhouse

Restaurant Manager

Greensboro, GA · On-site

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

LongHorn Steakhouse

Restaurant Manager

Greensboro, GA · On-site

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

The Chop House

Restaurant Manager

Athens, GA · On-site

Manage day to day operations of the restaurant * Ensure guests receive the highest level of service * Assist with recruiting, retaining, and developing staff Reports directly to the general manager ...

LongHorn Steakhouse

Restaurant Manager

Greensboro, GA · On-site

Our Restaurant Managers lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience... every guest, every time. They bring our unique culture to life with a positive ...

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Showing results 1-20

All JobsRestaurant JobsManager Restaurant Manager JobsManager Restaurant Manager Jobs in Athens, GA

Manager Restaurant Manager information

See Athens, GA salary details

$23.7K

$57.5K

$112K

How much do manager restaurant manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for manager restaurant manager in Athens, GA is $57,477.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,600.00 and $66,100.00 per year, depending on experience, location, and employer.

What is the difference between Manager Restaurant Manager vs Restaurant Supervisor?

AspectManager Restaurant ManagerRestaurant Supervisor
CredentialsTypically requires a high school diploma or equivalent; some roles prefer hospitality or management certificationsUsually requires a high school diploma; some experience in hospitality preferred
Work EnvironmentOversees entire restaurant operations, manages staff, handles customer service, and ensures complianceSupervises daily staff activities, assists with customer service, and supports management
Employer & Industry UsageCommonly employed in restaurants, cafes, and food service establishmentsFound in similar settings, often as a frontline supervisory role

The Manager Restaurant Manager holds a higher-level position with broader responsibilities, including strategic planning and staff management, while the Restaurant Supervisor focuses on daily operations and staff supervision. Both roles are essential in restaurant operations, but the Manager Restaurant Manager typically has more authority and requires more experience or certifications.

How much do restaurant managers get?

Restaurant managers typically earn an average salary ranging from $45,000 to $70,000 annually, depending on location, experience, and the size of the establishment. In some regions or high-end restaurants, salaries can exceed $80,000, and additional compensation may include bonuses and benefits. Experience in leadership, customer service, and operational skills influence earning potential.

What jobs can a restaurant manager change to?

A restaurant manager can transition to roles such as operations manager, food service director, or hospitality manager, leveraging skills in staff management, customer service, and inventory control. They may also move into roles in catering, hotel management, or franchise management, often requiring relevant certifications or experience in the new field.

What cities near Athens, GA are hiring for Manager Restaurant Manager jobs?

Cities near Athens, GA with the most Manager Restaurant Manager job openings:

Manager Restaurant Manager jobs near you
Infographic showing various Manager Restaurant Manager job openings in Athens, GA as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $57,477 per year, or $27.6 per hour.

Restaurant Manager

Jacks Brand Restaurant Group

Braselton, GA • On-site

$50K - $60K/yr

Full-time

Medical, Retirement, PTO

Re-posted 26 days ago

Job description

DESCRIPTION
About Local Station
Local Station is a contemporary Southern kitchen and bar rooted in the flavors of Northeast Georgia. We craft seasonal menus around locally sourced ingredients, deliver genuine hospitality, and foster a team culture built on pride, accountability, and growth. We are part of Jack's Brand Restaurant Group, a family-owned hospitality company with five concepts across the region.
The Opportunity
We're looking for a driven, service-minded Restaurant Manager to grow into a key leadership role at Local Station. This position starts hourly with a clearly defined path to a salaried management role - structured around your development and performance. If you have strong hospitality instincts, leadership potential, and the hunger to build something, we're open to finding the right person over the perfect resume.
What You'll Own
  • Lead and develop the front-of-house team across all shifts, including hiring, training, scheduling, and performance management
  • Set and maintain the standard for guest experience - resolving issues promptly and modeling genuine, attentive hospitality
  • Oversee daily opening and closing procedures, cash handling, and end-of-night reporting
  • Collaborate with the kitchen on menu execution, service pacing, and communication between front- and back-of-house
  • Monitor labor and beverage costs, identify variances, and drive team accountability
  • Maintain compliance with all health, safety, and responsible alcohol service regulations
  • Cultivate relationships with regular guests and drive retention through personalized hospitality
  • Partner with ownership on private events, seasonal programming, and ongoing operational improvements

What We're Looking For
  • 2+ years of experience in a full-service restaurant, with some exposure to a leadership or supervisory role
  • A natural leader who earns trust through consistency, communication, and a positive presence
  • Comfortable with basic cost awareness and shift-level reporting
  • Warm, professional presence with a genuine passion for hospitality
  • Strong communication skills and composure under pressure
  • Ability to lead and motivate a team through consistency and example
  • Proficiency with POS systems; experience with Resy or similar reservation platforms a plus
  • Food Handler and/or ServSafe Manager certification (or ability to obtain upon hire)
  • Flexible availability including evenings, weekends, and holidays

Compensation & Benefits
  • Performance bonus eligibility
  • Paid time off
  • 401K matching
  • Clear path for growth within a family-owned, multi-concept hospitality group

REQUIREMENTS
  • 2+ years of restaurant management experience
  • Strong leadership and communication skills
  • Knowledge of POS systems and basic financials
  • Ability to work a flexible schedule including weekends

Jack's Brand Restaurant Group is a family-owned hospitality company based in Northeast Georgia, operating five distinct concepts across the region: Local Station, Jack's, Jack's Public House, ReBar, and Traditions Golf and Country Club. Founded in 2007, the group has grown by staying true to a simple belief - that great food, genuine hospitality, and a strong sense of community belong together.
Each concept has its own identity, but they share a common standard: take pride in what you serve and take care of the people you serve it to. We invest in our teams, promote from within, and build careers - not just jobs.

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