Bakery/Deli Manager
Macklin, SK · On-site
Manage the Bakery/deli Department in accordance with the company policies, procedures, programs ... Provide leadership and direction in the development and achievement of operational and financial ...
Macklin, SK · On-site
Manage the Bakery/deli Department in accordance with the company policies, procedures, programs ... Provide leadership and direction in the development and achievement of operational and financial ...
Macklin, SK · On-site
Manage the Bakery/deli Department in accordance with the company policies, procedures, programs ... Provide leadership and direction in the development and achievement of operational and financial ...
Lead a culture of safety and maximize operational efficiency. * Assist with effectively leading, coaching, and managing the development and direction of the reporting team members. * Assist in ...
Lead a culture of safety and maximize operational efficiency. * Assist with effectively leading, coaching, and managing the development and direction of the reporting team members. * Assist in ...
... Managed Companies with over 4,000 employees across Canada, the U.S., the U.K., and Europe. At ... Loads and unloads grain and crop inputs, and performs other plant operations duties * Operates ...
New
... Managed Companies with over 4,000 employees across Canada, the U.S., the U.K., and Europe. At ... Loads and unloads grain and crop inputs, and performs other plant operations duties * Operates ...
New
Company description Terry Soot Management Group (TSMG) is a field data collection company founded ... Familiar with the area of operations. What We Offer: * A dynamic and engaging project that goes ...
Company description Terry Soot Management Group (TSMG) is a field data collection company founded ... Familiar with the area of operations. What We Offer: * A dynamic and engaging project that goes ...
| Aspect | Manager Operations Manager | Operations Supervisor |
|---|---|---|
| Responsibilities | Oversees multiple departments, develops strategies, manages budgets | Supervises daily operations, manages staff, ensures workflow efficiency |
| Required Credentials | Bachelor’s degree, management experience, possibly certifications | High school diploma or equivalent, supervisory experience |
| Work Environment | Office setting, strategic planning, cross-department coordination | On-site, hands-on supervision of operational tasks |
| Industry Usage | Common in corporate, manufacturing, logistics sectors | Common in retail, hospitality, manufacturing sectors |
The Manager Operations Manager typically handles strategic planning and oversees multiple departments, requiring higher-level credentials and experience. In contrast, the Operations Supervisor focuses on daily operational tasks and staff supervision. Both roles are essential for efficient business operations but differ in scope and responsibilities.

Full-time
Posted 4 days ago
Who we are:
Delta Co-op does business differently. As a co-operative, we believe in working together to provide an exceptional experience to customers and members to enhance the success and vibrancy of our communities, deliver profits back and invest in sustainable growth.
What you'll do:
Lead the Bakery/Deli team in a manner that demonstrates day-to-day behaviors that align with and strengthen the Co-operatives vision, mission, values, and brand.
Manage the Bakery/deli Department in accordance with the company policies, procedures, programs, merchandising standards and overall expectations.
Recruit, train, develop, coach and motivate the bakery/deli team.
Ensures that all products are fresh and meet company quality standards.
Perform team performance reviews and action plans for development.
Manage inventory levels and lead scheduled inventory procedures.
Develop sales promotion programs to grow the bakery/deli business.
Maintain confidentiality regarding pricing, financial and marketing strategies.
Develop and administer action plans to achieve the desired results of the business plan.
Provide leadership and direction in the development and achievement of operational and financial results.
Other duties as assigned.
Why it matters:
Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.
Who you are:
Someone that has a minimum of 3-5 years retail experience.
Someone that has 2-3 years experience managing/supervising others.
Previous retail management, deli or bakery experience is an asset.
Proficiency in Microsoft Outlook, Word and the ability to manage computer files efficiently.
Effective interpersonal, leadership and communications skills.
You are honest and trustworthy, results-oriented, and strive to be the best in what you do.