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Manager Munchies Jobs (NOW HIRING)

Cheba Hut is a "Toasted" sub concept that has been curing munchies since its start in 1998. Founder ... ORGANIZATION OF STORE (MANAGER DESK, WALK INS, CARTS, BAR AREA, STORAGE, LINE, KITCHEN, ETC)

Assistant General Manager

Chandler, AZ · On-site

$47K - $48K/yr

We started with a pipe dream to craft some tasty, stoner-approved toasted subs and munchies from ... Restaurant Manager Qualifications: * 2+ years restaurant experience as a salary manager

Assistant General Manager

Chandler, AZ · On-site

$47K - $48K/yr

We started with a pipe dream to craft some tasty, stoner-approved toasted subs and munchies from ... Restaurant Manager Qualifications: * 2+ years restaurant experience as a salary manager

Crew Member

Billings, MT · On-site

$14 - $17/hr

Cheba Hut is a "Toasted" sub concept that has been curing munchies since its start in 1998. Founder ... You will report to shift managers and your shop manager. CheBA Crew will enjoy flexible schedules ...

Crew Member

Albuquerque, NM · On-site

$11.75 - $15.25/hr

Cheba Hut is a "Toasted" sub concept that has been curing munchies since its start in 1998. Founder ... You will report to shift managers and your shop manager. CheBA Crew will enjoy flexible schedules ...

Crew Member

Midlothian, VA · On-site

$14.25 - $17.25/hr

Cheba Hut is a "Toasted" sub concept that has been curing munchies since its start in 1998. Founder ... You will report to shift managers and your shop manager. CheBA Crew will enjoy flexible schedules ...

Bar Manager

Johnston, IA · On-site

$17 - $24/hr

Cheba Hut has been curing munchies since 1998, blending great food, craft drinks, and a laid-back counter-culture vibe. You're not just mixing drinks. You're building regulars. As a Bar Manager , you ...

Bartender

Johnston, IA · On-site

$12/hr

Cheba Hut has been curing munchies since 1998, blending great food, craft drinks, and a laid-back ... This role reports to the General Manager and is accountable to the Bar Manager. You think shop ...

Shift Leader

Farmington, MI · On-site

$15 - $17/hr

Manage daily operation of the restaurant to ensure efficiency and profitability * Manage catering ... munchies. A variety of pre-designed salads inspire guests for a delicious lunch, however, The Big ...

Busy season "treats" (including chair massages, weekly healthy dinners, catered Saturday lunches, and a steady stock of snacks and munchies) * Social Events (including firm sponsored after-busy ...

Green Lantern Pizza is seeking a Shift Manager candidate who is motivated, team-oriented, friendly ... No matter what kind of munchies you've got, Green Lantern Pizza has you covered. Education:no ...

Shift Manager

Shelby Township, MI · On-site

$16 - $18/hr

Our new Shelby Township Carryout & Delivery Store is seeking a Shift Manager candidate who is ... No matter what kind of munchies you've got, Green Lantern Pizza has you covered. Education:no ...

TAX MANAGERS

Oakland, CA · On-site

$90 - $130/hr

TAX MANAGERS We are currently seeking experienced Tax Managers with significant expertise preparing ... munchies) * Social Events (including firm sponsored after-busy-season party, holiday party and an ...

Green Lantern Pizza is seeking a Shift Manager candidate who is motivated, team-oriented, friendly ... No matter what kind of munchies you've got, Green Lantern Pizza has you covered.

Green Lantern Pizza is seeking a Shift Manager candidate who is motivated, team-oriented, friendly ... No matter what kind of munchies you've got, Green Lantern Pizza has you covered.

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Manager Munchies information

What are the key skills and qualifications needed to thrive as a Manager Munchies, and why are they important?

To thrive as a Manager Munchies (assuming this refers to a Food Service Manager overseeing snack or quick-service operations), you need expertise in food safety, inventory management, and staff supervision, typically supported by experience in food service and a relevant certification such as ServSafe. Familiarity with point-of-sale (POS) systems, scheduling software, and health regulations is essential. Strong leadership, customer service, and problem-solving abilities help drive team performance and guest satisfaction. These skills ensure efficient operations, compliance, and a positive customer experience in a fast-paced environment.

What are some common challenges faced by managers in the food retail industry and how can they be addressed?

Managers in the food retail industry often face challenges such as maintaining inventory accuracy, ensuring food safety compliance, and managing high employee turnover. Staying organized with inventory management systems and regular staff training can help address these issues. Additionally, fostering a positive team environment and providing clear communication can improve staff retention and overall store performance.

What is a Manager Munchies?

Manager Munchies typically refers to snack programs or curated snack boxes provided for managers or office teams to keep them energized and motivated throughout the workday. These programs may be organized internally by office managers or through third-party vendors who supply healthy snacks, beverages, and treats. The idea is to boost productivity, morale, and foster a positive office culture by offering convenient and enjoyable snack options. Companies may tailor these snacks to dietary preferences or wellness goals, making them a thoughtful perk for managers and employees alike.
What cities are hiring for Manager Munchies jobs? Cities with the most Manager Munchies job openings:
What are the most commonly searched types of Munchies jobs? The most popular types of Munchies jobs are:
What states have the most Manager Munchies jobs? States with the most job openings for Manager Munchies jobs include:
Infographic showing various Manager Munchies job openings in the United States as of August 2026, with employment types broken down into 88% Full Time, 11% Part Time, and 1% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution.

AGM

ChēBA Hut

Albuquerque, NM • On-site

Full-time

Medical, Dental, Vision

Re-posted 13 days ago


Job description

Description:

Cheba Hut is a “Toasted” sub concept that has been curing munchies since its start in 1998. Founder Scott Jennings decided to showcase the harmony between great tasting food and … well, a very specific counter-culture. The menu features over 30 signature sub sandwiches, as well as a variety of Rice Krispy treats, salads and munchies. Most locations also offer craft beer bars that feature local beers from neighborhood breweries.
What really sets Cheba Hut apart, though, can only be experienced in our shops. We combine homegrown food with real people in a relaxed environment. Escape the established!


Cheba Hut homies enjoy many perks like 80% employer paid health dental and vision, bi-annual celebrations for our homies, community events like 420 celebrations and Nugsgiving, new Cheba-Swag every quarter, perks@werk, discounts on slip resistant shoes, a free shift meal for each shift worked as well as a free shifty (bar drink for those 21 and older), and more....


CHEBA HUT AGM RESPONSIBILITIES

PRODUCT AGM

  • INVENTORY (FOOD / BAR / EQUIPMENT)
  • ORDERING (FOOD / BAR)
  • ORGANIZATION OF STORE (MANAGER DESK, WALK INS, CARTS, BAR AREA, STORAGE, LINE, KITCHEN, ETC)
  • WEEKLY FINANCIAL REPORT DATA PULL
  • MONTHLY BAR MEETING WITH BEVERAGE MANAGER
  • MONTHLY PAR ADJUSTMENTS (FOOD / BAR)
  • 1 – 2 BARTENDING SHIFTS PER WEEK (NO BARBACK)
  • 1 – 2 MANAGER SHIFTS PER WEEK
  • 1 – 2 SUPPORT SHIFTS PER WEEK
  • TRAINING OF ALL BARTENDERS
  • MONTHLY R&M WALK THROUGH WITH FACILITY MANAGER AND EXECUTION OF R&M FOLLOW UP ITEMS
  • CLEANING CHECKLIST OVERSIGHT AND EXECUTION
  • SHOP CLEANLINESS OVERSIGHT AND EXECUTION

PEOPLE AGM

  • REGULAR INSTORE MARKETING EVENTS OVERSIGHT AND EXECUTION
  • STORE SCHEDULE
  • EXECUTION AND FOLLOW UP OF ALL IN-STORE PROMOS
  • EXECUTION AND FOLLOW UP OF ALL IN-STORE SIGNAGE
  • REVIEW MYSTERY SHOPS AND TACKLE ANY ISSUES WITH TEAM MEMBERS
  • PEOPLE PIPELINE EXECUTION
  • TRAINING OF ALL SHIFT LEADS AND TRAINING LEADS
  • OFFICE SUPPLY INVENTORY AND ORDER
  • INTEGRA INVENTORY AND ORDER
  • ASSIST GM WITH INTERVIEWS AND NEW HIRE ORIENTATION
  • MONTHLY MARKETING MEETING WITH MARKETING MANAGER – IF REQUESTED
  • EXECUTION OF CREW NUGS
  • ORGANIZATION OF WRITE UPS / LICENSES AND PERMITS
  • MANAGER LOG REVIEW FOLLOW UP WITH ANY ISSUES
  • 1 – 2 MANAGER SHIFTS PER WEEK
  • 1 – 2 SUPPORT SHIFTS PER WEEK
  • CATERING FOLLOW UP COMMUNICATION – CONTACT BY PHONE OR CARD – DEVELOP FU CADENCE

Any other duties as assigned in support of the shop people and operations

Requirements:

Required Experience, Skills & Abilities:

  • Think “shop first” / customer first
  • Demonstrate integrity
  • Demonstrate self-direction
  • Demonstrate “heads-up” leadership. Keep your head on a swivel and be aware.
  • Food and Alcohol Service Safety certifications (ServeSafe, T.I.P.S)
  • Willingness to solve complicated problems and see projects through to completion
  • Analytical skills to study problems and records and identify solutions
  • Team-oriented attitude
  • Ability to manage time and effectively prioritize numerous projects at one time
  • Strong interpersonal skills to develop and maintain crew relationships and influence behavior
  • Training complete for all positions: crew, trainer, bartender, and shift leader

Working Conditions:

  • Ability to lift 47lbs
  • Stamina to work a 10-hour shift
  • Ability to work under mentally and physically stressful situations
  • Ability to work in team environment with high levels of collaboration
  • Must be comfortable with marijuana themed culture