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Manager Golf Course Superintendent Jobs in Iowa (NOW HIRING)

General Manager

Muscatine, IA · On-site

$120 - $180/hr

The club offers a championship 18-hole golf course (6,490 yards, par 71, slope 129), a vibrant pool ... The new General Manager will have full responsibility for all facets of club operations ...

New

GOLF SHOP ATTENDANT

Sioux City, IA · On-site

$10 - $12/hr

Landscapes Golf Management and Sioux City Country Club are seeking part time Golf Shop Attendants ... course and surrounding area Our Values Bring Us Together; Our Expertise Sets Us Apart. We at LGM ...

Teach golf fundamentals, strategy, sportsmanship, and course etiquette. * Foster a positive team ... Manage equipment, uniforms, budgets, and other program needs. * Ensure compliance with all district ...

... to the Golf Course Head Professional or Assistant Golf Professional and attends to the golf cart ... management Perform other duties as assigned by supervisor or manager Working Conditions: While ...

Job Type Part-time Description Landscapes Golf Management and Sioux City Country Club are seeking ... course and surrounding area Our Values Bring Us Together; Our Expertise Sets Us Apart. We at LGM ...

Showing results 21-40

Manager Golf Course Superintendent information

What is a manager golf course superintendent?

Manager Golf Course Superintendents are professionals responsible for overseeing the maintenance, management, and overall condition of golf course grounds. They supervise groundskeeping staff, develop and implement turf management plans, and ensure the course meets both playability and aesthetic standards. Their duties also include budgeting, equipment maintenance, compliance with environmental regulations, and coordinating with golf course management and members. This role requires expertise in agronomy, leadership, and problem-solving to provide golfers with an optimal playing experience.

What is the difference between Manager Golf Course Superintendent vs Assistant Golf Course Superintendent?

AspectManager Golf Course SuperintendentAssistant Golf Course Superintendent
CertificationsSuperintendent Certification (e.g., GCSAA)Likely to have GCSAA certification or working towards it
Work EnvironmentOversees entire course maintenance, manages staff, budgets, and operationsSupports superintendent, assists with maintenance, and supervises staff
Industry UsageLeads course management, strategic planningSupports leadership, handles daily tasks

The Manager Golf Course Superintendent is responsible for overall course management, strategic planning, and staff supervision, often holding certification. The Assistant Golf Course Superintendent supports these efforts, focusing on daily maintenance and assisting the superintendent. Both roles require similar credentials and work in the same environment, but differ in leadership scope and responsibilities.

Are golf course superintendents in demand?

Golf course superintendents are in steady demand due to the ongoing need for turf management, maintenance, and environmental sustainability on golf courses. Employment opportunities often require knowledge of turfgrass science, irrigation systems, and certification from relevant industry organizations. The role can be affected by economic factors and seasonal work schedules.

How much do top golf course superintendents make?

Top golf course superintendents typically earn between $100,000 and $200,000 annually, depending on the size and prestige of the course, geographic location, and experience. Salaries can be higher at private or championship courses, especially for those with advanced certifications and extensive management skills.

What are the key skills and qualifications needed to thrive as a manager golf course superintendent, and why are they important?

To thrive as a Manager Golf Course Superintendent, you need expertise in turfgrass management, irrigation systems, and agronomy, typically supported by a degree in turf management or related field and relevant certifications like GCSAA. Familiarity with grounds maintenance equipment, pesticide application systems, and environmental management software is essential. Strong leadership, communication, and problem-solving abilities help manage teams and coordinate with stakeholders. These skills ensure the course is maintained to high standards, optimizing playability, safety, and member satisfaction.

How does a manager golf course superintendent typically collaborate with other departments to ensure smooth course operations?

A Manager Golf Course Superintendent regularly works with various departments such as clubhouse management, event coordinators, and maintenance staff to ensure the course meets both aesthetic and functional standards. This collaboration often involves coordinating schedules for course maintenance around tournaments or events, communicating turf or facility needs, and aligning on budgets and resource allocation. Strong teamwork and proactive communication are essential, as the superintendent plays a crucial role in delivering a high-quality experience for golfers while maintaining the long-term health of the course.
What are the most commonly searched types of Golf Course Superintendent jobs in Iowa? The most popular types of Golf Course Superintendent jobs in Iowa are:
What cities in Iowa are hiring for Manager Golf Course Superintendent jobs? Cities in Iowa with the most Manager Golf Course Superintendent job openings:

Cook - Tin Cup Bar & Grille at Otter Creek Golf Course

City of Ankeny Iowa

Ankeny, IA

$16.50/hr

Other

Re-posted 3 days ago


Job description

Function Otter Creek Golf Course is seeking a part-time cook for our Tin Cup Bar & Grille for the 2026 golf season. The position will begin as soon as possible and ends mid-November 2026. Candidate must be able to work flexible hours, including nights and weekends.

The position pays $16.50/hour. No benefits. Under general direction of the Food and Beverage Manager and Assistant Food and Beverage Manager, the Tin Cup Cook is a member of the Food and Beverage Team and works closely with the Food and Beverage Manager and other Tin Cup team members to prepare meals for Tin Cup Bar & Grille

They are responsible for storing and serving food with consistent quality and Food Safety procedures. Excellent communication and organizational skills are required. Please complete an employment application online at www.ankenyiowa.gov as soon as possible

Applications accepted until the position is filled. Application QR Code: Principal Duties and Responsibilities Prepares all food items to order, following standard recipes and procedures within specified time limits. Preps assigned food items daily in preparation for opening time of 11:00am.

Washes and cleans raw food products. Grills raw meats and prepped foods to order. Accepts or rejects ingredients from food and beverage vendors based on quality and quantity.

Minimizes waste of product. Labels all food items for food safety and shelf-life standards. Rotates product according to "First In, First Out" to maintain shelf-life standards.

Logs and discards all product not used by the end of the shift on the "use by" date. Keeps the Grill Area neat, clean and sanitary. Cleans, organizes, and maintains walk-in refrigerator, reach-in refrigerator, cooler drawers, prep, and dry storage area.

Stocks/restocks items on line according to specifications. Understands and complies with food safety and temperature standards. Notifies a Manager immediately if a Guest is injured or has a complaint.

Assists in an entire team effort. All other duties as assigned Cooking experience a plus, but not required. Checks in orders from distributors.

Assists the Tin Cup Concessions staff when time allows. Entry Requirements and Skills Past Cooking experience a plus, but not required. Must be willing to train and learn knowledge of kitchen equipment.

Must be willing to learn proper sanitation practices and cooking temperatures. Must be able to work flexible hours, including nights and weekends. Must be 16+ years of age.

Pre-employment drug screening and background check required.