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Manager Cook County Animal Control Jobs in Springfield, IL

Product knowledge (cooking methods-recipes-signature items) * Performs opening and closing ... manager * Works within company programs, policies and procedures * Other duties as assigned KEY ...

Product knowledge (cooking methods-recipes-signature items) * Performs opening and closing ... manager * Works within company programs, policies and procedures * Other duties as assigned KEY ...

Kitchen Management * Thoroughly check and store food and supplies that are delivered to the ... control tools * Ability to speak and read English * Ability to use proper discretion and ...

Dietary Prep Cook

Springfield, IL · On-site

$14 - $17.75/hr

... portion control. * Must know methods of food preparation, cooking times, and portion sizes to ... Report safety hazards discovered in the location to management immediately. * Must be able to wash ...

COOK

Springfield, IL · On-site

$18/hr

Maintains good working relationships with coworkers, customers, administrators and managers ... Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP ...

We've partnered with DailyPay to offer employees more control over their earnings!!! SUMMARY The ... Niemann Foods Management retains the discretion to add to or change the position requirements at ...

Maintains good working relationships with coworkers, customers, administrators and managers ... Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP ...

Maintains good working relationships with coworkers, customers, administrators and managers ... Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP ...

Maintains good working relationships with coworkers, customers, administrators and managers ... Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP ...

... expense control, human resources management, and managing operating costs and shrinkage. ESSENTIAL DUTIES AND RESPONSIBILITIES * Delivers superior guest service and ensure absolute customer ...

... expense control, human resources management, and managing operating costs and shrinkage. ESSENTIAL DUTIES AND RESPONSIBILITIES * Delivers superior guest service and ensure absolute customer ...

Back line Cook

Springfield, IL · On-site

$15.50 - $19.50/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... management. • Follows all company guidelines for food and cash controls, follows all cost control ...

Back line Cook

Lincoln, IL · On-site

$15.25 - $19.25/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... management. • Follows all company guidelines for food and cash controls, follows all cost control ...

Back line Cook

Decatur, IL · On-site

$15.25 - $19/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... management. • Follows all company guidelines for food and cash controls, follows all cost control ...

Back line Cook

Petersburg, IL · On-site

$15.50 - $19.50/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... management. • Follows all company guidelines for food and cash controls, follows all cost control ...

Back line Cook

Springfield, IL · On-site

$15.50 - $19.50/hr

Cook products using grill, broiler, ovens, and fryers. Assemble sandwiches and wrap or package them ... management. • Follows all company guidelines for food and cash controls, follows all cost control ...

We've partnered with DailyPay to offer employees more control over their earnings!!! SUMMARY The ... Niemann Foods Management retains the discretion to add to or change the position requirements at ...

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Manager Cook County Animal Control information

What is the difference between Manager Cook County Animal Control vs Animal Control Officer?

AspectManager Cook County Animal ControlAnimal Control Officer
CertificationsAnimal control certification, management trainingAnimal control certification, basic law enforcement or animal handling
Work EnvironmentSupervisory role overseeing staff and programsFieldwork involving animal rescue, enforcement, and public interaction
Employer & IndustryCounty government, animal control agenciesMunicipal or county animal control departments
Search & Comparison IntentUnderstanding managerial roles in animal controlEntry-level or field roles in animal control

The Manager Cook County Animal Control oversees staff, programs, and operations within the animal control department, requiring management skills and certifications. In contrast, an Animal Control Officer primarily handles fieldwork such as animal rescue, enforcement, and public interactions. Both roles are essential in animal control services but differ in responsibilities, supervision, and work environment.

What are popular job titles related to Manager Cook County Animal Control jobs in Springfield, IL? For Manager Cook County Animal Control jobs in Springfield, IL, the most frequently searched job titles are:
What job categories do people searching Manager Cook County Animal Control jobs in Springfield, IL look for? The top searched job categories for Manager Cook County Animal Control jobs in Springfield, IL are:
What cities near Springfield, IL are hiring for Manager Cook County Animal Control jobs? Cities near Springfield, IL with the most Manager Cook County Animal Control job openings:
County Market Meat Clerk

County Market Meat Clerk

Niemann Foods

Sherman, IL • On-site

$17/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago


Job description

Get paid daily! We've partnered with DailyPay to offer employees more control over their earnings!!!

Summary

County Market Meat clerks work within the meat department are responsible for weighing, wrapping and pricing meat for customers. Meat clerks work directly with customers, and must have great customer service skills.

ESSENTIAL DUTIES AND RESPONSIBILITIES

  • Providing customers with helpful, friendly, and prompt service
  • Department sales growth with suggestive sales
  • Maintains NFI Sanitation and refrigeration standards
  • Prepares and displays product quality and appearance
  • Product knowledge (cooking methods-recipes-signature items)
  • Performs opening and closing procedures to NFI standards with respect to sanitation, display and handling responsibilities.
  • Maintains ordering and receiving standards by communication and follow through with department manager
  • Works within company programs, policies and procedures
  • Other duties as assigned

KEY ATTRIBUTES

  • Passion for the product
  • Friendly & Sales Minded
  • Genuinely enjoys taking care of customer
  • The ability to prioritize and multi task
  • Communication Skills
  • Detail Oriented
  • Self-motivated
  • Food knowledge, enjoys food
  • Ability to work in a fast paced environment
  • Problem solving skills
  • Quality minded
  • Multi-skilled
  • Adapability

SUPERVISORY RESPONSIBILITIES

  • This job has no supervisory responsibilities.

LANGUAGE SKILLS

  • Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. 
  • Write routine reports and correspondence. 
  • Speak effectively before groups of customers or Associates of organization.

MATHEMATICAL SKILLS

  • Basic math concepts (addition, subtraction, division, multiplication), weights and measures

CERTIFICATIONS, LICENSES, REGISTRATIONS

  • Food Handler's Certification as required by State Law provided at store level

RECOMMENDED EQUIPMENT

  • Slip resistant shoes with closed toe and heel
  • Hairnets/Hats
  • Safety Cutter
  • Pallet jack
  • Ladder
  • Stepladder
  • Uniform per store policy
  • Associates may be required to use standard meat equipment including, but not limited to,
  • Knives
  • Slicers
  • Grinders
  • Meat wrapper

PHYSICAL DEMANDS 

Regularly (Over 2/3 of the time)

  • Stand
  • Walk
  • Use hands to finger, handle, or feel
  • Reach with hands and arms
  • Communicate with associates and customers
  • Lift and/or move up to 25 pounds

Frequently (Between 1/3 to 2/3 of the time)

  • Stoop
  • Kneel
  • Crouch
  • Lift and/or move up to 50 pounds  

Occasionally (Less than 1/3 of the time)

  • Sit
  • Climb
  • Balance
  • Overhead lifting
  • Taste or Smell
  • Crawl
  • Lift and/or move up to 75 pounds

Vision

  • Close
  • Distance
  • Ability to adjust focus
  • Ability to distinguish colors
  • Peripheral
  • Depth perception

WORK ENVIRONMENT 

Regularly

  • Wet or humid conditions
  • Work near moving mechanical parts

Occasionally

  • Extreme cold
  • Risk of electrical shock
  • Toxic or caustic chemicals

NOISE LEVEL

Regularly

  • Moderate

  PAY RANGE (depends on industry experience)

       Min Wage up to $17/hour (IL Locations Only)

BENEFITS (eligibility based on full-time/part-time status)

  • Medical, Dental, and Vision Insurance
  • Flexible Spending Accounts (Medical and Dependent Care)
  • Life Insurance
  • Voluntary Benefits
  • Paid Time Off
  • Retirement Plans
  • Employee Assistance Program

While performing the duties of this job, the Associate is frequently exposed to moving mechanical parts. The Associate is frequently exposed to wet and/or humid conditions, extreme cold and chemicals while cleaning. The noise level in the work environment is usually moderate. They frequently have exposure to debris or moisture on the walking surface.