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Manager Bartender Jobs in Racine, WI (NOW HIRING)

Role Title Bartender Manager Restaurant Manager Job Summary As a Bartender, you'll play a key role in creating an exceptional guest experience through great drinks, friendly service, and genuine ...

Role Title Bartender Manager Restaurant Manager Job Summary As a Bartender, you'll play a key role in creating an exceptional guest experience through great drinks, friendly service, and genuine ...

Bartender

Milwaukee, WI · On-site

$9 - $15/hr

  • Retirement

Opportunity for advancement Bartender Cheba Hut | Escape the Established. Behind the Bar. Cheba Hut ... This role reports to the General Manager and is accountable to the Bar Manager. Must be 21. You ...

Catering Supervisor(s) and Catering Operations Manager(s) Responsibilities * Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client. * Oversee ...

Catering Supervisor(s) and Catering Operations Manager(s) Responsibilities * Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client. * Oversee ...

Catering Supervisor(s) and Catering Operations Manager(s) Responsibilities * Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client. * Oversee ...

Role Title Bar Lead Manager Restaurant/ Hospitality Manager Job Summary The hospitality-driven Lead Bartender will help head up our beverage program in conjunction with the Restaurant Manager and the ...

Bartender

Milwaukee, WI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Chophouse Bartender ensures a premier dining experience by delivering food and beverages with ... Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ...

New

Bartender

Milwaukee, WI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Chophouse Bartender ensures a premier dining experience by delivering food and beverages with ... Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ...

Bartender

Milwaukee, WI

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Chophouse Bartender ensures a premier dining experience by delivering food and beverages with ... Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ...

Bartender

Milwaukee, WI · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

The Chophouse Bartender ensures a premier dining experience by delivering food and beverages with ... Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ...

BARTENDER

Brookfield, WI

$8 - $10/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... creative Bartender to join our team at a prestigious fine dining French restaurant. The ideal ... Collaborate with servers, kitchen staff, and management to ensure smooth bar operations, timely ...

Bartender

Milwaukee, WI · On-site

$15.50 - $16/hr

  • Retirement

  • PTO

Bartender Reports to: AGM Department: Food & Beverage WHO WE ARE Janko Hospitality is a Chicago ... Inventory Management: Report missing or low-stock items to the F&B team to ensure consistency in ...

BARTENDER

Brookfield, WI

$8 - $10/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

... creative Bartender to join our team at a prestigious fine dining French restaurant. The ideal ... Collaborate with servers, kitchen staff, and management to ensure smooth bar operations, timely ...

Bartender

Milwaukee, WI · On-site

$15.50 - $16/hr

  • Retirement

  • PTO

Bartender Reports to: AGM Department: Food & Beverage WHO WE ARE Janko Hospitality is a Chicago ... Inventory Management: Report missing or low-stock items to the F&B team to ensure consistency in ...

Bartender

Brookfield, WI

$2.13 - $11.79/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

As a Bartender, you'll be at the forefront of our bar, showcasing your skills while creating ... management.

Lead Bartender

Milwaukee, WI · On-site

$19.03/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ... At least two years of bartending or bar service experience in a fine dining outlet. * Must be ...

Lead Bartender

Milwaukee, WI · On-site

$19.03/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Efficiently use POS and manage bar inventory. * Handle cash transactions, verify charges, and ... At least two years of bartending or bar service experience in a fine dining outlet. * Must be ...

Showing results 41-60

Manager Bartender information

See Racine, WI salary details

$4

$14

$32

How much do manager bartender jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for manager bartender in Racine, WI is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.04 and $16.92 per hour, depending on experience, location, and employer.

What is the difference between Manager Bartender vs Bar Supervisor?

AspectManager BartenderBar Supervisor
CredentialsFood handler permits, bartending certificationsFood handler permits, bartending certifications
Work EnvironmentBars, restaurants, event venuesBars, restaurants, event venues
Employer & Industry UsageCommon in hospitality, nightlife, cateringCommon in hospitality, nightlife, catering
Primary ResponsibilitiesMixing drinks, customer service, managing bar stockOverseeing bar staff, ensuring service quality, stock management

The main difference between a Manager Bartender and a Bar Supervisor is that the Manager Bartender often combines bartending duties with managerial responsibilities, including customer service and bar operations. A Bar Supervisor primarily focuses on overseeing staff and ensuring smooth service. Both roles require similar certifications and work in comparable environments, but the Manager Bartender typically has a broader scope of responsibilities that include direct bartending and managerial tasks.

How does a manager bartender balance overseeing staff with providing direct customer service during busy shifts?

A Manager Bartender is responsible for both supervising the bar team and actively engaging with customers, especially during peak hours. This dual role requires strong multitasking skills—managing inventory, resolving staff or guest issues, and ensuring all service standards are met, while still stepping behind the bar to mix drinks or assist with high demand. Effective delegation and clear communication are key, allowing the manager to address operational needs without neglecting the guest experience. Many establishments rely on the Manager Bartender to set the tone for the team and maintain a positive, efficient work environment.

What is a manager bartender?

A Manager Bartender is a hospitality professional who oversees bar operations while also serving drinks and managing staff. They are responsible for inventory control, staff scheduling, customer service, and ensuring compliance with health and safety regulations. In addition to mixing and serving beverages, Manager Bartenders handle cash management, resolve customer complaints, and help train new bartenders. Their dual role requires both strong leadership and bartending skills to ensure smooth and profitable bar operations.

What are the key skills and qualifications needed to thrive as a manager bartender, and why are they important?

To thrive as a Manager Bartender, you need strong bartending expertise, leadership abilities, and experience in hospitality management, often supported by relevant certifications or training in food safety and alcohol service. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Exceptional communication, problem-solving, and customer service skills help you lead staff effectively and create a welcoming environment. These skills ensure efficient bar operations, satisfied customers, and a motivated team, all of which drive business success.

What are the most commonly searched types of Bartender jobs in Racine, WI?

The most popular types of Bartender jobs in Racine, WI are:

What cities near Racine, WI are hiring for Manager Bartender jobs?

Cities near Racine, WI with the most Manager Bartender job openings:

Infographic showing various Manager Bartender job openings in Racine, WI as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $31,023 per year, or $14.9 per hour.

Bartender

Sendik's

Whitefish Bay, WI • On-site

Full-time

Re-posted yesterday


Job description

Job Requirements
Sendik's Food Markets: Join a Century of Excellence. Sendik's Food Markets is far more than a grocery store-we are a family-owned company built on a century-long tradition of providing "only the best." With our 2026 Centennial Anniversary marking a century of excellence, we seek passionate individuals eager to join a team defined by exceptional quality, genuine service, and community pride. We currently operate 17 store locations across Southeastern Wisconsin.
At Sendik's we blend the warmth of a local grocer with the energy and nimbleness of a fast-paced, innovative retail environment. We empower our associates to become experts, fostering a culture where every single person contributes to our signature, award-winning customer experience.
If you are looking for a career where your passion for service and hard work lead to genuine growth and make a tangible impact right in your community, you belong at Sendik's.
Role Title
Bartender
Manager
Restaurant Manager
Job Summary
As a Bartender, you'll play a key role in creating an exceptional guest experience through great drinks, friendly service, and genuine hospitality. You'll craft high-quality beverages, engage with guests in a fun and energetic atmosphere, and help keep the bar running smoothly and efficiently. This role is perfect for someone who thrives in a fast-paced, social environment and enjoys being at the center of the action.
Our Values:
Service: We will treat every customer like a beloved family member or friend and find a way to say "yes" to our customers. It's important that we engage with every customer that enters our store, and follow the 10/4 rule. At the end of any interaction with a customer, we will offer a sincere "Thank you for your business!"
Passion: We have a passion for excellence and to be the best at what we do. We will seek product knowledge and commit to quality by believing in the Sendik's brand.
Nimbleness: Provide great solutions for our customers by exploring all possibilities and welcoming change. We will be quick to respond to our customers and use "Red Truck Service" when additional assistance is needed.
Work Experience
Duties/Responsibilities
  • Prepare and serve a curated menu of craft cocktails, mocktails, beers, and spirits with precision and speed.
  • Maintain expert-level knowledge of our Italian wine list; provide thoughtful pairings and confident recommendations based on guest preferences.
  • Welcome guests warmly, take orders, and provide menu recommendations in an upscale, energetic dining environment.
  • Ensure the bar top, glassware, and equipment are impeccably clean and sanitized before, during, and after service.
  • Monitor liquor, wine, and beer levels; restock ice, glassware, and garnishes while assisting with weekly inventory counts.
  • Verify legal drinking age and adhere strictly to all local liquor laws and food safety regulations.

Qualifications
  • 1+ year of high-volume bartending experience, ideally in upscale dining, fine Italian cuisine, or a craft cocktail setting preferred
  • Extensive knowledge of spirits, mixology techniques, and wine varietals
  • Exceptional communication, a highly hospitable demeanor, and the ability to multitask in a fast-paced environment.
  • Valid bartenders license for Whitefish Bay, or ability to obtain in 30 days
  • Ability to stand for extended periods, lift up to 50 lbs, and work flexible hours including nights, weekends, and holidays.